Lucky Robot

Free Delivery
1303 S Congress Ave
  1. Cool Tastings

    1. Ume Nashi Crudo

      $14.00

      Ume, bartlett pear, avocado, english cucumber, ume ponzu, salsa macha, micro arugula.

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    2. Hiramasa Serrano

      $16.00

      Dutch yellowtail, serrano, asian pear, coconut water ponzu, red curry oil, cilantro.

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    3. Suzuki Kabocha

      $15.00

      Striped bass, crispy ginger, kabocha squash, miso chili, ponzu, herbs.

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    4. Toro & Fig

      $20.00

      Bigeye tuna, black mission fig, candied cashew, house cured pork lardo, micro arugula, red curry oil.

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    5. King Cebiche

      $17.00

      Big Glory Bay king salmon, leche de tigre, serrano, purple sweet potato, shallot, fuji apple chip, cilantro oil.

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  2. Nigiri

    1. Maguro Nigiri

      $4.50

      Bigeye tuna.

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    2. Chiki Toro Nigiri

      $5.75

      Bigeye tuna, cured pork lardo, and negi.

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    3. Kingu Sake Nigiri

      $4.75

      Big Glory Bay king salmon.

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    4. Kingu Sake Toro Nigiri

      $5.50

      Big Glory Bay king salmon belly.

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    5. Sake Nigiri

      $3.50

      Fresh atlantic salmon.

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    6. Sake Toro Nigiri

      $4.00

      Atlantic salmon belly.

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    7. Suzuki Nigiri

      $3.50

      Striped bass.

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    8. Hiramasa Nigiri

      $4.00

      Dutch yellowtail.

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    9. Ikura Nigiri

      $4.50

      Sake marinated salmon caviar, cucumber.

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    10. Tako Nigiri

      $4.00

      Cooked. Octopus, sesame, lemon zest.

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    11. Tarabagani Nigiri

      $6.00

      King crab, black tobiko, lemon zest.

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    12. Pork Belly Nigiri

      $4.25

      Cooked. Pickled cranberry and radish.

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    13. Wagyu Short Rib Nigiri

      $4.50

      Cooked. Kobojang, crispy shallot, negi.

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    14. Kani Nigiri

      $2.25

      Cooked. Crab stick, spicy mayo, and sesame.

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    15. Avocado Nigiri

      $2.50

      Cooked. Yuzu miso sauce and sesame.

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    16. Hi Fi Mycology Mushroom Nigiri

      $3.50

      Ginger, binchotan oil.

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    17. Zucchini Ahimi Nigiri

      $2.75

      Shiso, sesame.

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    18. Spaghetti Squash Nigiri

      $3.00

      Salsa macha, rebel cheese.

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  3. Sashimi

    1. Maguro Sashimi

      $18.00

      Bigeye tuna.

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    2. Chiki Toro Sashimi

      $22.00

      Bigeye tuna, cured pork lardo, negi.

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    3. Kingu Sake Sashimi

      $19.00

      Big Glory Bay king salmon.

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    4. Kingu Sake Toro Sashimi

      $24.00

      Big Glory Bay king salmon belly.

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    5. Sake Sashimi

      $14.00

      Fresh Atlantic salmon.

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    6. Sake Toro Sashimi

      $16.00

      Atlantic salmon belly.

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    7. Suzuki Sashimi

      $14.00

      Striped bass.

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    8. Hiramasa Sashimi

      $16.00

      Dutch yellowtail.

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    9. Ikura Sashimi

      $18.00

      Sake marinated salmon caviar, cucumber.

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    10. Tako Sashimi

      $16.00

      Cooked. Octopus, sesame, and lemon zest.

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  4. Chef's Choice

    1. Nigiri Moriwase

      $20.00

      Five piece sushi.

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    2. Sashimi Moriwase

      $37.00

      Five types of sashimi.

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    3. Nigiri & Sashimi Moriwase

      $54.00

      Five piece sushi and five types of sashimi.

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  5. Maki Rolls

    1. California Roll

      $7.00

      Krab, avocado, cucumber, and sesame.

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    2. Crunchy Atomic Salmon

      $11.50

      Salmon, avocado, cucumber, panko togarashi, spicy mayo, and sriracha.

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    3. Robo Tuna Roll

      $13.00

      Bigeye tuna, avocado, cucumber, panko togarashi crunch, spicy mayo, and sriracha.

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    4. The Veggiepillar Roll

      $12.00

      Miso grilled eggplant, sesame, pickled cucumber and carrot, and yuzu miso topped with avocado and serrano.

