Caracol

Free Delivery
2200 Post Oak Boulevard 160
  1. Crudos Y Cocteles

    1. Campechana Estilo D.F.

      $15.00

      Shrimp, crab, octopus, tomato, serrano chile, cilantro, Mexico City-style.

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    2. Ceviche De Chile Canario

      $16.00

      Lime-cured red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro and radish.

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    3. Tostadas de Atun Crudo

      $15.00

      Raw tuna tostadas, sour orange mayo, guava serrano.

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    4. Ceviche de Coco

      $16.00

      Lime-cured red snapper, coconut, roasted pineapple, tangerine habanero, red onion cilantro.

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  2. Sopas Y Ensaladas

    1. Pozole Rojo

      $12.00

      Clam and hominy soup, puya broth, pumpkin seeds Nopa cabbage radish.

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    2. Ensalada De Betabel

      $14.00

      Roasted beets, baby romaine arugulo requeson, pomegranate, honey roasted walnuts, orange zest, piloncillo vinaigrette.

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    3. Lechuguita Orejona

      $12.00

      Baby gem lettuce salad, zesty pumpkin seed Caesar dressing, blue cheese, avocado and boiled egg.

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  3. Al Lado

    1. Tamal Azteca

      $8.00

      Layered tortilla casserole.

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    2. Repollitos Asados

      $8.00

      Charred brussel sprouts and chimichurri.

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    3. Guacamole Y Totopos

      $9.50
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    4. Papas Martajadas

      $8.00

      Smashed crispy potatoes, rajas, garlic sauce and cotija cheese.

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    5. Arroz Y Frijoles

      $8.00

      Rice and refried beans.

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  4. Antojitos

    1. Tamal De Pescado

      $12.00

      Fish tamal wrapped in banana leaf, salsa costena.

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    2. Calabaza Rellena

      $14.00

      Roasted butternut squash stuffed with fruit nogada.

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    3. Calamar Y Pulpo Ahumado

      $16.00

      Smoked calamari, octopus, onions, peppers, chipotle tomatillo sauce and small tortillas.

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    4. Taquito De Langosta

      $16.00

      Cabo-style lobster tail taquito, flour tortilla, endive, serrano, crema, cilantro and beans.

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    5. Tacos De Atun

      $15.00

      Seared tuna tacos, guacamole, refried beans, greens and pickled onion.

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    6. Chicharron De Calamar

      $15.00

      Fried squid, serrano, crispy garlic and chipotle-tomatillo sauce.

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    7. Taquitos Tronadores

      $12.00

      Crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca and queso fresco.

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    8. Costillas A Las Brasas

      $12.00

      Wood-roasted pork ribs and pickled onion.

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  5. Del Horno

    1. Langosta Puerto Nuevo

      $55.00

      Fire-roasted lobster, flour tortilla, playa la ropa beans and arroz Mexicano.

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    2. Camarones Rostizados

      $19.00

      Five fire-roasted gulf shrimp, garlic oil, chile de arbol, lime caviar.

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  6. Platos Fuertes

    1. Canita de Puerco

      $28.00

      Slow-braised bacon-wrapped pork shank, pomegranate mole, roasted acorn squash, baby carrots.

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    2. Robalo Con Mole Amarillo

      $30.00

      Striped bass wrapped in banana leaf, amarillo mole sauce, cauliflower and mushrooms.

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    3. Enchiladas de Pollo

      $20.00

      Roasted chicken, enchiladas Chihuahua cheese, costena sauce , white rice.

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    4. Pato con Mole de Higas

      $27.00

      Pan-roasted duck, fig mole, platain moletes, stuffed with beans and cheese, greens.

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    5. Pollo Pibil

      $24.00

      Achiote-rubbed half chicken cooked in banana leave, and finished in the wood oven, roasted carrots and potatoes.

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    6. Callo De Hacha

      $33.00

      Pan-seared sea scallops, creamy poblano sauce, mushrooms and cauliflower.

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    7. Carne Asada Con Mole Negro

      $37.00

      Grilled 12 oz. ribeye, spiced roasted potatoes and mole negro.

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    8. Mariscos Al Ajillo

      $34.00

      Sauteed scallop, shrimp, lobster, abalone, clams, mussels, octopus, frog legs, garlic, quelites, chile de arbol and avocado-tomatillo salsa.

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    9. Pescado Zarandeado

      $32.00

      Butterflied boneless fish, wood-grilled with talla sauce.

