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Acenar

146 East Houston Street
  1. Antojitos

    1. Appetizer Sampler

      $18.95

      Enjoy a sampling of savory chicken flautas, beef alambres, and quesadillas. Served with pico de gallo and guacamole.

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    2. Baked Cheese

      $9.25

      Chihuahua and monterey jack cheeses, mushrooms, chorizo, grilled onions and peppers. Gluten free dish or option available.

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    3. Classic Bean & Cheese Nachos

      $10.25

      Add chicken (+$3), beef (+$4), carnitas (+$4), or shrimp (+$5). Gluten free dish or option available.

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    4. Guacamole For Two

      $12.95

      Served with housemade chips. Vegetarian dish or option available.

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    5. Jicama Shrimp Tacos

      $13.50

      Gulf shrimp sautéed and served on jicama with tamarindo sauce and crispy leeks.

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    6. Lettuce Cups

      $11.50

      Chicken & pork stewed with chipotle, chile arbol & tamarindo in lettuce cups. Served with salsa trio and roasted cashews. Gluten free dish or option available, nuts included in dish.

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    7. Lime Marinated Fish

      $11.25

      Lime-marinated fish served with housemade chips and sliced avocado. Gluten free dish or option available.

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    8. Mini Skewers

      $11.25

      Marinated beef skewers drizzled with chimichurri salsas on a bed of cilantro slaw. Gluten free dish or option available.

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    9. Mushroom Crepes

      $10.75

      A central mexico delicacy cradled in light poblano corn pancake. Vegetarian dish or option available.

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    10. Oysters

      $13.25

      Buttermilk-fried oysters on yucca chips, jalapeño honey mayo and charred pineapple.

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    11. Queso De La Casa

      $8.95

      Melted cheese fondue with chorizo, pico de gallo, chile arbol and served with housemade chips. Gluten free dish or option available.

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    12. Shrimp Nachos

      $11.25

      Chipotle spiced shrimp, black bean pico topped with monterey jack cheese and pickled red onions. Gluten free dish or option available.

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    13. Tinga Chicken Empanadas

      $10.25

      Half moon-shaped pastries stuffed with savory chorizo, tinga-style shredded chicken and drizzled with jalapeño salsa. Served with cabbage lime slaw.

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  2. Ensaladas

    1. Chef Salad

      $14.95

      Bibb salad, queso fresco, roasted corn, grilled poblanos, avocado and jicama served with your choice of chicken or beef fajitas or two large grilled shrimp. chipotle ranch dressing on the side. Gluten free dish or option available, vegetarian dish or option available.

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    2. Citrus Salad

      $7.95

      Spinach, orange, grapefruit, manchego cheese, candied pecans with a piloncillo citrus vinaigrette. Add grilled chicken (+$3) or grilled shrimp (+$4). Gluten free dish or option available, vegetarian dish or option available.

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    3. House Salad

      $7.95

      Spicy mixed greens, tomato, avocado and goat cheese tossed with sweet onion sherry vinaigrette. Gluten free dish or option available, vegetarian dish or option available.

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  3. Sopas

    1. Chef Soup Of The Day

      $6.25
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    2. Tortilla Soup

      $7.25

      Grilled chicken in a chile pasilla and tomato-spiced broth, topped with cubed cheese. Gluten free dish or option available.

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  4. Favorites De San Antonio

    1. Chicken Mole

      $14.25

      Tender boneless chicken breast simmered in mole poblano sauce. Served with mexican rice and refried beans. nuts included in dish.

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    2. Chipotle Chicken

      $14.95

      Grilled chicken breast topped with chipotle cream sauce. Served with spinach con queso, roasted corn rice and black beans. Served with mexican rice and refried beans. Gluten free dish or option available.

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    3. Fried Stuffed Tortillas

      $12.95

      Chicken and sweet potato-filled tacos with a roasted chile tomato sauce and queso fresco. topped with sweet potato hay. Served with mexican rice and refried beans. Gluten free dish or option available.

