Laurenzo's Restaurant

Fresh baby spinach, Parmigiano-Reggiano & homemade fresh mozzarella, served with tortilla chips, red salsa molcajete & sour cream.

Hardwood grilled seasoned with salt & pepper, then basted with butter, served with a spicy & a mild homemade remoulade. Two Count ($11.99), Three Count ($14.99)

Rhode Island style jumbo lump crab cakes, lightly breaded & pan fried, with balsamic reduction, served with a spicy & a mild homemade remoulade. One Cake ($18.99), Two cakes ($25.99)

Sautéed with Green Onions, Jalapeños, Garlic, Cilantro, Butter, Served with Garlic Bread & Chipotle Aioli.

Lightly seasoned, breaded & quickly deep fried, served with homemade marinara sauce.

Coconut crusted & golden fried large Gulf shrimp, served with homemade orange marmalade.

Cornmeal breaded fried Gulf oysters with tartar & cocktail sauce.

Smoked daily, served with toast crostinis & creamy dill sauce.

Small ($7.99), Medium ($10.99), Large ($15.99)

Add chile con carne (+$1.50). Small ($7.99), Medium ($10.99), Large ($15.99)

Small ($5.99), Large ($8.99), Bowl ($10.99)

Small ($5.99), Large ($8.99), Bowl ($10.99)

Small ($5.99), Large ($8.99), Bowl ($10.99).

Small ($5.99), Medium ($8.99), Large ($10.99)

Mixed Greens, Applewood Smoked Bacon, Egg, Homemade Croutons, Tomatoes, Carrots, Roasted Corn & Red Cabbage. Small ($7.99), Large ($13.99)

Romaine, croutons, Parmigiano-Reggiano & Caesar dressing. Small ($7.99), Large ($13.99)

Iceberg lettuce topped with applewood smoked bacon, chives, red onions, tomatoes, Danish blue cheese crumbles & Danish blue cheese dressing with a drizzle of balsamic vinegar reduction. Small ($7.99), Large ($13.99)

Lettuce, Salonika Peppers, Crumbled Feta Cheese, Kalamata Olives, Cucumbers & Tomatoes Tossed with Balsamic Vinaigrette. Small ($7.99), Large ($8.99)

Seared veal tenderloin scaloppine, arugula, frisée, tomato confit, croutons & Parmigiano-Reggiano.

With seared ahi tuna. Mixed greens, carrots, crumbled feta cheese, avocado & mango tossed in honey lime vinaigrette & Thai peanut sauce, served with choice of wonton or tortilla strips.

Spinach greens with pine nuts, sesame seeds, linguine noodles, mint, carrots, avocado & mango tossed in honey lime vinaigrette & Thai peanut sauce.

Spinach greens with pine nuts, sesame seeds, linguine noodles, mint, carrots, avocado & mango tossed in honey lime vinaigrette & Thai peanut sauce

Seared ahi tuna, haricot verts, eggs, tomatoes, potatoes, olives, anchovies, red peppers, red radish & spinach, served with choice of dressing (Buttermilk Garlic Ranch, Danish Blue Cheese, Russian, Balsamic Vinaigrette, Honey Lime Vinaigrette, or Honey Mustard).

Bibb lettuce, spinach, roasted red beets, apples, caramelized walnuts, Danish blue cheese, red radish & haricot verts, served with choice of dressing: (Buttermilk Garlic Ranch, Danish Blue Cheese, Russian, Balsamic Vinaigrette, Honey Lime Vinaigrette, or Honey Mustard). Small ($9.99), Large ($16.99)

Six count of shrimp

8oz, With au jus, mashed potatoes & brown gravy. Additional ounce of prime rib (+$3.50). Blackened (+$0.99).

12oz, With au jus, mashed potatoes & brown gravy. Additional ounce of prime rib (+$3.50). Blackened (+$0.99).

16oz, With au jus, mashed potatoes & brown gravy. Additional ounce of prime rib (+$3.50). Blackened (+$0.99).

20oz, With au jus, mashed potatoes & brown gravy. Additional ounce of prime rib (+$3.50). Blackened (+$0.99).

Thinly sliced Hereford 1881 prime rib roast on a homemade Italian roll & au jus, served with fries or coleslaw. Half ($17.99), Large ($20.99)

Thinly sliced Hereford 1881 prime rib roast on a homemade Italian roll & au jus, served with fries or coleslaw. Half ($18.99), Full ($21.99)

14 oz Aged prime strip steak, served with fries or coleslaw. "La Tana": Top your prime steak with melted homemade fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles (+$6.99).

14 oz Aged prime rib eye steak, served with fries or coleslaw. "La Tana": Top your prime steak with melted homemade fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles (+$6.99).

