Café Momentum

Chickpea flour, red curry, coconut milk reduction.

Plum wine, soy, togarashi.

White wine, herbs, toasted sourdough.

Salted butter.

Selection of house-made meats and cheese.

Miso cashew cream, toasted cashews, smoked carrot powder.

Mixed greens, toasted pecans, radish, goat cheese.

Parmesan, herbs, polenta croutons.

With housemade yogurt, petite greens, and strawberry vinaigrette.

Shrimp, crab, sausage.

Mashed potato, bonton greens, buttermilk biscuit, black pepper gravy.

Potato latke, fall slaw, citrus meuniere, fried carrots.

Herbed steak fries, momentum steak sauce.

House cured bacon, mushrooms, white wine pan sauce.

Butternut puree, lion’s mane schnitzel.

Red wine braised pork, mushrooms, house-made ricotta.

4 smoked fried chicken entrees, quart of mashers, quart of collard greens, pint of gravy, 4 biscuits, and dessert for 4 (choice of bread pudding or seasonal cobbler). Tap to modify.

Everything you need for the DIY cookout. We provide the ingredients; you do the grilling. Four 44 Farms NY Strip steaks, 4 servings of asparagus, 4 ounces of compound butter, Noble Coyote Coffee Rub, quart of mashers, and dessert for 4 (choice of bread pudding or seasonal cobbler). Tap to modify.