Copper Restaurant & Dessert Lounge

$4 Delivery
3401 Esperanza Crossing #104
  1. Lunch Specials

    1. Lunch served Thursday & Friday from noon until 4 PM.
    2. Starters: bowl of house soup, house salad, caesar salad, truffled deviled eggs, gulf shrimp hush puppies.
    3. Hand helds & salads: copper club, grilled redfish tacos, truffled bacon panini, citrus & crab salad.
    4. Copper Lunch Box

      $12.95

      Pick a starter and half hand held or salad. Comes with a cake ball! Tap to modify.

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  2. Lunch Snacks & Shared Plates

    1. Lunch served Thursday & Friday from noon until 4 PM.
    2. Lunch House Soup

      $6.00

      Warm roasted tomato bisque or chilled cucumber avocado.

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    3. Lunch Truffled Deviled Eggs

      $6.95

      White truffle oil, smoked paprika, copper sauce.

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    4. Lunch Copper Biscuit Basket

      $7.95

      Three big, hot buttermilk biscuits made fresh, whipped round rock honey butter, seasonal fruit preserves. Add gravy (+$3.00).

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    5. Lunch Crispy Brussel Sprouts

      $7.95

      Dried cranberries, pistachios, honey balsamic, parmesan.

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    6. Lunch Grilled Cheese Fingers & Tomato Bisque

      $9.95

      Smoked cheddar, havarti, muenster, fontina, sourdough. Add pecan smoked bacon ($1.50), fresh avocado ($1.50).

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    7. Lunch Gulf Shrimp Hush Puppies

      $8.95

      Blackened shrimp, cornmeal batter, chipotle remoulade.

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    8. Lunch Trash Fries

      $12.95

      Pepperjack chipotle queso, thick cut bacon, cilantro, candied jalapeño, pickled red onion, jalapeño ranch.

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    9. Lunch Fried Goat Cheese Balls

      $11.95

      Lavender goat cheese, round rock honey, fresh cracked pepper.

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  3. Lunch Salads & Wraps

    1. Lunch served Thursday & Friday from noon until 4 PM.
    2. Make any salad a wrap served with house slaw (+$1). Sub slaw for parmesan fries or soup for (+$1).
    3. Lunch House Salad

      $7.95
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    4. Lunch Caesar Salad

      $7.95
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    5. Lunch Southwest Shrimp Cobb

      $13.95

      Warm chopped bacon, deviled eggs, diced avocado, seasoned flour tortilla crisps, cherry tomatoes, queso fresco, pepitas, ancho buttermilk dressing.

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    6. Lunch Citrus & Crab Salad

      $13.95

      Fresh lump crab, avocado, pistachio brittle, texas ruby red grapefruit, fennel, romaine, peppercorn citrus vinaigrette. Gluten Free.

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    7. Lunch Street Corn Chicken Salad

      $13.95

      Blackened chicken, arugula, roasted corn, avocado, cilantro, queso fresco, baja dressing, crisp corn tortilla strips.

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    8. Lunch Steak & Avocado Salad

      $16.95

      Diced avocado, cucumber, queso fresco, pepitas, cherry tomatoes, pickled red onion, fresh chimichurri.

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  4. Lunch Hand Helds

    1. Lunch served Thursday & Friday from noon until 4 PM.
    2. Served with house slaw. Substitute parmesan fries or soup (+$1).
    3. Lunch Copper Club

      $12.95

      Oven roasted chicken, smoked ham, thick cut bacon, jalapeno ranch, romaine, tomato, havarti, sourdough.

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    4. Lunch Grilled Redfish Tacos

      $13.95

      Fresh chimichurri, pico, baja slaw, warm flour tortillas.

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    5. Lunch You Call It Chicken Wrap

      $12.95

      Blackened or fried chicken, pepperjack chipotle queso candied bacon, pico de gallo, remoulade, romaine.

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    6. Lunch Truffled Goat Cheese & Bacon Panini

      $12.95

      White truffle oil, roasted garlic, tomato, havarti, sourdough. Add fried egg for (+$1).

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  5. Lunch Brunch Plates

    1. Lunch served Thursday & Friday from noon until 4 PM.
    2. Honey Dipped Fried Chicken & Biscuits Brunch Plate

      $14.95

      Mimosa brined chicken breast, sausage jalapeno gravy, housemade buttermilk biscuit, garlic chili honey.

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    3. Shrimp & Grits Brunch Plate

      $16.95

      Stone ground pepperjack grits, creole sauce, arugula.

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    4. Avocado Toast Brunch Plate

      $13.95

      Sourdough, roasted garlic aioli, arugula, white truffle oil, roasted pepitas, fried eggs, honey balsamic reduction. Add pecan smoked bacon (+$2.00).

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    5. Crème Brûlée French Toast Brunch Plate

      $11.95

      Rich crème brûlée dipped challah, caramel reduction, vanilla bean whipped cream, pistachio brittle, maple syrup.

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    6. Steak & Eggs Brunch Plate

      $16.95

      Certified black angus hanging tenderloin, sourdough, roasted garlic aioli, truffled scrambled eggs, tomato, peppercorn citrus greens, pickled red onion, parmesan.