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  7. Brunch Crudos Y Cocteles

    1. Brunch Campechana Estilo D.F.

      $15.00

      Shrimp, crab, octopus, tomato, serrano chile, cilantro, Mexico City-style.

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    2. Brunch Ceviche De Chile Canario

      $16.00

      Lime-cured red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro and radish.

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    3. Toastadas de Autun Crudo

      $15.00

      Raw tuna tostadas, sour orange mayo, guava serrano

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  8. Brunch Sopas Y Ensaladas

    1. Brunch Pozole Rojo

      $12.00

      Clam and Hominy soup, puya broth, pumpkin seed, napa cabbage, radish.

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    2. Brunch Ensalada De Betabel

      $14.00

      Roasted beets, baby romaine, arugula, requeson, pomegranate, honey-roasted walnut, orange zest, piloncillo, vinaigrette.

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    3. Brunch Lechuguita Orejona

      $12.00

      Baby gem lettuce salad, zesty pumpkin seed Caesar dressing, blue cheese, avocado and boiled egg.

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  9. Brunch Al Lado

    1. Brunch Guacamole Y Totopos

      $9.50
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    2. Brunch Papas Martajadas

      $8.00

      Smashed crispy potatoes, rajas, garlic sauce and cotija cheese.

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    3. Brunch Repollitos Asados

      $8.00

      Charred brussel sprouts and chimichurri.

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    4. Brunch Tamal Azteca

      $8.00

      Layered tortilla casserole.

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    5. Brunch Arroz Y Frijoles

      $8.00

      Rice and refried beans.

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  10. Brunch Antojitos

    1. Brunch Tacos De Atun

      $15.00

      Seared tuna tacos, guacamole, refried beans, greens and pickled onion.

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    2. Brunch Chicharron De Calamar

      $15.00

      Fried squid, serrano, crispy garlic and chipotle-tomatillo sauce.

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    3. Brunch Costillas A Las Brasas

      $12.00

      Wood-roasted pork ribs and pickled onion.

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    4. Brunch Taquitos Tronadores

      $12.00

      Crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca and queso fresco.

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    5. Calabaza Rellena

      $14.00

      Roasted butternut squash stuffed with fruit nogada

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    6. Tamal de Pescado

      $12.00

      Fish tamal wrapped in banana leaf, salsa costena

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  11. Brunch Del Horno

    1. Brunch Langosta Puerto Nuevo

      $55.00

      Fire-roasted lobster, flour tortilla, playa la ropa beans and arroz Mexicano.

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    2. Brunch Camarones Rosas

      $15.00

      Five fire-roasted Ruby Red shrimp, garlic oil, chile de arbol and lime caviar.

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  12. Brunch Almuerzo

    1. Brunch Enchiladas de Pollo

      $20.00

      Roasted chicken enchiladas, Chihuahua cheese, costena sauce, white rice.

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    2. Brunch Pollo Pibil

      $24.00

      Achiote rubbed half chicken cooked in banana leaves and finished in the wood oven with roasted carrots and potatoes.

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    3. Brunch Arrachera Con Huevo

      $18.00

      Grilled skirt steak, enmolada, eggs your style, Mexican sauce and avocado. Tap to modify.

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    4. Brunch Tamal De Cochinita Pibil

      $17.00

      Slow cooked achiote-rubbed pork tamal, tomato-habanero sauce, sunny-side-up eggs, chicharron and citrus salad.

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    5. Brunch Chile Capeado

      $17.00

      Poblano pepper stuffed with egg, chorizo costeno and potato, tomato-habanero sauce, panela cheese and frijoles de la olla.

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    6. Brunch Flautas De Pato

      $17.00

      Crispy masa flutes stuffed with duck, tomatillo salsa, poached egg, queso fresco and arroz blanco.

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    7. Brunch Chilaquiles

      $17.00

      Totopos, tomatillo salsa, chicken and eggs sunny-side-up.

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    8. Brunch Callo De Hacha

      $33.00

      Pan-seared sea scallops, creamy poblano sauce, mushrooms and cauliflower.

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    9. Brunch Pescado Zarandeado

      $32.00

      Butterflied boneless fish, wood-grilled with talla sauce.

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    10. Brunch Tacos De Pescado Estilo Baja

      $17.00

      Tempura fried fish, Napa cabbage, chipotle mayonnaise, crema, queso fresco and pico de gallo.

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