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Adelmo's Ristorante

DFW Metro
  1. Appetizers

    1. Dinner Baby Arugula, Sliced Octopus, White Anchovies, Hearts of Palm, Cannellini Beans & Avocado

      $16.00
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    2. Dinner Calamari Fritti

      $15.00

      Crispy calamari with marinara & garlic aioli.

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    3. Dinner Sautéed Mediterranean Calamari & Shrimp

      $17.00

      Tomatoes, capers & olives.

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    4. Dinner Crab Cake

      $15.00

      Lump crabmeat served with harissa, pesto & tabbouleh.

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    5. Dinner Stuffed Mushrooms

      $15.00

      Jimmy's sausage, melted mozzarella & marinara.

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    6. Dinner Gnocchi

      $14.00

      Gorgonzola cream sauce.

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    7. Dinner Snails with Provencale Tomato Herbs

      $15.00
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    8. Dinner Snails with Pernod Garlic Butter Parsley

      $15.00
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    9. Dinner Parmigiano

      $10.00
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    10. Dinner Roasted Garlic

      $4.25

      Olive oil, parsley, salt & pepper.

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    11. Dinner Smoked Norwegian Salmon

      $16.00

      Capers, red onions, green onion, cream cheese, hard boiled egg & crostini.

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    12. Dinner Salmon Tartare

      $16.00

      Creamy version served mild or spicy. Tap to modify.

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    13. Dinner Antipasto To Share

      $22.00

      Chef’s selection of salami and cheeses.

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    14. Dinner Prosciutto di Parma, Salami & Truffle Mousse Pate

      $17.95

      Dijon, fig preserves, cornichons & toast.

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    15. Dinner Truffle Mousse Pate

      $13.75

      Dijon mustard, fig preserves, cornichons & toast.

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    16. Dinner Prosciutto di Parma

      $14.00

      Six count.

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    17. Dinner Tagliere di Salumi

      $13.25

      Sliced salami assortment.

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    18. Dinner Parma Prosciutto, Tomatoes & Burrata

      $20.00

      Substitute bufala for barrata (+$4).

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    19. Dinner Bufala Mozzarella Di Campagno & Tomatoes

      $16.00

      Artichoke, bell peppers, pesto, olive oil & herbs.

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    20. Dinner Burrata & Tomatoes

      $15.50

      Mozzarella filled with cream.

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  2. Soups

    1. Dinner Tomato & Basil Bisque

      $8.00
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    2. Dinner Minestrone

      $8.00

      Beans, vegetables & pasta.

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    3. Dinner Lobster Bisque

      $11.25

      Chunks of lobster meat.

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  3. Salads

    1. Dinner Feta Salad

      $12.00

      Mixed greens, tomato, cucumber, red onions, kalamata olives, feta cheese & herb vinaigrette.

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    2. Dinner Sauteed Spinach & Mushrooms

      $8.00

      Olive oil, lemon, garlic & shallots.

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    3. Dinner Caesar Salad

      $4.50

      Traditional recipe with croutons. Add regular anchovies (+$2.50) or white anchovies (+$3.95).

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  4. Entree Specialties

    1. All entrees served with a mixed greens salad. Gluten free pasta available upon request for dishes served with pasta.
    2. Dinner Capellini Marinara

      $16.00

      Angel hair pasta.

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    3. Dinner Eggplant Parmigiana

      $19.00

      Served with linguini marinara.

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    4. Dinner Penne Mediterranean

      $18.00

      Tomatoes, capers & olives.

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    5. Dinner Rigatoni Pink Sauce

      $17.00
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    6. Dinner Tagliatelle Bolognese

      $25.00
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    7. Dinner Beef Ravioli Bolognese with Italian Sausage

      $26.00
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    8. Dinner Lasagna Della Casa

      $24.00

      Layered with bolognese, ricotta & parmesan in a pink sauce.

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    9. Dinner Tortellini Boscaioli

      $24.00

      Prosciutto, mushroom & cream sauce.

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    10. Dinner Shrimp Capellini

      $25.00

      Spicy marinara & angel hair pasta.

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    11. Dinner Lobster Ravioli in Saffron Cream Sauce

      $35.00

      With scallops & shrimp.

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    12. Dinner Lobster Ravioli in Pink Sauce

      $26.50

      With Basil.

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    13. Dinner Lobster Ravioli in Asparagus Brandy Cream Sauce

      $26.50
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    14. Dinner Tagliatelle Romano

      $32.00

      Light cream sauce with artichokes, mushrooms & smoked salmon.

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    15. Dinner Spaghetti Nero di Seppia

      $26.95

      Black spaghetti with octopus & white clams sauce.

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    16. Dinner Pacific Sole

      $28.00

      Sautéed with lemon caper butter, seasonal vegetables & potatoes.

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    17. Dinner Atlantic Salmon

      $28.00

      Grilled with tomatoes, capers & olives.

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    18. Dinner Salmon & Shrimp Feta Salad

      $32.00

      Grilled over mixed greens, tomatoes, cucumbers, red onions, feta & herb vinaigrette.

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    19. Dinner Spicy Seafood Stew

      $35.00

      Leeks, white wine, saffron & tomato broth with scallop, shrimp, calamari & pacific sole.

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    20. Dinner Tim's Chicken Milanese

      $27.00

      Chopped tomatoes, capers, lemon butter sauce and whole wheat spaghettini spicy marinara.

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    21. Dinner Ribeye Steak

      $42.00

      16 oz. grilled with salt & pepper, seasonal vegetables & potatoes.

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    22. Dinner Veal Filet Scallopini al Limone

      $38.00

      With seasonal vegetables & potatoes.

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    23. Dinner Veal Filet Scallopini with Marsala and Mushrooms Sauce

      $38.00

      With seasonal vegetables & potatoes.

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    24. Dinner Veal Osso Buco

      $42.00

      Red wine reduction with saffron risotto.

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    25. Dinner Veal Chop

      $49.00

      Port wine reduction, roasted garlic rosemary butter, creamy brandy dijon green peppercorn, marsala mushrooms, prosciutto mushrooms, gorgonzola & green peppercorn.

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  5. Kids Menu

    1. Kids Penne Pasta

      $9.00

      Penne pasta cooked to perfection. Your choice of sauce: alfredo sauce, bolognese (+$2), butter & cheese, marinara sauce. Add grilled chicken breast for (+$3.50).

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  6. Dessert

    1. Cheesecake with Amarena Cherries

      $10.00

      Graham cracker crust & Amarena cherries.

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    2. Chocolate Fudge Truffles

      $8.00

      Choice of flavor: pistachio, coconut, or chocolate wafer. Tap to modify.

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    3. Adelmo's Vanilla Bean Creme Brulee

      $9.50
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    4. Flourless Chocolate Cake

      $10.95

      Served with vanilla ice cream.

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    5. Warm Bread Pudding

      $9.50

      Raisins, brandy caramel sauce, fresh strawberries & vanilla ice cream.

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    6. Tiramisu

      $9.50
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    7. Cannoli

      $9.50

      Whipped ricotta with chocolate chips, chocolate drizzle & fresh strawberries.

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    8. Cappuccino Ice Cream Pie

      $8.50
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    9. Ice Cream

      $8.50

      Choice of vanilla or cookie crumble. Tap to modify.

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    10. Gelato

      $8.50

      Pistachio .

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    11. Sorbet

      $8.50

      Choice of lemon, mango or raspberry. Tap to modify.

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    12. Fresh Strawberries

      $8.00

      Choice of plain with whipped cream or godiva white chocolate liqueur (+$1.50). Tap to modify.

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