Forthright

$4 Delivery
35 Brazos Street
Please note the times available within each section. Some items are not available at all times.
  1. Weekday Breakfast

    1. Breakfast served 7:00 am – 11:00 am on Weekdays.
    2. Fresh Fruit Yogurt Parfait

      $6.00

      Gluten free. Seasonal fruit and granola, vanilla spiced Greek yogurt.

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    3. Caramel Apple Oatmeal

      $6.00

      Gluten free. Cinnamon sugar oatmeal, roasted apples, caramel, pecans.

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    4. Coconut Chia Pudding

      $6.00

      Gluten free. Organic chia seeds, maple syrup, coconut milk, almonds, berries.

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    5. Buttermilk Waffle

      $8.50

      Maple pecan butter, maple syrup, vanilla bean whipped cream.

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    6. American Breakfast

      $10.50

      Two fried eggs, choice of ham, bacon, or sausage, potato latke, toast with butter & jam. Tap to modify.

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    7. Breakfast Sandwich

      $10.50

      Scrambled eggs, gruyere, ham, arugula, black pepper, aioli, sourdough. Add bacon for (+$1) or substitute gluten free toast for (+$2).

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    8. Forthright Waffle Sandwich

      $10.50

      Fried egg, smoked bacon, gruyere, spicy maple syrup. Add fried chicken for (+$4.50).

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    9. Avocado Toast

      $8.75

      Harvest toast, smashed avocado, olive oil, 'everything' seasoning, lemon, pumpkin seeds. Substitute gluten free toast for (+$2).

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    10. Wild Mushroom Toast

      $8.50

      Harvest toast, roasted mushrooms, fresh herbs, shallot jam, whipped creme fraiche.

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    11. Bacon, Egg, Cheese Breakfast Taco

      $3.25

      With a siete palco tortilla for (+$0.50).

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    12. Sausage, Egg, Cheese Breakfast Taco

      $3.25

      With a siete palco tortilla for (+$0.50).

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    13. Black Bean, Egg, Avocado Breakfast Taco

      $3.25

      With a siete palco tortilla for (+$0.50).

      +
  2. Salads & Bowls

    1. Lunch served 10:30am-2:30pm.
    2. Kale Caesar

      $8.75

      Fresh kale, caesar dressing, cherry tomatoes, parmesan, croûtons, spiced pumpkin seeds.

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    3. Beet Salad

      $9.75

      Salt roasted beets, citrus, buttermilk vinaigrette, avocado, spiced pecans, cucumber, goat cheese, spiced pumpkin seeds.

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    4. Field and Leaf

      $9.50

      Field greens, butternut squash, apple, spiced pumpkin seeds, pecans, farmers cheese, Meyer lemon vinaigrette.

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    5. Avocado Toast

      $8.75

      Harvest toast, smashed avocado, olive oil, ‘everything’ seasoning, lemon, pumpkin seeds.

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    6. Wild Mushroom Toast

      $8.50

      Harvest toast, roasted mushrooms, fresh herbs, shallot jam, whipped creme fraîche.

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    7. Market Bowl

      $10.50

      Kale, quinoa, avocado, shaved carrots, raw beets, sprouts, spiced pumpkin seeds, almonds, orange ginger vinaigrette.

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    8. Harvest Bowl

      $10.50

      Brown rice, roasted sweet potatoes, chickpeas, fried Brussels sprouts, pickled red onions, creamy zhoug sauce, feta.

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    9. Add Seared Chicken

      $3.50

      Add to any salad or bowl.

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    10. Add Seared Salmon

      $4.95

      Add to any salad or bowl.

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    11. Add 2 Eggs

      $3.00

      Add to any salad or bowl.

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    12. Add Gluten Free Toast

      $2.00

      Add to any salad or bowl.

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  3. Sandwiches & Burgers

    1. Lunch served 10:30am-2:30pm.
    2. Turkey BLT

      $9.95

      Sourdough, house roasted turkey, bacon jam, tomato, arugula, whole grain aioli.

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    3. Dirty Bird

      $9.95

      Buttermilk brined fried chicken, coleslaw, honey Dijon, bread & butter pickles, challah bun.

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    4. Forthright Burger

      $11.00

      Tillamook cheddar, onion jam, lettuce, tomato, roasted garlic aioli, challah bun.

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    5. Chicken Pesto

      $9.95

      Grilled chicken breast, basil pesto, roasted tomatoes, arugula, balsamic reduction, ciabatta.