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    4. Roasted Pork

      $15.75

      Achiote-marinated pork slowly roasted in banana leaves. Served with cilantro rice, black beans and escabeche vegetables. Served with mexican rice and refried beans.. Gluten free dish or option available.

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    5. Stuffed Pepper

      $14.95

      Soufflé-coated poblano chile stuffed with beef and shredded pork and topped with a ranchero salsa. Served with mexican rice and refried beans. nuts included in dish.

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    6. Ácenar Combo

      $18.25

      Cheese enchilada topped with chile con carne sauce, your choice of beef or chicken fajita, guacamole and pico de gallo. Served with mexican rice and refried beans.

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  5. Tacos Y Chalupas

    1. Chalupas Compuestas

      $13.25

      Traditional bean and cheese, guacamole and your choice of beef or chicken. Served with mexican rice and refried beans. Gluten free dish or option available.

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    2. Chicken Tinga Chalupas

      $14.95

      Chicken sautéed with spicy mexican sausage, cabbage lime slaw and avocado plus chile arbol salsa. Served with mexican rice and refried beans. Gluten free dish or option available.

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    3. Crab Tinga Tacos

      $16.95

      Gulf blue crab sautéed with tomato, onion, chipotle and avocado. topped with sweet potato hay. Served with mexican rice and refried beans. Gluten free dish or option available.

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    4. Duck Tinga Chalupas

      $14.95

      Roasted duck with spicy mexican sausage, cabbage lime slaw and avocado plus chile arbol salsa. Served with mexican rice and refried beans. Gluten free dish or option available.

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    5. Fish Tacos

      $13.25

      Grilled fish, jalapeño honey mayo with cabbage slaw and pickled red onions. Served with white rice and black beans. Gluten free dish or option available.

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    6. Grilled Shrimp Tacos

      $15.75

      Sautéed shrimp with pico de gallo and chipotle butter topped with cabbage slaw and avocado. Served with mexican rice and refried beans. Gluten free dish or option available.

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    7. Mushroom And Calabacita Tacos

      $12.95

      Grilled mushrooms, mexican squash, cilantro, pickled onion, chile, and tomatoes. Served with white rice and black beans. Gluten free dish or option available, vegetarian dish or option available.

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    8. Oyster Tacos

      $13.95

      Chicken-fried oysters, charred pineapple, micro greens drizzled with jalapeño honey mayo. Served with mexican rice and refried beans.

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    9. Short Rib Tacos

      $16.95

      Guajillo-braised short ribs, served with cabbage lime slaw, mexican rice and refried beans. Served with mexican rice and refried beans.

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    10. Tacos A La Parrilla

      $12.95

      Choice of grilled beef, chicken or pork with cilantro, onion and fresh pineapple. Served with mexican rice and refried beans. Gluten free dish or option available.

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  6. Especialidades De La Casa

    1. Alambres A La Mexicana

      $23.75

      Marinated beef, chicken and shrimp skewers served with roasted corn rice and black beans. Gluten free dish or option available.

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    2. Baby Goat

      $26.75

      Young texas goat steam-roasted and served with ancho salsa ranchera, mexican rice and refried beans. Gluten free dish or option available.

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    3. Duck Crepes

      $18.75

      Corn serrano crepes filled with roasted duck confit covered in a tamarindo-tomato grilled onion sauce.

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    4. Fish Veracruz

      $21.95

      Fillets of tilapia pan-seared in tomato, olive caper sauce served with cilantro rice and watercress.

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    5. Pork Tenderloin

      $19.50

      Grilled adobo pork loin with mole guerrero and mole verde. Served with sweet potato and spinach tamale. Gluten free dish or option available.

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    6. Snapper Adobo Style

      $27.50

      Grilled fillet of snapper prepared with a guajillo-chile rub and cilantro garlic pesto served with cilantro rice, sautéed veggie slaw and watercress. Gluten free dish or option available.

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    7. Spicy Shrimp

      $28.95

      Garlic and chipotle-buttered shrimp served over cilantro rice and roasted cream corn pico.

