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Cantina Laredo

8008 Herb Kelleher Way
  1. Dips

    1. Chili Con Queso

      $8.29

      With chopped tomato. Cup ($7.29) or bowl ($8.29).

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    2. Queso Blanco

      $8.99

      White queso with poblano peppers, spinach & artichokes.

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    3. Queso Laredo

      $9.99

      Queso with seasoned ground sirloin & pico de gallo.

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    4. Queso Y Guacamole Combinacion

      $9.49

      Chili con queso & guacamole topped with diced tomato & queso fresco.

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    5. Top Shelf Guacamole

      $10.29

      Haas avocados, jalapeño, tomato, red onion, cilantro & lime juice prepared fresh.

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  2. Ensaladas

    1. Ensalada de Camaron Y Fresa

      $14.29

      Grilled shrimp over mesclun salad mix tossed with ginger vinaigrette, fresh pineapple, jicama, fresh strawberries, sugar roasted walnuts & queso fresco.

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    2. Ensalada de Cilantro

      $9.99

      Mesclun salad mix, cilantro lime vinaigrette with black beans, roasted red bell pepper, monterey jack, avocado & veracruz vegetables. Add chicken ($12.99) or salmon ($14.49).

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    3. Ensalada de Mango y Pollo

      $13.49

      Ginger marinated chicken breast strips over mesclun salad mix with mint leaves, jicama, red grapes, mango, spicy pumpkin seeds & queso fresco with honey vinaigrette.

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  3. Sopas

    1. Arroz con Pollo

      $7.29

      Blend of fresh vegetables, savory herbs with pulled chicken breast over cilantro lime rice. Cup ($4.99) or bowl ($7.29).

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    2. Sopa de Tortilla

      $7.29

      Over shredded chicken & sliced avocado. Cup ($4.99) or bowl ($7.29).

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  4. Lunch Especialidades

    1. *Served daily until 3 pm.
    2. Asada y Enchilada

      $15.79

      Grilled skirt steak with house marinated onions on a bed of chimichurri sauce. With a veracruz enchilada, black beans & cilantro lime rice.

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    3. Fajitas

      $15.99

      Served on a bed of onion, green bell pepper, topped with roasted red bell pepper & cilantro. With guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas. Chicken ($14.99), steak ($16.29) or combination ($15.99).

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    4. Pollo Chipotle

      $12.99

      Grilled chicken breast topped with chipotle wine sauce & monterey jack. Served with seasonal vegetables & Mexican rice.

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    5. Relleno de Hongos

      $11.29

      Roasted poblano pepper filled with jalisco mushroom blend, topped with roasted bell peppers, micro cilantro & queso fresco, drizzled with poblano sauce. Served with Mexican rice.

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    6. Salmon

      $14.49

      Grilled fresh fillet topped with chimichurri sauce & micro cilantro. Served with asparagus & cilantro lime rice.

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  5. Lunch Daily Features

    1. *Served daily until 3 pm.
    2. Friday Stacked Pollo Tinga Enchiladas

      $8.99

      Served Fridays. Poblano chicken tinga, sunny side up egg, avocado, roasted red bell pepper, & sour cream sauce layered between corn tortillas, topped with tomatillo salsa. Served with black beans & Mexican rice.

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    3. Monday Crispy Carnitas Bowl

      $7.99

      Served Mondays. Pork carnitas on cilantro lime rice, layered with black beans, corn, jalapeno, pico de gallo & monterey jack covered in chipotle wine sauce with queso fresco, chopped cilantro & sour cream drizzle

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    4. Thursday Sopa y Mango Ensalada

      $8.99

      Served Thursdays. Tortilla soup served with mesclun salad mix with mint leaves, jicama, red grapes, mango, spicy pumpkin seeds & queso fresco with honey vinaigrette.

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    5. Tuesday Taco Salad

      $7.99

      Served Tuesdays. Crispy flour tortilla shell filled with refried beans, seasoned ground sirloin, mesclun salad mix, tomato & cheddar. Served with cilantro vinaigrette dressing.