8 oz Aged prime beef tenderloin fillet steak, served with fries or coleslaw. "La Tana": Top your prime steak with melted homemade fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles (+$6.99).

Panko breaded fried asparagus with jumbo lump crab in a creamy wine sauce

Frenched four bone certified Colorado lamb chops served with mint jelly, mashed potatoes & brown gravy

1/2 lb beef burger, American cheese, tomato, lettuce, pickles, onions, homemade mayo & brown mustard served with fries. Add applewood smoked bacon (+$1.99).

1/2 lb beef burger, spicy Italian capocollo, homemade fresh mozzarella, roasted red peppers, arugula, brown mustard & spicy mayo, served with fries. Add applewood smoked bacon (+$1.99).

1/2 lb beef chopped steak, topped with homemade fresh mozzarella & Grandma Ninfa’s Sunday meat gravy, served with side of pasta aglio olio

1/2 lb beef chopped steak, smothered with crimini mushroom & onion gravy, served with a loaded baked potato.

Two 6 oz breaded & fried center cut pork chops topped with fresh made sausage cream gravy, served with mashed potatoes & brown gravy.

Slow smoked & basted with Laurenzo’s homemade barbecue sauce, served with fries or coleslaw. Half Rack ($19.99), Full Rack ($28.99)

Aged grilled beef short ribs in our house made pineapple & sherry marinade, then wood grilled & served over a bed of caramelized onions; served with whipped potatoes & brown gravy

8oz Blackened pan fried Texas redfish, topped with sautéed Gulf shrimp & jumbo lump crab, bacon, tomato, jalapeños & cilantro, served with poblano queso rice. 8 oz ($29.99), 12 oz ($37.99)

8oz Pan fried Texas redfish, topped with sautéed crab & Gulf shrimp with dark roux étouffée sauce, served with poblano queso rice. 8 oz ($29.99), 12 oz ($37.99)

8oz Blackened pan fried Texas redfish, topped with sautéed crab, Gulf shrimp & crimini mushrooms with brown butter Madeira wine sauce, served with poblano queso rice. 8 oz ($29.99), 12 oz ($37.99)

8oz Pan fried Texas redfish, topped with sautéed crab & Gulf shrimp, with creamy lemon butter sauce, served with poblano queso rice. 8 oz ($29.99), 12 oz ($37.99)

8oz Texas redfish pan fried, served with coleslaw. 8 oz ($24.99), 12 oz ($33.99)

8oz Texas redfish blackened, served with coleslaw. 8 oz ($24.99), 12 oz ($33.99)

Grilled 10 oz fresh salmon fillet with garlic & herb lemon olive oil sauce; with kale salad

Sesame crusted seared Ahi tuna steak with miso & oyster sauce; with wasabi, pickled ginger & kale salad

Panko breaded fried Gulf shrimp; with fries. Eight Count ($19.99), Twelve Count ($29.99)

Cornmeal breaded fried Gulf oysters; with fries. Eight Count ($22.99), Twelve Count ($32.99)

Four shrimp & four oysters or six shrimp & six oysters. Half fried Gulf shrimp & half fried Gulf oysters; with fries. 4x4 ($21.99), 6x6 ($29.99)

Sautéed Gulf shrimp in a bourbon cream sauce over mascarpone grits; with garlic bread.

Beer battered & fried fresh Texas redfish; with fries

Lightly breaded veal tenderloin with crimini mushrooms in dry Marsala wine sauce; with homemade Maltagliati pasta & garlic bread

Chicken breast cutlets sautéed with lemon, capers, artichokes & homemade Maltagliati pasta; with sautéed spinach & garlic bread

Breaded chicken breast with marinara sauce, homemade fresh mozzarella; with homemade pasta Alfredo & garlic bread

Grandma Ninfa Laurenzo’s slow cooked Sunday meat gravy, two handmade meatballs, over homemade fettuccine; with garlic bread. Add a meatball (+$1.50).

homemade pasta sheets with Grandma Ninfa’s Sunday meat gravy & homemade fresh mozzarella; with garlic bread

homemade Italian sausage & cheese raviolis, Grandma Ninfa’s Sunday meat gravy & homemade fresh mozzarella; with garlic bread

Grilled 12 oz chicken breast & homemade pasta marinara; with garlic bread

Grilled chicken breast in a spicy chipotle sauce, homemade fresh mozzarella, San Marzano pizza sauce & fresh basil.

Spicy Italian capocollo, fresh pineapple, homemade fresh mozzarella & San Marzano pizza sauce

Spicy blackened prime rib, homemade fresh mozzarella, San Marzano pizza sauce & fresh basil

Light San Marzano pizza sauce, blend of homemade fresh mozzarella, basted sliced tomatoes & fresh basil

Homemade Italian Sausage, Homemade Fresh Mozzarella & San Marzano Pizza Sauce.