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    8. Steak Ácenar With Shrimp

      $34.95

      Chile-rubbed 8-oz. Sirloin and two large diablo shrimp served with mexican risotto, sautéed veggie slaw and chipotle beurre blanc sauce. Gluten free dish or option available.

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  7. Enchiladas

    1. Enchiladas De Mariscos

      $15.75

      Sautéed shrimp and crab filled corn tortillas, topped with roasted tomato sauce and monterey jack cheese. Served with white rice and black beans. Gluten free dish or option available.

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    2. Enchiladas De Mole

      $12.95

      Chicken-filled tortillas, mole de poblano, chihuahua cheese. Served with mexican rice and refried beans. nuts included in dish.

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    3. Enchiladas De Queso

      $12.95

      Cheese enchiladas topped with chile con carne & more cheese. Served with mexican rice and refried beans.

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    4. Enchiladas Verdes

      $12.95

      Chicken-filled tortillas, tomatillo sauce, monterey jack cheese, corn and crema fresca. Served with mexican rice and refried beans. Gluten free dish or option available.

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    5. Vegetarian Enchiladas

      $12.95

      Corn tortillas stuffed with vegetables and topped with roasted tomato sauce. Served with white rice and black beans. Gluten free dish or option available, vegetarian dish or option available.

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  8. Parrilladas

    1. Crispy Pork Tips

      $15.25

      Crisp marinated pork served with grilled onions and peppers, charro beans, guacamole and pico de gallo. Gluten free dish or option available.

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    2. Little Bit Of Everything (For Four)

      $79.00

      Skewered shrimp, carnitas, grilled marinated beef, spicy sausage, charbroiled chicken served with chiles and cebollas asadas, charro beans, guacamole and pico de gallo. Gluten free dish or option available.

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    3. Little Bit Of Everything (For Two)

      $42.00

      Skewered shrimp, carnitas, grilled marinated beef, spicy sausage, charbroiled chicken served with chiles and cebollas asadas, charro beans, guacamole and pico de gallo. Gluten free dish or option available.

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    4. Mushrooms & Squash

      $13.95

      Roasted mushrooms and squash served fajita-style with grilled onions, peppers, black beans and housemade corn tortillas. Gluten free dish or option available, vegetarian dish or option available.

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    5. Skirt Steak

      $16.95

      Grilled marinated beef or chicken served with grilled onions, charro beans, guacamole and pico de gallo. Gluten free dish or option available.

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  9. Postres

    1. Caramel Crepe

      $6.75

      Sweet crepe filled with mexican vanilla ice cream, cajeta, candied pecans and whipped cream. Large enough to share and housemade by pastry chef. Gluten free dish or option available, nuts included in dish.

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    2. Chocolate Mousse

      $7.75

      Silky cinnamon-spiked mousse cake with bananas and whipped cream. Large enough to share and housemade by pastry chef. Gluten free dish or option available, nuts included in dish.

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    3. Churritos

      $7.50

      Mini churros coated in cinnamon sugar and served with chocolate, cajeta and berry sauce. Large enough to share and housemade by pastry chef.

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    4. Pineapple Flan

      $6.95

      Creamy flan topped with caramelized pineapple and served with pineapple coconut galleta. Large enough to share and housemade by pastry chef.

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    5. Three Milk Cake

      $6.25

      Moist sponge cake layered with sweet milks and served with cajeta, seasonal berries and melon pico. Large enough to share and housemade by pastry chef.

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  10. Ice Cream & Sorbets

    1. Lime Sorbet

      $5.75

      With fresa fresca. Large enough to share and housemade by pastry chef. Gluten free dish or option available.

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    2. Mango Sorbet

      $5.75

      With fresa fresca. Large enough to share and housemade by pastry chef. Gluten free dish or option available.

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    3. Pineapple-Coconut-Habanero Ice Cream

      $5.75

      Large enough to share and housemade by pastry chef. Gluten free dish or option available.

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    4. Vanilla And Mexican Chocolate Ice Cream

      $5.75

      Served with candied pecans and cajeta. Large enough to share and housemade by pastry chef. Gluten free dish or option available.