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    6. Wednesday Quesadilla y Avocado Tostada

      $8.49

      Served Wednesdays. Corn tostada topped with avocado, black bean, mesclun salad mix, pico de gallo & queso fresco combined with chicken fajita quesadilla with green onion, tomato, sour cream & chopped cilantro.

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  6. Lunch Tacos y Enchiladas

    1. *Served daily until 3 pm.
    2. Barbacoa

      $10.79

      Two tacos filled with braised & pulled certified angus beef brisket, with house marinated red onion, chopped cilantro, roasted tomatillo sauce & monterey jack.

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    3. Guadalajara

      $10.29

      Chicken enchilada topped with sour cream sauce & poblano drizzle with a seasoned ground sirloin enchilada & beef tamale, both covered in chili con carne, topped with cheddar.

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    4. Juarez

      $9.29

      Cheese enchilada topped with chili con carne & cheddar combined with a crispy ground sirloin taco topped with shredded lettuce, cheddar & tomato.

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    5. Monterey

      $9.49

      Chicken enchilada topped with poblano sour cream sauce & poblano drizzle combined with a soft taco filled with fajita chicken topped with lettuce, tomato & cheddar.

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    6. Pescado

      $10.99

      Two tacos filled with sauteed mahi mahi topped with chipotle aioli, veracruz vegetables, roasted red bell pepper, Monterey Jack, chopped cilantro & queso fresco.

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    7. Tacos de Fajita

      $9.99

      Two corn tortillas with avocado, pico de gallo, chopped cilantro & queso fresco. With chicken ($9.99) or skirt steak ($10.79).

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    8. Tradicional

      $9.29

      Two tacos, crispy or soft, filled with a choice of seasoned ground sirloin or chicken tinga, shredded lettuce, cheddar & tomato.

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  7. Tapas

    1. Ahi Tuna Tacos

      $10.29

      Three crisp mini tacos filled with sushi grade tuna, jicama ginger slaw, guacamole & pickled red onion, drizzled with chipotle aioli.

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    2. Camaron Y Chorizo Empanadas

      $7.99

      Filled with chorizo, shrimp, jack cheese & queso fresco, served with chipotle wine sauce.

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    3. Carnitas Sliders

      $8.49

      Two sliders of seasoned pulled pork with goat cheese & apricot jam. Served with jalapeño laced Mexican fries.

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    4. Ceviche

      $10.49

      Marinated fish & shrimp with a fresh vegetable blend in lime juice & a touch of cholula, topped with sliced avocado.

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    5. Flautitas

      $7.99

      Chicken tinga flautas drizzled with poblano sauce, under shredded lettuce, diced tomato, fresh jalapeño, red onion, avocado, chopped cilantro & queso fresco.

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    6. Nachos

      $8.99

      Tostada shells topped with cheddar & refried beans. Add chicken ($2.30) or skirt steak ($3.30).

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    7. Quesadillas

      $10.99

      Monterey jack, green onions & tomato. Vegetarian ($8.99), with chicken ($10.99) or with certified angus beef skirt steak ($11.99).

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    8. Sopes de Barbacoa

      $8.99

      Three sopecitos crowned with seasoned shredded brisket & black beans, topped with roasted red bell pepper, chopped cilantro, queso fresco & chipotle wine sauce. Served with roasted jalapeño.

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    9. Tamales

      $8.29

      Two spiced seasoned pulled beef tamales topped with roasted red bell pepper, tomatillo sauce, micro cilantro, queso fresco & roasted chorizo corn.

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  8. Tacos

    1. Al Carbon

      $19.99

      Three flour tortillas brushed with cascabel sauce & filled with fajita chicken or skirt steak, with guacamole, sour cream & chili con queso for dipping. Served with beans & rice.

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    2. Barbacoa

      $14.79

      Three corn tortillas filled with braised & pulled certified angus beef brisket, with house marinated red onion, chopped cilantro, roasted tomatillo sauce & monterey jack. Served with beans & rice.

