Fireside Pies

Name: Fireside Pies
Price range: $$

DFW Metro

Starters
1. Molten Meatballs
  $14.50
  House-made Meatballs with Dallas Mozzarella, Roasted Ragu and Garlic Rubbed Crostini’s.
  +
2. Baked Goat Cheese
  $13.50
  Herbed Mt Cherve Goat Cheese with Dorati Tomatoes, Kalamata Olives, Basil Pesto, and Toasted Crostini.
  +
3. Bruschetta
  $13.50
  Four Mt Cherve Goat Cheese topped Crostini’s with Red and Yellow Tomatoes, Herbed Cremini’s, Pine Nuts, and Fresh Basil finished with EVOO, Balsamic Reduction and Parmesan.
  +
4. Artichoke & Spinach Dip
  $14.50
  Grilled Artichoke Hearts with Baby Spinach, Cream Cheese and Mozzarella served with a Parmesan dusted Flatbread.
  +
5. Stuffed Peppadews Peppers
  $11.50
  Spicy Piquant Peppers filled with Herbed Mt Cherve Goat Cheese and topped with Spiced Candied Pecans and Cilantro Pesto.
  +
Salad
1. Add chicken (+$4.00) or salmon (+$6.00).
2. Fireside Cheese Salad
  $14.50
  Mixed Greens and Romaine with San Marzano Tomatoes and Cheese Blend tossed with Roasted Red Pepper Ranch.
  +
3. Fancy House Salad
  $13.50
  Mixed Greens with Red and Gold Beets, Aged Manchego, Marcona Almonds tossed with Whole Grain Mustard Vinaigrette.
  +
4. Caesar Salad
  $13.50
  Romaine I garlic croutons I parmesan I caesar dressing
  +
5. Texas Bibb Salad
  $15.50
  Bibb lettuce I green onion I avocado I cherry tomato I goat cheese I hearts of palm I bacon I shallot red wine vinaigrette
  +
6. Chopped Salad
  $15.50
  Romaine Hearts with Fennel Salami, Smoked Provolone, Castelvetrano Olives, Pepperoncini’s, San Marzano Tomatoes, and Cucumbers tossed with Herbed Red Wine Vinaigrette and Parmesan.
  +
Pies
1. Triple Roni Pie
  $15.50
  Three Cheese Blend with Salumeria Biellese Pepperoni and Fresh Mozzarella topped with Fresh Basil, Truffle Oil and Parmesan.
  +
2. Spicy Sausage Pie
  $15.50
  Three Cheese Blend with House-made Spicy Pork Sausage, Red Bell Peppers, and roasted White Onions finished with Parmesan.
  +
3. Balsamic Chicken Pie
  $15.50
  Balsamic Marinated Roasted Chicken with Herbed Crimini mushrooms and topped with Baby Spinach, Red and Yellow Tomatoes, Blue Cheese and Parmesan.
  +
4. Premium Meats Pie
  $16.60
  House-made Spicy Pork Sausage with crumbled Meatballs, Fresh Mozzarella, and Smoked Provolone and finished with Truffle Oil, Crispy Prosciutto and Parmesan.
  +
5. Margherita Pie
  $13.50
  Ragu with sliced Tomatoes and Fresh Mozzarella finished with Basil and Parmesan.
  +
6. Prosciutto Pie
  $15.50
  Ragu with Fresh Mozzarella and finished with thinly sliced Prosciutto, Baby Arugula and Shaved Parmesan.
  +
7. Hawaiian Pie
  $15.50
  Ragu with thin sliced Prosciutto, Fresh Mozzarella, Jalapeno and Pineapple finished with Balsamic Reduction, Basil and Parmesan.
  +
8. Burrata Pie
  $15.50
  Ragu with Parmesan and Dorati Tomatoes finished with Cream Infused Mozzarella and Basil Pesto.
  +
9. Garlic & Kale Pie
  $14.50
  House-made Garlic Ricotta with Baby Kale, Fresh Mozzarella, Fontina and Parmesan.
  +
10. Medi Pie
  $15.50
  Truffle Porcini Cream Sauce with Fresh Arugula, Mt Cherve Goat Cheese, Red Bell Peppers, Red Onions, and Kalamata Olives finished with Shaved Parmesan.
  +
11. Iberian Pie
  $15.50
  Sofrito with Fennel Salami, Castelvetrano Olives and Smoked Provolone finished with Thin Sliced Tomatoes and Aged Manchego.
  +
12. BBQ Chicken Pie
  $15.50
  Chipotle BBQ sauce with Smoked Provolone, Fresh Mozzarella, Roasted BBQ Chicken, Red Onions and Piquant Peppers finished with Crispy Shallots and Parmesan.
  +
Custom Pie: Step 1
1. Step 1: select how many toppings you would like.
2. All pies start off with fire roasted pie sauce and three cheese blend.
3. One Topping Custom Pie
  $13.50
  +
4. Two Topping Pie
  $15.50
  +
5. Three Topping Pie
  $17.50
  +
6. Four Topping Pie
  $19.50
  +
Custom Pie: Step 2
1. Step 2: select your toppings.
2. add Salumeria Biellese Pepperoni
  $0.00
  +
3. add Spicy Pork Sausage
  $0.00
  +
4. add Fennel Salami
  $0.00
  +
5. add Prosciutto
  $0.00
  +
6. add Roasted Balsamic Chicken
  $0.00
  +
7. add BBQ Chicken
  $0.00
  +
8. add Crumbled Meatballs
  $0.00
  +