Veal tenderloin scaloppine, thinly sliced peppers, onions with homemade fresh mozzarella & San Marzano pizza sauce

Sautéed Gulf shrimp, applewood smoked bacon in spicy Durango sauce & house made fresh mozzarella; with jalapeños, pico de gallo, sour cream, guacamole, poblano queso rice & charro beans.

Grilled Chicken Breast, House Made Fresh Mozzarella & Caramelized Onions; with Jalapeños, Pico De Gallo, Sour Cream, Guacamole, Poblano Queso Rice & Charro Beans One ($15.99), Two ($21.99)

Grilled Chicken, House Made Fresh Mozzarella Cheese, in A Corn Tortilla with Green Tomatillo Sauce & Sour Cream; with Poblano Queso Rice & Charro Beans. One ($15.99), Two ($21.99)

Grilled semi-boneless Texas quail with ancho honey glaze; with onions, poblano queso rice, charro beans & tortillas. Choice of two or three. Two ($23.99), Three ($31.99)

8 oz fajita steak on caramelized onions, topped with sautéed Gulf shrimp & jumbo lump crab, bacon, tomato, jalapeños & cilantro; with poblano queso rice, charro beans & tortillas

8 oz pork tenderloin fillet on caramelized onions, topped with sautéed tomatoes, onions & jalapeños; with poblano queso rice, charro beans & tortillas

Grilled 12 oz chicken breast on caramelized onions, topped with melted homemade fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles; with poblano queso rice, charro beans & tortillas

Hardwood grilled outside skirt steak; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas.

Hardwood grilled chicken breast; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas

Hardwood grilled outside skirt steak & chicken breast; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas

Top your fajitas with melted homemade fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles

Top your fajitas with jumbo lump crab in a creamy wine sauce

Top your fajitas with sautéed Gulf shrimp & jumbo lump crab, bacon, tomato, jalapeños & cilantro

Veal tenderloin scaloppine, breaded & fried topped with fresh made sausage cream gravy; with mashed potatoes & brown gravy.

Thinly sliced Hereford 1881 prime rib roast on a homemade Italian roll & au jus; with fries or coleslaw. Half ($17.99), Full ($38.98)

Thinly sliced Hereford 1881 prime rib roast on a homemade Italian roll & au jus; with fries or coleslaw. Half ($18.99), Full ($21.99)

Three handmade meatballs on a homemade split top roll with provolone cheese & Grandma Ninfa’s Sunday meat gravy; with macaroni & cheese

Six grilled Gulf shrimp with applewood smoked bacon, lettuce, tomato & homemade mayonnaise on homemade brioche toast; with fries

Pork tenderloin with melted asadero cheese, green chiles, guacamole, pico de gallo, arugula & spicy mayo on a homemade Italian roll; with charro beans

Thinly sliced homemade corned beef with asadero cheese, coleslaw & Russian dressing on homemade brioche toast; with fries

Grilled chicken breast on homemade bun topped with spicy Italian capocollo, homemade fresh mozzarella, lettuce, tomato & honey mustard; with fries

Grilled chicken breast on a homemade bun with roasted red peppers, homemade fresh mozzarella, arugula, tomato, spicy mayo & pesto sauce; with fries

Choice of fried Gulf oysters or fried Gulf shrimp with lettuce, tomato, pickle & tartar sauce on a homemade Italian roll; with fries

1/2 lb all vegetarian patty, topped with smoked aged provolone cheese, lettuce, tomato, onion, pickles & house made mayo on a honey black bread bun; with sweet potato fries

Contains peanuts

House made fettuccine with San Marzano tomato sauce.

House Made Fettuccine with Parmigiano-Reggiano & Butter Sauce.

House Made Fettuccine with Extra Virgin Olive Oil & Fresh Garlic.

house Made Fettuccine with Butter Only.

Lightly Breaded Fried Asparagus with Jumbo Lump Crab.

Two Layer Amarretto & Pecan Cake, Mascarpone Frosting.

Graham cracker crust, mandarin segments, lime confit, sliced almonds & whipped cream

Semi-Sweet Brownie with Walnuts, Topped with Salted Bourbon Caramel Sauce & Cinnamon Ice Cream. Half ($4.99), Regular ($7.99)

Topped with blueberry compote, whipped cream. Half ($4.99), Regular ($7.99)

Fresh strawberries, white chocolate ganache.

Sweet cream flavored with Madagascar vanilla beans, thickened with gelatin, with pistachio honey sauce.