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    6. Beyond Veggie Burger

      $8.75

      Beyond Burger patty, crispy onions, tomato, alfalfa sprouts, avocado, roasted garlic aioli, challah bun.

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    7. Veggie Sandwich

      $9.00

      Cucumber, shaved red onion, carrots, avocado, herbed goat cheese, alfalfa sprouts, harvest loaf.

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    8. Soup of the Day

      $6.75

      Call ahead or ask your runner for daily selection. Comes with bread, make it gluten free for (+$1).

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    9. Pick Two

      $10.25

      Choose two: cup of soup, 1/2 kale caesar, 1/2 beet salad, 1/2 field & leaf, 1/2 turkey BLT, 1/2 veggie sandwich. Tap to modify.

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    10. Add Hand Cut Fries

      $1.85

      Add to any sandwich or burger.

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    11. Add Egg

      $1.75

      Add to any sandwich or burger.

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    12. Add Two Eggs

      $3.00

      Add to any sandwich or burger.

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    13. Add Side Salad

      $2.50

      Add to any sandwich or burger.

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    14. Substitute Gluten Free Bread

      $2.00
      +
  4. A La Carte

    1. Two Extra Eggs

      $3.25

      Served only during breakfast hours.

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    2. Side of Applewood Smoked Bacon

      $4.00
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    3. Side of House Sausage

      $4.00

      Served only during breakfast hours.

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    4. Side of Potato Latke

      $3.25

      Served only during breakfast hours.

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    5. Side of Toast, Butter & Jam

      $3.25
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    6. Side of Gluten Free Toast, Butter & Jam

      $5.25
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    7. Extra Blueberry Cinnamon Vanilla Jam

      $1.00
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    8. Extra Strawberry Peach Jam

      $1.00
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    9. Side of Mashed Avocado

      $2.25
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    10. Side of Sliced Avocado

      $2.25
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    11. Fresh Fruit Cup

      $4.00
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    12. Side Buttermilk Waffle

      $6.00
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    13. Side of Fried Chicken

      $6.00
      +
  5. Fresh Baked & Sweets

    1. House Made Zucchini Bread

      $3.50

      Gluten free.

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    2. House Made Seasonal Muffin

      $2.75

      Seasonal flavor. Call ahead or ask your runner for details.

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    3. Cinnamon-Sugar Croissant

      $2.75
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    4. Chocolate Chunk Cookie

      $2.75
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    5. White Chocolate Macadamia Cookie

      $2.75
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    6. Rotating Seasonal Pastry

      $2.75

      Call ahead or ask your runner for details.

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  6. Coffee And Tea

    1. Drip Coffee

      $3.50

      Columbia-Guatemala blend.

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    2. French Press Coffee

      $4.00

      Single origin selection.

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    3. Chocolate Cold Brew

      $4.00
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    4. Caramel Cold Brew

      $4.00
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    5. Cold Brew Ice Cubes with Cashew Milk

      $5.00
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    6. House Espresso

      $3.25

      Brazil-Columbian, Ethiopia blend.

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    7. Featured Espresso

      $4.00

      Caramel, orange, chocolate.

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    8. Cappuccino

      $3.75
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    9. Americano

      $3.00
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    10. Cortado

      $3.75
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    11. Latte

      $4.50
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    12. Mocha

      $4.75
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    13. Chai Tea Latte

      $4.50
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    14. Matcha Latte

      $4.75
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    15. Matcha Tea

      $4.00
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    16. London Fog

      $4.25

      Earl gray, vanilla, steamed milk.

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    17. Hot Tea

      $3.00

      Earl gray, jasmine pearl, peach apricot, chamomile, or Irish breakfast. Tap to modify.

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    18. Iced Tea

      $2.50

      Earl gray, jasmine pearl, peach apricot, chamomile, or Irish breakfast. Tap to modify.

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  7. Flavor and Milk Add-Ons

    1. Add to any coffee or tea.
    2. Add Vanilla Flavor

      $0.50
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    3. Add Hazelnut Flavor

      $0.50
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    4. Add Lavender Flavor

      $0.50
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    5. Add Mocha Flavor

      $0.50
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    6. Add Honey Bourbon

      $0.50
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    7. Add Mayan Mocha Flavor

      $0.50
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    8. Add Almond Milk

      $0.55
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    9. Add Coconut Milk

      $0.55
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    10. Add Oat Milk

      $0.55
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    11. Add House-Made Cashew Milk

      $1.00
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  8. Not Coffee

    1. Fresh-Squeezed Orange Juice

      $3.50

      Small or large.