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    5. Farmbot Roll

      $15.00

      Tempura green beans, avocado, pickled cucumber and carrot, zucchini squash, sesame, green onion, cashew cheese, red curry oil.

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    6. Hira Hira Roll

      $11.00

      Smoked salmon, avocado, serrano, english cucumber, goat cheese, sesame, and panko togarashi.

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    7. Electric Eel Roll

      $12.00

      American unagi, avocado, pickled ginger, pickled cucumber & carrot, sesame, lemongrass soy.

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    8. R2D2 Roll

      $12.00

      Grilled wagyu beef, green onion, avocado, cucumber, sesame, and lemongrass soy glaze.

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    9. Spider Roll

      $11.00

      Fried soft shell crab, avocado, fuji apple, sesame, red curry oil, spicy mayo, and cilantro.

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    10. Voltron Roll

      $16.00

      Krab, avocado, and pickled cucumber and carrot. Topped with tuna, salmon, and amberjack. Served with sesame, spicy mayo, and soy lemongrass glaze.

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    11. Transformer Roll

      $20.00

      Tempura shrimp, avocado, pickled cucumber & carrot, topped with chef’s choice daily featured fish, green onion, sesame, spicy mayo, lemongrass soy.

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    12. Hiramasa Shrimp Battle

      $17.00

      Tempura shrimp, avocado, pickled cucumber & carrot, panko togarashi, topped with dutch yellowtail, serrano, spicy mayo, lemongrass soy.

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    13. Sea-3PO Roll

      $20.00

      Bigeye tuna, avocado, and cucumber. Topped with ora king salmon with green onion, spicy mayo, and panko togarashi.

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  6. Chirashi

    1. Chirashi Bot

      $20.00

      Tuna, salmon, dutch yellowtail, striped bass sashimi over sushi rice, avocado, cucumber, house pickles, sesame, black tobiko, shiso, 144 degree egg, micro greens.

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    2. Toyosu Chirashi Bot

      $25.00

      Big Glory Bay king salmon and 3 types of daily market sashimi over sushi rice, avocado, cucumber, house pickles, sesame, 144 degree egg, black tobiko, shiso, micro greens.

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  7. Greens

    1. Edamame

      $5.00

      Steamed soybeans and sea salt.

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    2. Spicy Edamame

      $6.00

      Stir fried soybeans with spicy hoisin glaze, garlic, and togarashi.

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    3. Seaweed Salad

      $8.00

      Marinated tosaka and wakame seaweed with sesame, cucumber, cherry tomato, and radish.

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    4. Brussels Sprouts

      $7.00

      Crisped brussels sprouts, lemongrass soy.

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  8. Hot Tastings

    1. Gyu Tan Nashi

      $11.00

      Peeler Farms wagyu beef tongue, lemongrass soy, hill country pear, red onion, salsa macha, farm-to-table sunomono, mustard seed.

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    2. Shrimp And Toast

      $15.00

      Koji butter, gulf white shrimp, japanese milk bread, cherry tomato, black garlic jam, celery, aji amarillo leche de tigre, cilantro.

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    3. Chicken Karaage

      $11.00

      Japanese fried Bell & Evans chicken thigh, white onion, shiso, ponzu verde, togarashi.

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    4. Steamed Pork Buns

      $11.00

      Niman Ranch Berkshire pork belly, spicy hoisin, farm-to-table sunomono, red onion, cilantro.

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    5. Spinach And Tofu Dumplings

      $7.00

      Cashew cheese, candied cashew, cilantro, red curry oil.

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    6. Pork And Shrimp Dumplings

      $9.00

      Niman Ranch pork, shrimp, ponzu, salsa macha, mayu, negi.

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  9. Ramen & Soup

    1. Umi Miso Ramen

      $17.00

      Striped bass, shrimp, naruto maki, baby corn, white onion, napa cabbage, mushroom, aji panca spicy miso seafood broth, aji amarillo mayu.

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    2. Robot Ramen

      $16.00

      Niman Ranch Berkshire pork, woodear mushroom, bean sprouts, ajitama egg, pickled ginger, aji panca shoyu pork broth, aji amarillo mayu.

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    3. Miso Soup

      $5.00

      Dashi broth, miso, scallions, organic tofu, shiitake mushroom, choclo, nori.

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  10. Bowls & Plates

    1. Kurobuta "Tacu" Yaki

      $17.00

      Niman Ranch pork belly, crispy rice, japanese red bean, aderezo, radish, carrot, farm-to-table sunomono, egg yolk, bonito flakes, ponzu verde.