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  6. Dinner Snacks

    1. Dinner is served daily from 4 PM to 8 PM.
    2. House Soup

      $6.00

      Warm roasted tomato bisque or chilled cucumber avocado.

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    3. Truffled Deviled Eggs

      $6.95

      White truffle oil, smoked paprika, copper sauce.

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    4. Crispy Brussel Sprouts

      $7.95

      Dried cranberries, pistachios, honey balsamic, parmesan.

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    5. Hot Buttermilk Biscuits

      $7.95

      Made fresh at our bakery, served with whipped round rock honey butter. Make it biscuits & gravy with a side of sausage jalapeno gravy for (+$3).

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    6. Grilled Cheese Fingers & Tomato Bisque

      $9.95

      Smoked cheddar, havarti, muenster, fontina, sourdough. Add pecan smoked bacon ($1.50) or fresh avocado ($1.50).

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    7. Gulf Shrimp Hush Puppies

      $8.95

      Blackened shrimp, cornmeal batter, chipotle remoulade.

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    8. Fried Goat Cheese Balls

      $11.95

      Lavender goat cheese, round rock honey, fresh cracked pepper.

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  7. Dinner Shared Plates

    1. Dinner is served daily from 4 PM to 8 PM.
    2. Mimosa Chicken Tenders

      $12.95

      Griddled buttermilk biscuit, garlic chili honey.

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    3. Trash Fries

      $12.95

      Diced thick cut bacon, candied jalapeño, chipotle queso, pickled red onion, buttermilk jalapeño ranch, cilantro.

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    4. Grilled Redfish Tacos

      $13.95

      Fresh chimichurri, pico de gallo, baja slaw, warm flour tortillas, lime.

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    5. Chilled Shrimp & Crab Tower

      $16.95

      Avocado, pico de gallo, peppercorn citrus vinaigrette, chimichurri, cilantro, seasoned flour tortilla crisps, fresh lemon.

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    6. Blueberry Jalapeño Pork Ribs

      $14.95

      Blueberry jalapeño hot sauce, cilantro jicama slaw.

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  8. Dinner Salads

    1. Dinner is served daily from 4 PM to 8 PM.
    2. Add grilled chicken (+$5), lemon garlic shrimp (+$7), steak (+$8).
    3. House Salad

      $4.95

      Garlic sourdough croutons.

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    4. Caesar Salad

      $4.95

      Garlic sourdough croutons.

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    5. Southwest Shrimp Cobb

      $13.95

      Warm chopped bacon, deviled eggs, diced avocado, seasoned flour tortilla crisps, cherry tomatoes, queso fresco, pepitas, ancho buttermilk dressing.

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    6. Citrus & Crab Salad

      $13.95

      Fresh lump crab, avocado, pistachio brittle, Texas ruby red grapefruit, fennel, romaine, peppercorn citrus vinaigrette. Gluten Free.

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    7. Street Corn Chicken Salad

      $13.95

      Blackened chicken, arugula, roasted corn, avocado, cilantro, queso fresco, baja dressing, corn tortilla strips.

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    8. Steak & Avocado Salad

      $16.95

      Diced avocado, cucumber, queso fresco, pepitas, cherry tomatoes, pickled red onion, fresh chimichurri.

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  9. Dinner Large Plates

    1. Dinner is served daily from 4 PM to 8 PM.
    2. Buttermilk Fried Chicken Plate

      $14.95

      Roasted garlic mashed potatoes, sausage jalapeño gravy.

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    3. 24 Hour Pork Ribs Plate

      $19.95

      Brown sugar glazed half rack, blueberry jalapeño hot sauce, crispy parmesan fries. Trash up the fries (+$3).

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    4. Shrimp & Grits Plate

      $16.95

      Lemon garlic shrimp, cheesy stone ground grits, green onion, house creole sauce, arugula.

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    5. Blackened Redfish Plate

      $18.95

      7 oz redfish filet, diced avocado, cherry tomatoes, melted creole butter, pickled red onion, crisp jicama, peppercorn citrus greens.

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    6. Bacon Wrapped Pork Tenderloin

      $17.95

      Stone ground pepper jack grits, roasted street corn, pecan smoked bacon, honey balsamic reduction.

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    7. Steak & Frites Plate

      $21.95

      Petite black angus hanging tenderloin filet, chimichurri, crispy truffled fingerling potatoes, garlic compound butter.

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  10. Dinner Sides

    1. Dinner is served daily from 4 PM to 8 PM.
    2. Honey Sriracha Sweet Potatoes

      $5.00

      Lightly fried sweet potatoes.

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    3. Sauteed Spinach & Onions

      $6.00

      Garlic confit, pickled red onion, parmesan.

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    4. Crispy Truffle Fries

      $7.00

      Roasted garlic aioli.

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    5. Roasted Mexican Street Corn

      $7.00

      Queso fresco, cilantro, lime.

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    6. Stone Ground Pepper Jack Grits

      $6.00

      Nice & cheesy with seared poblano.

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  11. + Add a Custom Item