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    3. Carnitas

      $14.49

      Three corn tortillas filled with braised & pulled pork shank topped with chipotle wine sauce, monterey jack, roasted red bell peppers, queso fresco & chopped cilantro. Served with beans & rice.

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    4. Fajita

      $13.49

      Three corn tortillas with avocado, pico de gallo, chopped cilantro & queso fresco. With chicken ($13.49) or skirt steak ($14.79). Served with beans & rice.

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    5. Flautas de Pollo Tinga

      $9.49

      Three chicken tinga flautas drizzled with poblano sauce, under shredded lettuce, diced tomato, fresh jalapeno, red onion, avocado, chopped cilantro & queso fresco. Served with beans & rice.

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    6. Pescado

      $14.79

      Three corn tortillas filled with sautéed mahi mahi topped with chipotle aioli, veracruz vegetables, roasted red bell pepper, monterey jack, chopped cilantro & queso fresco. Served with beans & rice.

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    7. Tradicional

      $11.99

      Crispy or soft tacos filled with a choice of seasoned ground sirloin or chicken tinga, shredded lettuce, cheddar & tomato. Two tacos ($8.99) or three ($11.99). Served with beans & rice.

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  9. Burritos

    1. Chicken Fajita

      $12.49

      Flour tortilla filled with fajita chicken, roasted poblano pepper, refried beans & chipotle wine sauce, topped with sour cream sauce & poblano drizzle. Served with beans & rice.

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    2. Chimichanga de Pollo

      $12.49

      Flour tortilla filled with fajita chicken, poblano pepper, chipotle wine sauce & cheese, flash fried & topped with choice of ranchera sauce or chili con queso. Served with beans & rice.

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    3. Ground Sirloin

      $9.99

      Flour tortilla filled with ground sirloin, chipotle wine sauce, roasted poblano & refried beans, topped with chili con queso, tomato & chopped cilantro. Served with beans & rice.

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    4. Pollo Tinga

      $9.99

      Flour tortilla filled with chicken tinga, roasted poblano, refried beans & chipotle wine sauce, topped with sour cream sauce & poblano drizzle. Served with beans & rice.

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    5. Steak Fajita

      $12.99

      Flour tortilla filled with certified angus beef skirt steak, refried beans roasted poblano pepper & chipotle wine sauce, topped with chili con queso, tomato & cilantro. Served with beans & rice.

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  10. Combinaciónes

    1. Acapulco

      $13.99

      Spiced seasoned pulled beef tamale topped with chili con carne, onion & cheddar, chicken enchilada with sour cream sauce & poblano drizzle, cheese enchilada topped with chili con carne & cheddar & a crispy taco filled with seasoned ground sirloin, shredded lettuce, tomato & cheddar. Served with beans & rice.

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    2. Cancun

      $11.99

      Seasoned ground sirloin enchilada topped with chili con carne & cheddar, chicken enchilada with poblano sour cream sauce & poblano drizzle, & a crispy beef taco with shredded lettuce, tomato & cheddar. Served with beans & rice.

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    3. Cozumel

      $14.99

      Cheese chili relleno topped with ranchera sauce & sour cream drizzle, chicken enchilada with sour cream sauce & poblano drizzle & seasoned ground sirloin enchilada topped with chili con carne & cheddar. Served with beans & rice.

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    4. Puerto Vallarta

      $15.49

      Taco al carbon with certified angus beef skirt steak, chicken enchilada with poblano sour cream sauce & poblano drizzle & cheese enchilada topped with chili con carne & cheddar. Served with beans & rice.

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  11. Enchiladas

    1. Avocado

      $10.79

      Two enchiladas filled with sliced avocado & artichoke hearts, topped with tomatillo sauce. Served with beans & rice.

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    2. Beef

      $12.49

      Choice of two ($9.99) or three ($12.49). Served with beans & rice.

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    3. Cheese

      $12.49

      Choice of two ($9.99) or three ($12.49). Served with beans & rice.