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    2. Niman Ranch Pork Belly Mole Donburi

      $22.00

      Red miso mole manchamanteles sauce, sesame, japanese kabocha pumpkin, red onion, rice, herbs.

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    3. Crispy Salmon

      $22.00

      Grilled atlantic salmon, sakura sweet potato, quinoa, spaghetti squash, salsa macha vinaigrette, pea, oven roasted tomato, nikkei chimichurri.

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    4. Tofu And Tomatoes

      $15.00

      Grilled organic tofu, eggplant, carrot, onion, oven roasted tomato, aji panca tomato miso, crisp garbanzo bean, rice, herbs.

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    5. Foraged Mushroom "Tacu" Yaki

      $16.00

      Honshimeji, shiitake, & cremini mushrooms, crispy rice, 144 degree egg, japanese red bean, kabocha, english peas, cherry tomato, negi, salsa macha, aji tentsuyu.

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    6. Lomo Itame

      $19.00

      Peeler Farm wagyu bavette steak, shishito peppers, crisp fingerling potato, red onion, nikkei chimichurri, aji panca tomato miso.

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    7. Chicken Teriyaki

      $12.00

      Bell & Evans chicken breast, farm-to-table sunomono, teriyaki, sesame, wonton chip served over rice.

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    8. Spicy Chicken

      $12.00

      Bell & Evans chicken breast, farm-to-table sunomono, sesame, spicy teriyaki, green onion, wonton chip served over rice.

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    9. SoCo Bowl

      $16.00

      Bell & Evans chicken breast, mushroom, broccoli, yellow onion, red bell pepper, chili garlic, serrano aioli, ginger scallion, wonton chip served over rice.

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  11. Beverages

    1. Yuzu Spritzer

      $4.00
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    2. Elderflower Sling

      $4.00
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    3. Topo Chico

      $3.00
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    4. French Press

      $6.00
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    5. Mexicane Cola

      $3.00
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    6. Diet Mexicane Cola

      $3.00
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    7. Pink Drink

      $3.00
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    8. Doppelganger

      $3.00
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    9. Root Beer

      $3.00
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  12. Tea & Coffee

    1. Mandarin Oolong

      $4.50
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    2. Texas Dream Tea

      $4.50
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    3. Jasmine Green Tea

      $4.50
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    4. Ginger Lime Tea

      $4.50
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    5. French Press

      $6.00
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    6. Iced Jasmine Green Tea

      $3.00
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    7. Iced Black Tea

      $3.00
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  13. Dessert

    1. White Chocolate Yume

      $9.00

      Prickley pear poached bartlett pear, fig, pistachio, cocoa.

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    2. Yuzu Pie

      $9.00

      Graham cracker, toasted marshmallow meringue, fig, spiced candied pecans, shiso.

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    3. Texas Tokyo Banana

      $9.00

      Banana swiss roll, bruleed banana, candied cashew, lucuma caramel.

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  14. Tokyo Brunch

    1. Served Saturday & Sunday from 11am - 3pm.
    2. Shrimp And Toast Brunch

      $15.00

      Koji butter, tiger shrimp, japanese milk bread, black garlic jam, aji amarillo leche de tigre, cilantro.

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    3. Chirash Bot Brunch

      $20.00

      Tuna, salmon, amberjack, striped bass sashimi over sushi rice, avocado, english cucumber, house pickles, sesame, 144 degree egg.

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    4. Toyosu Chirashi Bot Brunch

      $25.00

      Big glory bay king salmon and 3 types of daily market sashimi over sushi rice, avocado, english cucumber, house pickles, sesame, 144 degree egg.

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    5. Nomnomiyaki Brunch

      $17.00

      Japanese savory pancake, niman ranch pork belly, napa cabbage topped with sunny side up egg, spicy mayo, tonkatsu, crispy shallots, sriracha, microgreens.

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    6. Nikkei Omurice Brunch

      $18.00

      Japanese omelette, crispy rice, red bean, honshimeji, shiitake, & cremini mushrooms, peas. Choice of salsa macha or ponzu verde. Option to add Niman Ranch pork belly (+$5). Tap to modify.

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    7. Side of Organic Eggs

      $3.50
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    8. Side of Crispy Fingerling Potatoes

      $4.00
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  15. Family Pack: Step 1

    1. Select family pack and continue to next steps to complete order.
    2. Family Pack

      $55.00
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  16. Family Pack: Step 2

    1. Select one hot tasting course.
    2. add Chicken Karaage

      Japanese fried Bell & Evans chicken thigh, white onion, shiso, ponzu verde, togarashi.

