Cody's Restaurant Bar & Patio

San Marcos
  1. Brunch: Starters

    1. Brunch served Sunday 11:30am-3pm.
    2. Tuna Tartare

      $14.00

      Avocado, melon, shallots, capers, lemon, local olive oil, cilantro, served with crostini. Brunch serving.

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    3. Coconut Fried Shrimp

      $13.00

      Four shrimp, coconut, panko, and sweet chili sauce. Brunch serving.

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    4. Whipped Jalapeño Spread

      $9.00

      Cream cheese, jalapeño, sun-dried tomato, served with grilled pita. Brunch serving.

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    5. Flatbread Nachos

      $12.00

      Fried pita, mozzarella, chorizo, chicken, cilantro, jalapeños, scallions, parmigiano-reggiano. Brunch serving.

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  2. Brunch: Greens

    1. Brunch served Sunday 11:30am-3pm.
    2. Salad dressings include: Cilantro Ranch, Bleu Cheese, Champagne Vinaigrette, Caesar, Balsamic Vinaigrette, & Local Olive Oil.
    3. House Salad

      $12.00

      Greens, onions, cucumber, tomato, avocado, figs, walnuts, feta, and champagne vinaigrette. Brunch serving.

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    4. Caesar Salad

      $10.00

      Romaine, tomato, onions, bacon, parmigiano-reggiano, croutons, and house Caesar dressing. Brunch serving.

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    5. Spinach & Berry Salad

      $10.00

      Spinach, raspberry, mint, blueberry, feta, and balsamic reduction. Brunch serving.

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    6. Champagne Green Salad

      $13.00

      Fresh greens, walnuts, figs, shallots, chèvre, orange, and champagne vinaigrette. Brunch serving.

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    7. Kale & Quinoa Salad

      $12.00

      Quinoa, kale, radish, chèvre, pumpkin seed, figs, balsamic vinaigrette. Brunch serving.

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  3. Brunch: Soup

    1. Brunch served Sunday 11:30am-3pm.
    2. Tomato Bisque

      $7.00

      Brunch serving.

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    3. French Onion Soup

      $7.00

      Beef broth, smoked gruyere, baked bread. Brunch serving.

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  4. Brunch: Mains

    1. Brunch served Sunday 11:30am-3pm.
    2. Cody's Breakfast

      $14.00

      Two fried eggs, spicy sausage, bacon, grilled tomatoes, crispy potatoes, and black beans. Brunch serving.

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    3. Steak & Eggs

      $18.00

      Beef tenderloin medallions, 2 fried eggs, crispy potatoes, black beans, and chimichurri. Brunch serving.

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    4. Duck Confit Hash

      $14.00

      Duck fat potatoes, chorizo, peppers & onions, 2 fried eggs, and cheese. Brunch serving.

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    5. Crab Toast

      $12.00

      Crab cake, avocado, tomato, onion jam, chimichurri aioli, rye bread. Brunch serving.

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    6. Chilaquiles

      $10.00

      Tortilla chips, 2 eggs, crispy potatoes, black beans, cotija, & salsa verde. Brunch serving.

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    7. BLAT

      $12.00

      Bacon, lettuce, tomato, avocado, smoked cheddar, chipotle cholula ranch, ciabatta bread & fruit. Brunch serving.

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    8. Bacon, Egg, & Cheese Breakfast Tacos

      $9.00

      With salsa verde on a blended tortilla. Add tomatoes (+$0.50), jalapeños (+$0.75), avocado (+$1.00), or chorizo (+$1.00). Brunch serving.

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    9. Black Bean, Egg, & Cheese Breakfast Tacos

      $8.00

      With salsa verde on a blended tortilla. Add tomatoes (+$0.50), jalapeños (+$0.75), avocado (+$1.00), or chorizo (+$1.00). Brunch serving.

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    10. Classic Burger

      $14.00

      Kobe beef, smoked cheddar, lettuce, tomato, onion, pickle, house sauce, kaiser bun, and fries. Brunch serving.

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    11. Mushroom Swiss Burger

      $14.00

      Kobe beef, sautéed mushrooms, Swiss cheese, chimichurri, kaiser bun, and fries. Brunch serving.

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    12. Veggie Burger

      $13.00

      Vegetarian patty, gruyere, avocado spread, arugula, pickled poblano, kaiser bun and fruit. Brunch serving.

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  5. Brunch: Desserts

    1. Brunch served Sunday 11:30am-3pm.
    2. Brownie

      $8.00

      Candied bacon, walnuts, served a la mode. Brunch serving.

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    3. Creme Brûlée

      $8.00

      Brunch serving.

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    4. Slice of Black Cherry Ricotta Cheesecake

      $8.00

      Brunch serving.

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  6. Brunch: Sides

    1. Brunch served Sunday 11:30am-3pm.
    2. Side of Fresh Fruit

      $2.00

      Brunch serving.

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    3. Side of Green Salad

      $2.00

      Brunch serving.

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    4. Side of Crispy Potatoes

      $2.00

      Brunch serving.