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    4. Chicken

      $12.49

      Choice of two ($9.99) or three ($12.49). Served with beans & rice.

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    5. Espinaca

      $10.49

      Two sauteed spinach, monterey jack & mushrooms enchiladas topped with sour cream poblano sauce. Served with beans & rice.

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    6. Mole

      $12.49

      Two enchiladas filled with pulled chicken breast, topped with a sauce from a sweet, spicy blend of dried Mexican peppers. Served with beans & rice.

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    7. Veracruz

      $12.79

      Two enchiladas filled with pulled chicken breast, spinach & monterey jack, topped with tomatillo sauce, marinated vegetables & queso fresco. Served with beans & rice.

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  12. Fajitas

    1. Camarones

      $19.79

      Bacon-wrapped shrimp filled with monterey jack cheese & jalapeño, with grilled pineapple. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    2. Chicken

      $17.29

      Grilled seasoned chicken breast. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    3. Chipotle Pollo

      $18.49

      Chicken fajitas with chipotle wine sauce, bacon, mushrooms & monterey jack. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    4. Combinacion

      $18.99

      Grilled seasoned chicken & skirt steak. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    5. Fajita Tres

      $22.99

      Grilled skirt steak, grilled seasoned chicken & bacon-wrapped shrimp filled with monterey jack & jalapeño. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    6. Portobello

      $17.49

      Thick-cut mushroom, artichoke hearts, zucchini, spinach, asparagus & corn with chimichurri sauce. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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    7. Steak

      $20.79

      Grilled hand-trimmed skirt steak. On a bed of onion & green bell pepper, topped with roasted red bell pepper & chopped cilantro. Served with guacamole, sour cream, pico de gallo, Mexican rice, ranchero beans & fresh flour tortillas.

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  13. Especialidades

    1. Camaron Poblano Asada

      $24.99

      Grilled skirt steak around a poblano pepper filled with shrimp, mushrooms, onions & monterey jack on a bed of chimichurri. With seasonal vegetables & cilantro lime rice.

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    2. Camarones Escondidos

      $19.29

      Grilled chicken breast with shrimp, topped with sautéed spinach & chipotle wine sauce. Served with seasonal vegetables & Mexican rice.

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    3. Carne Asada

      $20.99

      Grilled skirt steak with house marinated onions on a bed of chimichurri sauce. With whole roasted jalapeno, avocado, black beans & cilantro lime rice.

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    4. Carnitas

      $19.99

      Braised pork shanks topped with chipotle wine sauce. With seasonal vegetables & Mexican rice.

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    5. Cascabel Ribeye

      $29.99

      Certified angus beef bone-in ribeye aged 21 days then brushed with cascabel sauce.

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    6. Pescado del Dia

      $25.99

      Featuring a special fresh fish each evening.

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    7. Relleno de Camarones

      $16.99

      Roasted poblano pepper filled with shrimp, Monterey Jack, mushrooms, corn, spinach & zucchini, topped with sliced avocado, roasted red bell pepper & drizzled with poblano sauce. Served over a bed of cilantro lime rice.

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  14. Sides

    1. Beans

      $1.99

      Black, refried or ranchero.

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    2. Cheese Enchilada

      $2.99
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    3. Rice

      $1.99

      Mexican or cilantro lime.

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    4. Seasonal Vegetables

      $1.99
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    5. Taco

      $2.99

      Chicken tinga or ground sirloin.

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    6. Tamale

      $2.99
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  15. Postres

    1. Flan

      $6.79

      Mexican custard with caramel sauce.

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    2. Mango Tres Leches

      $7.29

      Creamy mango vanilla cake with mango cream sauce.

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    3. Mexican Apple Pie

      $7.29

      Sizzled in Mexican brandy butter & topped with your choice of cinnamon or vanilla ice cream.

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    4. Mexican Brownie

      $7.29

      With pecans & walnuts with Mexican brandy butter & vanilla or cinnamon ice cream.

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