Cody's Restaurant Bar & Patio

Free Delivery
690 Centerpoint Road #209
  1. Dinner Starters

    1. Dinner served after 4pm.
    2. Tuna Tartare

      $14.00

      Avocado, melon, shallots, capers, lemon, olive oil, cilantro. Served with crostinis. Dinner serving.

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    3. Coconut Fried Shrimp

      $12.00

      Four tiger shrimp, coconut, panko, sweet chili sauce. Dinner serving.

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    4. Crab Cakes

      $17.00

      Three count. Crab, peppers, onions, panko, chimichurri. Dinner serving.

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    5. Fried Shrimp

      $14.00

      6 count. House tartar & cocktail sauce.

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    6. Flatbread Nachos

      $11.00

      Fried pita, mozzarella, chorizo, chicken, cilantro, jalapeños, scallions, parmigiano-reggiano. Dinner serving.

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    7. Escargots

      $14.00

      Garlic, butter, shallot, parsley, grilled bread.

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    8. Duck Poutine

      $13.00

      Fries, gravy and mozzarella cheese.

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    9. Caprese

      $12.00

      Heirloom tomatoes, fresh mozzarella, basil, balsamic vinegar & olive oil. Dinner serving.

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    10. Whipped Jalapeno Spread

      $8.00

      Cream cheese, jalapeños, sun dried tomato, served with grilled pita bread. Dinner serving.

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  2. Dinner Soups & Salads

    1. Dinner served after 4pm.
    2. Salad dressings include: Cilantro Ranch, Bleu Cheese, Champagne Vinaigrette, Caesar, Balsamic Vinaigrette, & Local Olive Oil.
    3. Wedge Salad

      $9.00

      Iceberg, bacon, tomato, onion, bleu cheese crumbles & dressing. Dinner serving.

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    4. Caesar Salad

      $5.00

      Romaine, parmigiano-reggiano, croutons, caesar dressing. Small or large. Dinner serving.

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    5. Kale & Quinoa Salad

      $12.00

      Radish, chevre, pumpkin seed, figs, balsamic vinaigrette. Dinner serving.

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    6. Champagne Green Salad

      $13.00

      Fresh greens, walnuts, figs, shallots, chèvre, orange, and champagne vinaigrette. Dinner serving.

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    7. French Onion Soup

      $5.00

      Gruyere, baguette crostini. Cup or bowl.

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    8. Tomato Bisque

      $5.00

      Parmigiano-reggiano, green onion. Cup or bowl.

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  3. Dinner Mains

    1. Dinner served after 4pm.
    2. Bone-In Pork Chop

      $25.00

      14 oz pork chop with bacon jam, pickled poblano, chevre, rustic mashed potatoes.

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    3. Classic Kobe Beef Burger

      $14.00

      Lettuce, tomato, onion, smoked cheddar, house sauce, kaiser bun, fries.

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    4. Seared Duck Breast

      $24.00

      Fried brussels, chevre mousse, strawberry jam, candied walnuts, basil.

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    5. Linguine Pasta

      $16.00

      Asparagus, mushroom, artichoke, spinach, red pepper, lemon, garlic, butter. Add scallops for (+$21), add shrimp for (+$8), add crab for (+$12).

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    6. Pappardelle Pasta

      $19.00

      Kobe bolognese, parmigiano-reggiano, basil, grilled french bread.

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    7. Street Corn Risotto

      $18.00

      Chili corn, cotija, lime, cilantro.

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    8. Spinach Mushroom Risotto

      $17.00
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  4. Dinner Fish & Shellfish

    1. Dinner served after 4pm.
    2. Seabass Dinner

      $42.00

      Broccolini, grilled heirloom tomato, shoestring potato, lemon butter.

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    3. Scallops Dinner

      $38.00

      Charred onion, grilled asparagus, crab aioli, crispy prosciutto.

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    4. Redfish Dinner

      $23.00

      Toasted Almonds, asparagus, buerre blacnc.

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  5. Dinner Prime Grade Steaks

    1. Choice of: rare, medium rare, medium warm, medium well, well done.
    2. Filet Mignon Dinner

      $44.00

      7 Oz. Choice of: demi-glace, compound butter, or mushroom diane. Tap to modify. Tap to modify.

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    3. Boneless Ribeye Dinner

      $46.00

      14 Oz. Choice of: demi-glace, compound butter, or mushroom diane. Tap to modify. Tap to modify.

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    4. NY Strip Dinner

      $42.00

      12 Oz. Choice of: demi-glace, compound butter, or mushroom diane. Tap to modify.

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    5. Beef Wellington

      $48.00

      Filet mignon, duck fat duxelle, puff pastry, demi-glace. Tap to modify.

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    6. Add Scallops

      $21.00

      3 scallops.

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    7. Add Ahi Tuna

      $9.00

      6 oz.

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    8. Add Shrimp

      $8.00

      3 shrimp.

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    9. Add Crab

      $12.00

      2 Oz.

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  6. Dinner Sides

    1. Dinner served after 4pm.
    2. Side of Green Beans

      $5.00

      Garlic wine, lemon, butter. Dinner serving.

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    3. Side of Rustic Mashed Potatoes

      $5.00
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    4. Side of Grilled Asparagus

      $5.00

      Lemon zest, olive oil. Dinner serving.

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    5. Side of Brussels Sprouts

      $5.00

      Feta, grapes, bacon. Dinner serving.

