Local Foods
$4.49
Menu
CHEF'S SPECIALS
Roasted Sweet Potato Wedges
Tossed In Furikaki Spice Served With Jalapeno Aioli
Chopped Smoked Salmon
Chopped and Smoked Salmon blended with Cream Cheese and Caper Spread, topped with Tomato, Arugula and Lemon Vinaigrette on Marbled Rye ALLERGENS: GLUTEN, DAIRY, FISH
Falafel Sandwich
Crispy spring falafel on toasted French roll with pistachio romesco sauce, lettuce, tomato, pickled peppers and onions, fresh mint. Served with two sides
Lamb Burger
Texas Ground Lamb, Fresh Herb Aioli, Feta Cheese, Pickled Red Onion, Slow Roasted Cherry Tomatoes, Sesame Challah Bun, Served With 2 Sides Or A Cup Of Soup
Greek Salmon Salad
Herb Marinated Salmon Filet Over A Greek Salad Tossed With Romaine, Mixed Greens, Chopped Kale, Cherry Tomatoes. Cucumbers, Black Olives, Feta, Red Onion, Pepperoncinis, Everything Bagel Seasoning And Red Wine Vinaigrette
Speckled Trout Po-Boy
cornmeal crusted speckled trout, toasted gambino roll, shredded lettuce, red onions, tomatoes, sliced pickles, remoulade. Served with two sides or a cup of soup