Adelmo's Ristorante

Marinara & Garlic Aioli

Hard Boiled Egg, Green Onion, Crostini

Lump Crabmeat, Harissa, Pesto, and Tabbouleh

Raw Norwegian salmon; Mild or spicy. Creamy version.

Soup of the day.

Soup of beans, vegetables and pasta.

Extra virgin olive oil and fresh basil.

Jimmy's Mild Sausage, Mozzarella, Marinara

Cured Meats with Imported Cheeses

Potato Dumplings, Gorgonzola Cream Sauce

Classic Recipe with Croutons. Add Grilled Chicken, Grilled Salmon, or Shrimp for (+$6). Extra additions: Bleu Cheese (+$2.50), Feta Cheese (+$2), Regular Anchovies (+$2.5), Sliced Jalapenos (+$1), White Anchovies (+$3.50).

Sliced Tomatoes, Balsamic Herb Vinaigrette. Extra additions: Bleu Cheese (+$2.50), Feta Cheese (+$2), Regular Anchovies (+$2.5), Sliced Jalapenos (+$1), White Anchovies (+$3.50).

Served with Baby Romaine, Feta Cheese & Sliced Tomatoes

Mixed Greens, Tomato, Cucumber, Red Onions, Kalamata Olives, Feta Cheese.

6 Oz Ribeye, Mixed Greens, Tomato, Avocado, Balsamic Herb Vinaigrette.

Grilled Salmon & Shrimp, Mixed Greens, Balsamic Herb Vinaigrette.

Grilled Chicken, Mixed Greens, Tomato, Strawberries, Blue Cheese Crumbles, Honey Dijon Dressing

With Asparagus in Brandy Cream Sauce

Layered with Bolognese, Ricotta, Parmesan in a Pink Sauce

Grilled Norwegian Salmon, A Light Sauce of Tomatoes, Capers & Olives, Seasonal Vegetables & Potatoes

Pacific Sole, Breaded & Sautéed, with Mixed Greens & Tomato Salad, Balsamic Herb Vinaigrette.

Beef Bolognese Sauce. Gluten free pasta available on request.

Linguini with Spinach and Mushrooms, Aglio Olio (Garlic & Extra Virgin Olive Oil). Gluten free pasta available on request.

Ground Beef and Jimmy's Italian Sausage on Sourdough Bread, Dressed As You Like, Shoestring Fries.

Mortadella, Prosciutto, Rosemary Ham, Roasted Red Peppers, Fontina, Mayonnaise, Sourdough Bread, Shoestring Fries.

Sauteed Veal Scallopini, Lemon Butter & Capers Sauce; Seasonal Vegetables & Potatoes.

Sautéed Chicken Scallopini, Lemon Butter, & Capers Sauce; Seasonal Vegetables & Potatoes.

Sauteed Veal Scallopini, Marsala Wine & Mushrooms Sauce; Seasonal Vegetables & Potatoes.

Graham Cracker Crust, Imported Amarena Cherries from Bologna.

Flavor options: Pistachio, Coconut, or Chocolate Wafer

Whipped Ricotta with Chocolate Chips, Chocolate Drizzle, Fresh Strawberries.

With whipped cream.

With Herb Vinaigrette

Crispy Calamari With Marinara & Garlic Aioli

Parmigiano Wedges

Dijon Mustard, Fig Preserves, Cornichons, Toast

Capers, Olives, Herbs, Tomatoes, & Wine.

Crispy Shrimp, Pacific Sole, Calamari with Marinara & Garlic Aioli.

Hard Boiled Egg, Capers, Red Onions, Green Onion, Cream Cheese, Crostini.

Lump Crabmeat Served with Harissa, Pesto, & Tabbouleh.

Raw norwegian salmon, our creamy version, mild, or spicy.

Snails, Provencale Style Tomato Sauce OR Garlic Pernod Parsley.

Jimmy's Italian Sausage, Melted Mozzarella, Parmigiano Cheese, Marinara.

Chef’s Selection of Cured Meats with Imported Cheeses.

Potato Dumplings, Gorgonzola Cream Sauce.

Soup of Beans, Vegetables & Pasta.

Chunks of Lobster Meat.

Mixed Greens, Tomato, Cucumber, Red Onions, Kalamata Olives, Feta Cheese, Herb Vinaigrette

Olive Oil, Lemon, Garlic, Shallots

Classic Recipe with Croutons. Extra additions: Bleu Cheese (+$2.50), Feta Cheese (+$2), Regular Anchovies (+$2.5), Sliced Jalapenos (+$1), White Anchovies (+$3.50).

Extra Virgin Olive Oil & Fresh Basil Served with Red Onions, Pesto, Red Bell Peppers.

Mozzarella Cheese Filled with Cream, Sliced Tomatoes

Sliced Tomatoes, Balsamic Herb Vinaigrette. Extra additions: Bleu Cheese (+$2.50), Feta Cheese (+$2), Regular Anchovies (+$2.5), Sliced Jalapenos (+$1), White Anchovies (+$3.50).

Served with Baby Romaine, Feta Cheese, & Sliced Tomatoes.

Angel Hair Pasta

Garlic, Shallots, Olive Oil, Butter, White Wine, Herbs

With Scallops & Shrimp In Saffron Cream Sauce

Red Wine, Herbs, Mushrooms, Olives, Gnocchi

Grilled over Mixed Greens, Tomatoes, Cucumbers, Red Onions, Feta, Herb Vinaigrette

Black Spaghetti with Octopus & White Clams Sauce

Light Cream Sauce with Artichokes, Mushrooms, & Smoked Salmon

With Basil.

With Asparagus.

A Very Light & Airy Egg Pasta with Beef Bolognese Sauce. Gluten free pasta available on request.

Cheese Filled Tortellini with Mushrooms, Prosciutto in a Creamy Sauce. Gluten free pasta available on request.

Layered with Bolognese, Ricotta, Parmesan in a Pink Sauce (Marinara with Cream Sauce).

Linguini Marinara. Gluten free pasta available on request.

Chopped tomatoes and capers, whole wheat pasta. Gluten free pasta available upon request.

Shrimp, Lobster, Smoked Salmon, Avocado, Mixed Greens, Balsamic Herb Vinaigrette.

Atlantic Salmon, Tomatoes, Capers, & Olives; Seasonal Vegetables and Potatoes.

Sautéed with Lemon Butter & Capers Sauce & Fresh Herbs; Seasonal Vegetables & Potatoes.

Longtime Favorite; Red Wine Sauce, Saffron Risotto.

Sauteed Veal, Lemon Butter & Capers Sauce; Seasonal Vegetables & Potatoes.

Sauteed Veal, Marsala Wine & Mushrooms Sauce; Seasonal Vegetables & Potatoes.

16 oz. Grilled, Simply Salt & Pepper, Prime Grade; Seasonal Vegetables & Potatoes. Cooked to your preference: Rare, Medium Rare, Medium, Medium Well, Well Done.

Raisins, Brandy Caramel Sauce, Fresh Strawberries, Vanilla Ice Cream

Graham Cracker Crust, Imported Amarena Cherries from Bologna.

Flavor options: pistachio, coconut, or chocolate wafer.

Whipped Ricotta with Chocolate Chips, Chocolate Drizzle, Fresh Strawberries.

With Whipped Cream.

Penne Pasta Cooked To Perfection. Your choice of sauce: Alfredo Sauce, Bolognese (+$2), Butter & Cheese, Marinara Sauce. Add Grilled Chicken Breast for (+$3.50).