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  7. Desserts

    1. Brownie

      $8.00

      Candied bacon, walnuts, ice cream. Lunch serving.

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    2. Creme Brûlée

      $8.00

      Whipped cream, berries. Lunch serving.

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    3. Bourbon Maple Ice Cream

      $8.00

      Whipped cream, walnuts. Lunch serving.

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  8. Brunch Starters

    1. Brunch served Sunday 11:30am-3pm.
    2. Tuna Tartare

      $14.00

      Avocado, melon, shallots, capers, lemon, local olive oil, cilantro, served with crostini. Brunch serving.

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    3. Coconut Fried Shrimp

      $13.00

      Four shrimp, coconut, panko, and sweet chili sauce. Brunch serving.

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    4. Whipped Jalapeño Spread

      $9.00

      Cream cheese, jalapeño, sun-dried tomato, served with grilled pita. Brunch serving.

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    5. Flatbread Nachos

      $12.00

      Fried pita, mozzarella, chorizo, chicken, cilantro, jalapeños, scallions, parmigiano-reggiano. Brunch serving.

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  9. Brunch Greens

    1. Brunch served Sunday 11:30am-3pm.
    2. Salad dressings include: Cilantro Ranch, Bleu Cheese, Champagne Vinaigrette, Caesar, Balsamic Vinaigrette, & Local Olive Oil.
    3. House Salad

      $12.00

      Greens, onions, cucumber, tomato, avocado, figs, walnuts, feta, and champagne vinaigrette. Brunch serving.

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    4. Caesar Salad

      $10.00

      Romaine, tomato, onions, bacon, parmigiano-reggiano, croutons, and house Caesar dressing. Brunch serving.

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    5. Spinach & Berry Salad

      $10.00

      Spinach, raspberry, mint, blueberry, feta, and balsamic reduction. Brunch serving.

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    6. Champagne Green Salad

      $13.00

      Fresh greens, walnuts, figs, shallots, chèvre, orange, and champagne vinaigrette. Brunch serving.

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    7. Kale & Quinoa Salad

      $12.00

      Quinoa, kale, radish, chèvre, pumpkin seed, figs, balsamic vinaigrette. Brunch serving.

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  10. Brunch Soup

    1. Brunch served Sunday 11:30am-3pm.
    2. Tomato Bisque

      $7.00

      Brunch serving.

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    3. French Onion Soup

      $7.00

      Beef broth, smoked gruyere, baked bread. Brunch serving.

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  11. Brunch Mains

    1. Brunch served Sunday 11:30am-3pm.
    2. Cody's Breakfast

      $14.00

      Two fried eggs, spicy sausage, bacon, grilled tomatoes, crispy potatoes, and black beans. Brunch serving.

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    3. Steak & Eggs

      $18.00

      Beef tenderloin medallions, 2 fried eggs, crispy potatoes, black beans, and chimichurri. Brunch serving.

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    4. Duck Confit Hash

      $14.00

      Duck fat potatoes, chorizo, peppers & onions, 2 fried eggs, and cheese. Brunch serving.

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    5. Crab Toast

      $12.00

      Crab cake, avocado, tomato, onion jam, chimichurri aioli, rye bread. Brunch serving.

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    6. Chilaquiles

      $10.00

      Tortilla chips, 2 eggs, crispy potatoes, black beans, cotija, & salsa verde. Brunch serving.

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    7. BLAT

      $12.00

      Bacon, lettuce, tomato, avocado, smoked cheddar, chipotle cholula ranch, ciabatta bread & fruit. Brunch serving.

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    8. Bacon, Egg, & Cheese Breakfast Tacos

      $9.00

      With salsa verde on a blended tortilla. Add tomatoes (+$0.50), jalapeños (+$0.75), avocado (+$1.00), or chorizo (+$1.00). Brunch serving.

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    9. Black Bean, Egg, & Cheese Breakfast Tacos

      $8.00

      With salsa verde on a blended tortilla. Add tomatoes (+$0.50), jalapeños (+$0.75), avocado (+$1.00), or chorizo (+$1.00). Brunch serving.

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    10. Classic Burger

      $14.00

      Kobe beef, smoked cheddar, lettuce, tomato, onion, pickle, house sauce, kaiser bun, and fries. Brunch serving.

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    11. Mushroom Swiss Burger

      $14.00

      Kobe beef, sautéed mushrooms, Swiss cheese, chimichurri, kaiser bun, and fries. Brunch serving.

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  12. Brunch Desserts

    1. Brunch served Sunday 11:30am-3pm.
    2. Brownie

      $8.00

      Candied bacon, walnuts, served a la mode. Brunch serving.

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    3. Creme Brûlée

      $8.00

      Brunch serving.

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    4. Slice of Black Cherry Ricotta Cheesecake

      $8.00

      Brunch serving.

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  13. Brunch Sides

    1. Brunch served Sunday 11:30am-3pm.
    2. Side of Fresh Fruit

      $2.00

      Brunch serving.

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    3. Side of Green Salad

      $2.00

      Brunch serving.

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    4. Side of Crispy Potatoes

      $2.00

      Brunch serving.

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    5. Side of Fried Egg

      $2.00

      Brunch serving.

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    6. Side of Bacon

      $2.00

      Two pieces. Brunch serving.

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  14. + Add a Custom Item