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  11. Lunch - Antojitos

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Appetizer Sampler

      $14.95

      Enjoy a sampling of savory chicken flautas, beef alambres, and quesadillas. Served with pico de gallo and guacamole.

      +
    3. Classic Bean & Cheese Nachos

      $6.25

      Add chicken (+$3), beef (+$4), carnitas (+$4), or shrimp (+$5). Gluten free dish or option available.

      +
    4. Jicama Shrimp Tacos

      $13.50

      Gulf shrimp sautéed and served on jicama with tamarindo sauce and crispy leeks.

      +
    5. Lettuce Cups

      $10.50

      Chicken & pork stewed with chipotle, chile arbol & tamarindo in lettuce cups. Served with salsa trio and roasted cashews. Gluten free dish or option available, nuts included in dish.

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    6. Lime Marinated Fish

      $8.75

      Lime-marinated fish served with housemade chips and sliced avocado. Gluten free dish or option available.

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    7. Molcajete de Guacamole

      $7.95

      Served with housemade chips.

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    8. Mushroom Crepes

      $7.95

      A central mexico delicacy cradled in light poblano corn pancake. Vegetarian dish or option available.

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    9. Oysters

      $12.25

      Buttermilk-fried oysters on yucca chips, jalapeño honey mayo and charred pineapple.

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    10. Queso De La Casa

      $7.75

      Melted cheese fondue with chorizo, pico de gallo, chile arbol and served with housemade chips. Gluten free dish or option available.

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    11. Queso Flameado

      $8.50

      Chihuahua and Monterey Jack cheeses, mushrooms, chorizo, grilled onions & peppers.

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    12. Shrimp Nachos

      $10.95

      Chipotle spiced shrimp, black bean pico topped with monterey jack cheese and pickled red onions. Gluten free dish or option available.

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  12. Lunch - Sopas

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Chef Soup Of The Day

      $6.25
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    3. Tortilla Soup

      $6.25

      Grilled chicken in a chile pasilla and tomato-spiced broth, topped with cubed cheese. Gluten free dish or option available.

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  13. Lunch - Ensaladas

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Chef Salad

      $12.50

      Bibb salad, queso fresco, roasted corn, grilled poblanos, avocado and jicama served with your choice of chicken or beef fajitas or two large grilled shrimp. chipotle ranch dressing on the side. Gluten free dish or option available, vegetarian dish or option available.

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    3. Citrus Salad

      $7.95

      Spinach, orange, grapefruit, manchego cheese, candied pecans with a piloncillo citrus vinaigrette. Add grilled chicken (+$3) or grilled shrimp (+$4). Gluten free dish or option available, vegetarian dish or option available.

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    4. House Salad

      $7.95

      Spicy mixed greens, tomato, avocado and goat cheese tossed with sweet onion sherry vinaigrette. Gluten free dish or option available, vegetarian dish or option available.

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  14. Lunch - Tacos y Chalupas

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Chalupas Compuestas

      $9.25

      Traditional bean and cheese, guacamole and your choice of beef or chicken. Served with mexican rice and refried beans. Gluten free dish or option available.

      +
    3. Chicken Tinga Chalupas

      $10.75

      Chicken sautéed with spicy mexican sausage, cabbage lime slaw and avocado plus chile arbol salsa. Served with mexican rice and refried beans. Gluten free dish or option available.

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    4. Crab Tinga Tacos

      $11.50

      Gulf blue crab sautéed with tomato, onion, chipotle and avocado. topped with sweet potato hay. Served with mexican rice and refried beans. Gluten free dish or option available.

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    5. Duck Tinga Chalupas

      $10.75

      Roasted duck with spicy mexican sausage, cabbage lime slaw and avocado plus chile arbol salsa. Served with mexican rice and refried beans. Gluten free dish or option available.

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    6. Fish Tacos

      $9.50

      Grilled fish, jalapeño honey mayo with cabbage slaw and pickled red onions. Served with white rice and black beans. Gluten free dish or option available.