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    5. Side of Fried Egg

      $2.00

      Brunch serving.

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    6. Side of Bacon

      $2.00

      Two pieces. Brunch serving.

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  7. Lunch: Starters

    1. Lunch is available from 11:30am-4pm.
    2. Tuna Tartare

      $13.00

      Avocado, melon, shallots, capers, lemon, olive oil, cilantro. Served with crostinis. Lunch serving.

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    3. Coconut Fried Shrimp

      $12.00

      Four tiger shrimp, coconut, panko, sweet chili sauce. Lunch serving.

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    4. Whipped Jalapeno Spread

      $8.00

      Cream cheese, jalapeños, sun dried tomato, served with grilled pita bread. Lunch serving.

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    5. Flatbread Nachos

      $11.00

      Fried pita, mozzarella, chorizo, chicken, cilantro, jalapeños, scallions, parmigiano-reggiano. Lunch serving.

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    6. Escargots a la Bourguignonne

      $14.00

      Twelve escargots, garlic, butter, parsley, shallot, served with French bread. Lunch serving.

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    7. Caprese

      $12.00

      Heirloom tomatoes, fresh mozzarella, basil, balsamic vinegar & olive oil served with crostinis. Lunch serving.

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  8. Lunch: Greens

    1. Lunch is available from 11:30am-4pm.
    2. Salad dressings include: Cilantro Ranch, Bleu Cheese, Champagne Vinaigrette, Caesar, Balsamic Vinaigrette, & Local Olive Oil.
    3. Wedge Salad

      $8.00

      Baby iceberg lettuce, bacon, grape tomato, red onion, green apple, bleu cheese crumbles, bleu cheese dressing. Lunch serving.

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    4. Caesar Salad

      $8.00

      Romaine, parmigiano-reggiano, baked croutons and house made dressing. Lunch serving.

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    5. Kale & Quinoa Salad

      $12.00

      Quinoa, kale, radish, chevre, pumpkin seed, figs and balsamic vinaigrette. Lunch serving.

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    6. Champagne Green Salad

      $13.00

      Fresh greens, walnuts, figs, shallots, chèvre, orange, and champagne vinaigrette. Lunch serving.

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  9. Lunch: Soup

    1. Lunch is available from 11:30am-4pm.
    2. Tomato Bisque

      $7.00

      Lunch serving.

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    3. French Onion Soup

      $7.00

      Lunch serving.

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  10. Lunch: Mains

    1. Lunch is available from 11:30am-4pm.
    2. Duck Sandwich

      $13.00

      Confit duck, fig jam, spinach, tomato, brie ciabatta bread, fries. Lunch serving.

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    3. Shrimp Tacos

      $12.00

      Two count. Panko fried shrimp, avocado, pickled onion, shaved brussel sprout slaw, chimichurri aioli, black beans & rice. Lunch serving.

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    4. Crab Toast

      $13.00

      Crab cake, avocado, tomato, onion jam, chimichurri aioli, rye bread. Lunch serving.

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    5. Grilled Cheese & Soup

      $12.00

      Parmigiano-reggiano, gruyere, smoked cheddar on ciabatta. With your choice of tomato basil or autumn vegetable soup. Lunch serving.

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    6. Classic Burger

      $14.00

      Kobe beef, smoked cheddar, lettuce, tomato, onion, house pickle, kaiser bun and fries. Lunch serving.

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    7. Veggie Burger

      $12.00

      Vegetarian patty, gruyere, avocado spread, arugula, pickled poblano, kaiser bun and fruit. Lunch serving.

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    8. Mushroom Swiss Burger

      $14.00

      Kobe beef, sautéed mushrooms, Swiss, chimichurri, kaiser bun, and fries. Lunch serving.

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    9. Southwest Bowl

      $9.00

      Rice, avocado, tomato, black beans, cilantro, shredded cheese, lime, and salsa verde. Add grilled chicken (+$4.00), kobe ground beef (+$5.00), or three count of shrimp (+$5.00). Lunch serving.

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    10. BLAT

      $12.00

      Bacon, lettuce, avocado, tomato, cholula chipotle ranch, smoked cheddar cheese, ciabatta bread, and fries. Lunch serving.

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  11. Lunch: Sides

    1. Lunch is available from 11:30am-4pm.
    2. Side of Fresh Fruit

      $3.00

      Lunch serving.

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    3. Side of Green Salad

      $3.00

      Lunch serving.

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    4. Side of French Fries

      $3.00

      Lunch serving.

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  12. Lunch: Desserts

    1. Lunch is available from 11:30am-4pm.
    2. Brownie

      $7.00

      Candied bacon, walnuts, a la mode. Lunch serving.

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    3. Creme Brûlée

      $7.00

      Lunch serving.

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    4. Keylime Pie

      $7.00

      Lunch serving.

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  13. Dinner: Starters

    1. Dinner served after 4pm.
    2. Tuna Tartare

      $13.00

      Avocado, melon, shallots, capers, lemon, olive oil, cilantro. Served with crostinis. Dinner serving.