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    2. House Made Vanilla Cashew Milk

      $4.00
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    3. Fresh-Squeezed Lemonade

      $3.00
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    4. Mexican Coke Bottle

      $2.00
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    5. Diet Coke Can

      $1.50
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    6. Richard's Sparkling Rainwater

      $2.50
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    7. Richard's Still Rainwater

      $1.50
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    8. Oye Canned Kombucha

      $2.50
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  9. Weekend Brunch To Start

    1. Brunch Served: 8:00 am - 3:00 pm Saturday & 9:00 am - 3:00 pm Sunday.
    2. Coconut Chia Pudding

      $6.00

      Gluten free, vegan. Organic black chia seeds, coconut milk, toasted almonds, blueberries, honey.

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    3. Caramel Apple Oatmeal

      $6.00

      Gluten free, vegan. Cinnamon sugar oatmeal, butter roasted apples, caramel, pecans.

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    4. Yogurt Parfait

      $7.50

      Gluten free, vegan. Cinnamon vanilla Greek yogurt, house granola, fresh berries.

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    5. Beet Salad

      $10.00

      Gluten free, vegan. JBG salt roasted beets, arugula, citrus, buttermilk vinaigrette, avocado, cucumber, spiced pecans, goat cheese.

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    6. Soft Scramble Rosti

      $8.00

      Vegan. Two soft scrambled eggs, confit mushrooms, arugula, caramelized onion, potato latke, truffle oil.

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  10. Weekend Brunch Plates

    1. Brunch Served: 8:00 am - 3:00 pm Saturday & 9:00 am - 3:00 pm Sunday.
    2. American Breakfast

      $14.50

      Two fried eggs, potato latke, toast with butter & jam, choice of bacon, or sausage. Sub gluten free toast for (+$2). Tap to modify.

      +
    3. Avocado Toast

      $12.75

      Vegan. Harvest toast, smashed avocado, olive oil, ‘everything’ seasoning, lemon, pumpkin seeds, two poached. Sub gluten free toast for (+$2).

      +
    4. Wild Mushroom Toast

      $8.50

      Vegan. Harvest toast, roasted mushrooms, fresh herbs, shallot jam, whipped creme fraîche. Add 2 eggs for (+$3) or sub gluten free toast for (+$2).

      +
    5. Chicken and Waffles

      $13.50

      Buttermilk fried chicken, spicy maple syrup, maple pecan butter.

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    6. Bananas Foster Buttermilk Waffle

      $12.00

      Caramelized bananas, whipped marscapone, caramel, toasted pecans. Choice of: Applewood smoked bacon, house sausage, fresh fruit. Tap to modify.

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    7. Toasted Coconut French Toast

      $13.00

      Thick sliced brioche, mango curd, pineapple, toasted coconut, mint, pineapple syrup. Choice of: Applewood smoked bacon, house sausage, fresh fruit. Tap to modify.

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    8. B.E.L.T.

      $12.75

      Fried eggs, pork belly, thick sliced tomato, butter lettuce, black pepper aioli on challah bun. Add avocado for (+$2) or sub gluten free bread for (+$2).

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    9. Brunch Burger

      $15.00

      Angus beef, fried egg, bacon, cheddar, hashbrown, hollandaise on challah bun.

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    10. Pork Belly Eggs Benedict

      $14.50

      Pork belly, spicy kale, poached eggs, spicy Hollandaise on brioche.

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    11. Classic Eggs Benedict

      $12.50

      Vegan. Black forest ham, arugula, poached eggs, Hollandaise on house-made English muffin.

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  11. Specialty Coffee

    1. Brunch Served: 8:00 am - 3:00 pm Saturday & 9:00 am - 3:00 pm Sunday.
    2. Forthright Matcha

      $5.00

      Matcha, blue spirulina, honey, hint of cardamom.

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    3. Spiced Lavender Chai

      $5.00

      Evergreen chai, lavender syrup, cinnamon, hint of cayenne, larked lavender garnish.

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    4. Milk & Honey Latte

      $5.00

      Espresso, milk, cinnamon, nutmeg, honey.

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    5. Salted Caramel Mocha

      $5.00

      Espresso, milk, caramel, chocolate, sea salt.

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    6. Peppermint Mocha Latte

      $5.00

      Espresso, milk, mocha, peppermint.

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  12. + Add a Custom Item