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    7. Grilled Shrimp Tacos

      $11.50

      Sautéed shrimp with pico de gallo and chipotle butter topped with cabbage slaw and avocado. Served with mexican rice and refried beans. Gluten free dish or option available.

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    8. Mushroom And Calabacita Tacos

      $8.95

      Grilled mushrooms, mexican squash, cilantro, pickled onion, chile, and tomatoes. Served with white rice and black beans. Gluten free dish or option available, vegetarian dish or option available.

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    9. Oyster Tacos

      $9.75

      Chicken-fried oysters, charred pineapple, micro greens drizzled with jalapeño honey mayo. Served with mexican rice and refried beans.

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    10. Tacos A La Parrilla

      $8.95

      Choice of grilled beef, chicken or pork with cilantro, onion and fresh pineapple. Served with mexican rice and refried beans. Gluten free dish or option available.

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  15. Lunch - Favorites de San Antonio

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Chicken Mole

      $11.75

      Tender boneless chicken breast simmered in mole poblano sauce. Served with mexican rice and refried beans. nuts included in dish.

      +
    3. Enchiladas De Mariscos

      $12.95

      Sautéed shrimp and crab filled corn tortillas, topped with roasted tomato sauce and monterey jack cheese. Served with white rice and black beans. Gluten free dish or option available.

      +
    4. Enchiladas De Mole

      $9.95

      Chicken-filled tortillas, mole de poblano, chihuahua cheese. Served with mexican rice and refried beans. nuts included in dish.

      +
    5. Enchiladas De Queso

      $9.95

      Cheese enchiladas topped with chile con carne & more cheese. Served with mexican rice and refried beans.

      +
    6. Enchiladas Verdes

      $9.95

      Chicken-filled tortillas, tomatillo sauce, monterey jack cheese, corn and crema fresca. Served with mexican rice and refried beans. Gluten free dish or option available.

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    7. Fried Stuffed Tortillas

      $9.95

      Chicken and sweet potato-filled tacos with a roasted chile tomato sauce and queso fresco. topped with sweet potato hay. Served with mexican rice and refried beans. Gluten free dish or option available.

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    8. Stewed Pork Tips in Red Chile

      $8.95

      Pork tips in red chile sauce with pickled onions.

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    9. Stuffed Pepper

      $11.95

      Soufflé-coated poblano chile stuffed with beef and shredded pork and topped with a ranchero salsa. Served with mexican rice and refried beans. nuts included in dish.

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    10. Vegetarian Enchiladas

      $9.25

      Corn tortillas stuffed with vegetables and topped with roasted tomato sauce. Served with white rice and black beans. Gluten free dish or option available, vegetarian dish or option available.

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    11. Ácenar Combo

      $12.95

      Cheese enchilada topped with chile con carne sauce, your choice of beef or chicken fajita, guacamole and pico de gallo. Served with mexican rice and refried beans.

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  16. Lunch - Carne Asadas y Mas

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Beef Fajitas

      $11.95

      Grilled marinated beef served with grilled onions & peppers, guacamole, pico de gallo, Mexican rice & charro beans.

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    3. Chicken Fajitas

      $11.95

      Grilled marinated chicken served with grilled onions & peppers, guacamole, pico de gallo, Mexican rice & charro beans.

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    4. Crispy Pork Tips

      $10.95

      Seasoned pork served with grilled onions, peppers, guacamole & pico de gallo, Mexican rice & charro beans.

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  17. Lunch - Especialidades De La Casa

    1. *Lunch items served Mon-Fri until 2:30pm
    2. Chipotle Chicken

      $11.75

      Grilled chicken breast topped with chipotle cream sauce. Served with spinach con queso, roasted corn rice and black beans. Served with mexican rice and refried beans. Gluten free dish or option available.

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    3. Fish Veracruz

      $11.95

      Fillets of tilapia pan-seared in tomato, olive caper sauce served with cilantro rice and watercress.

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    4. Grilled Shrimp

      $13.95

      Sauteed shrimp, guajillo & ancho peppers, garlic, parsley with butter. Served over cilantro rice with black beans.

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