9. add Mozzarella Cheese
  $0.00
  +
10. add Fontia
  $0.00
  +
11. add Garlic Ricotta
  $0.00
  +
12. add Smoked Provolone
  $0.00
  +
13. add Burrata
  $0.00
  +
14. add Mt Cherve Goat Cheese
  $0.00
  +
15. add Blue Cheese
  $0.00
  +
16. add Aged Manchego
  $0.00
  +
17. add Baby Spinach
  $0.00
  +
18. add Arugula
  $0.00
  +
19. add Herbed Creminis
  $0.00
  +
20. add Jalapeños
  $0.00
  +
21. add Red Onions
  $0.00
  +
22. add Red Peppers
  $0.00
  +
23. add Dorati Tomatoes
  $0.00
  +
24. add Castelvetrano Olives
  $0.00
  +
25. add Kalamata Olives
  $0.00
  +
26. add Piquant Peppers
  $0.00
  +
27. add Pepperoncini
  $0.00
  +
Pasta
1. Butter Noodles
  $12.50
  Butter | parmesan | parsley | black pepper
  +
2. Bucatini
  $14.50
  Pancetta | crushed tomato | onions | chili infused olive oil | black pepper | pecorino
  +
3. Bolognese
  $14.50
  Bolognese | egg noodles | parmesan
  +
4. Lasagna
  $16.50
  Spinach noodles | bolognese | bechamel | mozzarella
  +
Dessert
1. Brownie
  $9.50
  Cocoa Brownie with house made caramel and toasted Hazelnuts.
  +
2. DMT Cheesecake
  $9.50
  Blackberry swirl cheesecake with blackberry sauce.
  +
Cocktails & Sangria
1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
2. Red Passion Sangria
  $10.00
  Lambrusco, brandy, passion fruit, orange, bitters.
  +
3. Old Fashioned
  $10.00
  Old forester bourbon, maraska maraschino liqueur, orange bitters.
  +
4. Moscow Mule
  $10.00
  42 below vodka, lime, house-made ginger beer.
  +
5. Margarita
  $10.00
  Cazadores Blanco Tequila, solerno blood orange liqueuer, lime, agave.
  +
6. Grapefruit Rickey
  $10.00
  42 Below Vodka, St. Germaine elderflower liqueur, grapefruit, lime, soda.
  +
7. Prickly Pear Margarita
  $10.00
  Cazadores Blanco Tequila, cointreau, lime, agave syrup, prickly pear.
  +
8. Peroni Spritz
  $10.00
  Aperol, grapefruit, lemon, peroni.
  +
Beer
1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
2. Bud Light
  $5.00
  Light lager.
  +
3. Coors Light
  $5.00
  Light lager.
  +
4. Miller Lite
  $5.00
  Pilsner.
  +
5. Shiner Bock
  $5.00
  Dark lager.
  +
6. Dos XX
  $5.00
  Mexican lager.
  +
7. Michelob Ultra
  $5.00
  Ultra light lager.
  +
8. Blue Moon
  $5.00
  American wheat.
  +
9. Mosaic IPA
  $6.00
  India pale ale.
  +
10. Founders All Day
  $6.00
  Session IPA.
  +
11. Blood and Honey
  $6.00
  American wheat.
  +
12. Adios Pantalones
  $6.00
  Mexican lager.
  +
13. Austin East Cider
  $6.00
  Dry cider.
  +
14. Local Buzz
  $6.00
  Honey rye ale.
  +
15. Wild Acre Billy Jenkins
  $6.00
  Session bock.
  +
Wine
1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
2. Bottega Vinaia DOC Pinot Grigio
  $36.00
  Alto Adige, Italy.
  +
3. Drylands Sauvignon Blanc
  $40.00
  Marlborough, New Zealand.
  +
4. Chamisal Chardonnay
  $36.00
  Central Coast, CA.
  +
5. Mer Soleil Chardonnay
  $48.00
  Santa Lucia Highlands, CA.
  +
6. Paul Ponnelle Pinot Noir
  $36.00
  Pays d'Oc, France.
  +
7. Van Duzer Pinot Noir
  $48.00
  Willamette Valley, OR.
  +
8. Lunaria "Coste di Moro" DOC Montepulciano
  $40.00
  Abruzzo, Italy.
  +
9. Viticcio Chianti Classico DOCG Chianti
  $44.00
  Tuscany, Italy.
  +
10. Aguaribay Malbec
  $36.00
  Mendoza, Argentia.
  +
11. Bosco del Merlo "Campo Camino" Merlot
  $40.00
  Veneto, Italy.
  +
12. Pedroncelli 'Mother Clone' Zinfadel
  $44.00
  Sonoma, CA.
  +
13. Seven Falls Cabernet Sauvignon
  $40.00
  Wahluke Slope, WA.
  +
14. Michel-Schlumberger Cabernet Sauvignon
  $48.00
  Dry Creek Valley, CA.
  +
15. Ca'sis "Extra Dry" Prosecco
  $40.00
  Veneto, Italy.
  +
16. Marchesi Incisa della Rochetta "Felice" Moscato d'Asti
  $40.00
  Piedmont, Italy.
  +
17. Fantinel Brut Rose
  $44.00
  Friuli-Venezia Giulia, Italy.
  +
18. Hecht & Bannier Rose
  $44.00
  Provence, France.
  +
Bottoms Up
1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
2. Upside Down Tuaca
  $6.00
  +
3. Limoncello
  $6.00
  +
Cocktail Kits
1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
2. Grapefruit Rickey Kit
  $30.00
  Makes 6 cocktails.
  +
3. Moscow Mule Kit
  $30.00
  Makes 6 cocktails.
  +
4. Passion Fruit Sangria Kit
  $25.00
  Makes 3 cocktails.
  +