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    3. Coconut Fried Shrimp

      $12.00

      Four tiger shrimp, coconut, panko, sweet chili sauce. Dinner serving.

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    4. Crab Cakes

      $17.00

      Three count. Crab, peppers, onions, panko, chimichurri. Dinner serving.

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    5. Flatbread Nachos

      $11.00

      Fried pita, mozzarella, chorizo, chicken, cilantro, jalapeños, scallions, parmigiano-reggiano. Dinner serving.

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    6. Escargots a la Bourguignonne

      $14.00

      Twelve escargots, garlic, butter, parsley, shallot, served with French bread. Dinner serving.

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    7. Duck Poutine

      $13.00

      Fries, gravy and mozzarella cheese

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    8. Caprese

      $12.00

      Heirloom tomatoes, fresh mozzarella, basil, balsamic vinegar & olive oil served with crostinis. Dinner serving.

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    9. Whipped Jalapeno Spread

      $8.00

      Cream cheese, jalapeños, sun dried tomato, served with grilled pita bread. Dinner serving.

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  14. Dinner: Soup

    1. Dinner served after 4pm.
    2. Tomato Bisque

      $7.00

      Dinner serving.

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    3. French Onion Soup

      $7.00

      Onion, celery, acorn squash, carrots, white bean & kale. Dinner serving.

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  15. Dinner: Greens

    1. Dinner served after 4pm.
    2. Salad dressings include: Cilantro Ranch, Bleu Cheese, Champagne Vinaigrette, Caesar, Balsamic Vinaigrette, & Local Olive Oil.
    3. Wedge Salad

      $8.00

      Baby iceberg lettuce, bacon, grape tomato, red onion, green apple, bleu cheese crumbles, bleu cheese dressing. Dinner serving.

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    4. Caesar Salad

      $8.00

      Romaine, parmigiano-reggiano, baked croutons and house made dressing. Dinner serving.

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    5. Kale & Quinoa Salad

      $12.00

      Quinoa, kale, radish, chèvre, pumpkin seed, figs and balsamic vinaigrette. Dinner serving.

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    6. Champagne Green Salad

      $13.00

      Fresh greens, walnuts, figs, shallots, chèvre, orange, and champagne vinaigrette. Dinner serving.

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  16. Dinner: Entrees

    1. Dinner served after 4pm.
    2. Pork Chop

      $25.00

      Street corn risotto, pickled poblano, cilantro, and cotija. Dinner serving.

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    3. Beef Wellington

      $33.00

      Beef tenderloin, foie gras duxelles, puff pastry, green beans, cognac demi-glaze. Dinner serving.

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    4. Shrimp Pasta

      $24.00

      Sauteed shrimp, cheesy polenta, tabasco braised collard greens and creole sauce. Dinner serving.

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    5. Filet Mignon

      $43.00

      7oz filet, asparagus, cognac demi-glaze, compound butter. Dinner serving.

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    6. Airline Chicken

      $21.00

      Duck confit masa, pickled jalapeño & onion, cilantro, slasa roja, and cotija. Dinner serving.

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    7. Ribeye

      $41.00

      Prime grade 14oz cut, hasselback potato, mushroom diane, compound butter. Dinner serving.

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    8. Redfish Meuniere

      $24.00

      Pan fried redfish, almonds, lemon, parsley, green beans, and roasted potatoes. Dinner serving.

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    9. Classic Burger

      $14.00

      Kobe beef, lettuce, tomato, onion, cheddar, house sauce, pickle, kaiser bun, and fries. Dinner serving.

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  17. Dinner: Vegetarian Entrees

    1. Dinner served after 4pm.
    2. Mediterranean Pasta

      $17.00

      Linguine, kalamata olives, artichoke, sun-dried tomatoes, feta, olive oil, white wine, parmigiano-reggiano, and parsley. Dinner serving.

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    3. Risotto

      $16.00

      Spinach, artichoke, parmigiano-reggiano. Dinner serving.

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    4. Veggie Burger

      $13.00

      Black bean patty, gruyere, onion, tomato, romaine, chipotle cholula ranch, kaiser bun, and fruit. Dinner serving.

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  18. Dinner: Sides

    1. Dinner served after 4pm.
    2. Side of Green Beans

      $6.00

      Dinner serving.

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    3. Side of Sweet Corn Risotto

      $6.00

      Dinner serving.

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    4. Side of Sautéed Mushrooms & Onions

      $6.00

      Dinner serving.

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    5. Side of Asparagus

      $6.00

      Dinner serving.

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    6. Side of Brussels Sprouts

      $6.00

      Dinner serving.

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  19. Dinner: Sauces

    1. Crab Oscar Sauce

      $9.00
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    2. Warm Bleu Cheese Sauce

      $5.00
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    3. Mushroom Diane Sauce

      $4.00
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  20. Dinner: Desserts

    1. Dinner served after 4pm.
    2. Brownie

      $8.00

      Candied bacon, pecans, a la mode. Dinner serving.

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    3. Crème Brûlée

      $8.00

      Dinner serving.

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    4. Keylime Pie

      $8.00

      Dinner serving.

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