Starters

Molten Meatballs

Baked Goat Cheese

Bruschetta

Artichoke & Spinach Dip

Stuffed Peppadews Peppers

Salad

Fireside Cheese Salad

Fancy House Salad

Caesar Salad

Texas Bibb Salad

Chopped Salad

Pies

Triple Roni Pie

Spicy Sausage Pie

Balsamic Chicken Pie

Premium Meats Pie

Margherita Pie

Prosciutto Pie

Hawaiian Pie

Burrata Pie

Garlic & Kale Pie

Medi Pie

Iberian Pie

BBQ Chicken Pie

Custom Pie: Step 1

One Topping Custom Pie

Two Topping Pie

Three Topping Pie

Four Topping Pie

Custom Pie: Step 2

add Salumeria Biellese Pepperoni

add Spicy Pork Sausage

add Fennel Salami

add Prosciutto

add Roasted Balsamic Chicken

add BBQ Chicken

add Crumbled Meatballs

add Mozzarella Cheese

add Fontia

add Garlic Ricotta

add Smoked Provolone

add Burrata

add Mt Cherve Goat Cheese

add Blue Cheese

add Aged Manchego

add Baby Spinach

add Arugula

add Herbed Creminis

add Jalapeños

add Red Onions

add Red Peppers

add Dorati Tomatoes

add Castelvetrano Olives

add Kalamata Olives

add Piquant Peppers

add Pepperoncini

Pasta

Butter Noodles

Bucatini

Bolognese

Lasagna

Dessert

Brownie

DMT Cheesecake

Cocktails & Sangria

Red Passion Sangria

Old Fashioned

Moscow Mule

Margarita

Grapefruit Rickey

Prickly Pear Margarita

Peroni Spritz

Beer

Bud Light

Coors Light

Miller Lite

Shiner Bock

Dos XX

Michelob Ultra