      +
    3. add Steamed Pork Buns

      Niman Ranch Berkshire pork belly, spicy hoisin, farm-to-table sunomono, white onion, cilantro.

      +
    4. add Spinach & Tofu Dumlings

      Cashew cheese, candied cashew, cilantro, red curry oil.

      +
    5. add Pork & Shrimp Dumplings

      Pork, shrimp, passion fruit ponzu, and rocoto basil seeds.

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    6. add Gyu Tan Momo

      Peeler Farms wagyu beef tongue, lemongrass soy, hill country peach, red onion, salsa macha, farm-to-table sunomono, mustard seed.

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  17. Family Pack: Step 3

    1. Select one maki roll.
    2. add California Roll

      Krab, avocado, cucumber, and sesame.

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    3. add Crunchy Atomic Salmon Roll

      Salmon, avocado, cucumber, panko togarashi, spicy mayo, and sriracha.

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    4. add Robo Tuna Roll

      Bigeye tuna, avocado, cucumber, panko togarashi crunch, spicy mayo, and sriracha.

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    5. add Veggiepillar Roll

      Miso grilled eggplant, sesame, pickled cucumber and carrot, and yuzu miso topped with avocado and serrano.

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    6. add Farmbot Roll

      Two daily farm fresh veggies, red quinoa, avocado, cashew cheese, soy paper.

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    7. add Hira Hira Roll

      Smoked salmon, avocado, serrano, english cucumber, goat cheese, sesame, and panko togarashi.

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    8. add Electric Cat

      Unagi style bbq catfish, tempura shrimp, and avocado on top with pickles, sesame, and lemongrass soy gaze.

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    9. add R2D2 Roll

      Grilled wagyu beef, green onion, avocado, cucumber, sesame, and lemongrass soy glaze.

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    10. add Spider Roll

      Fried soft shell crab, avocado, fuji apple, sesame, red curry oil, spicy mayo, and cilantro.

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    11. add Voltron Roll

      Krab, avocado, and pickled cucumber and carrot. Topped with tuna, salmon, and amberjack. Served with sesame, spicy mayo, and soy lemongrass glaze.

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    12. add Transformer Roll

      Tempura shrimp, avocado, pickled cucumber & carrot, topped with chef’s choice daily featured fish, green onion, sesame, spicy mayo, lemongrass soy.

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    13. add Hiramasa Shrimp Battle Roll

      Tempura shrimp, avocado, pickled cucumber & carrot, panko togarashi, topped with dutch yellowtail, serrano, spicy mayo, lemongrass soy.

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    14. add Sea-3PO Roll

      Bigeye tuna, avocado, and cucumber. Topped with ora king salmon with green onion, spicy mayo, and panko togarashi.

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  18. Family Pack: Step 4

    1. Select one greens course.
    2. add Edamame

      Steamed soybeans and sea salt.

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    3. add Spicy Edamame

      Stir fried soybeans with spicy hoisin glaze, garlic, and togarashi.

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    4. add Brussels Sprouts

      Crisped brussels sprouts, lemongrass soy.

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  19. Family Pack: Step 5

    1. Select one bowl or plate course.
    2. add Chicken Teriyaki

      Bell & Evans chicken breast, farm-to-table sunomono, teriyaki, sesame, wonton chip served over rice.

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    3. add Schoolgirl Bowl

      Bell & Evans chicken breast, mushroom, broccoli, yellow onion, red bell pepper, chili garlic, serrano aioli, ginger scallion, wonton chip served over rice.

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    4. add Lomo Itame

      5 oz Peeler Farm wagyu bavette steak, crispy fingerling potato, shishito peppers, red onion, nikkei chimichurri, aji panca tomato miso.

      +
    5. add Shrimp & Toast

      Koji butter, tiger shrimp, japanese milk bread, black garlic jam, aji amarillo leche de tigre, cilantro.

      +
    6. add Crispy Salmon Yaki

      Atlantic salmon, bicolor quinoa, hawaiian purple yam, aderezo, zucchini, corn, cucumber, cherry tomato, nikkei chimichurri.

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    7. add Chirashi Bot

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    8. add Rising Sun 2.0

      Niman Ranch pork belly, sunny side up egg, rice, mustard seed, okra, sweet corn, honeydew melon, celery, herbs.

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    9. add Tofu & Tomatoes

      Grilled organic tofu, panca tomato miso, oven roasted tomato, spiced crispy garbanzo bean, rocoto, rice.

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    10. add Veggie Stirfry

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    11. add Foraged Mushroom "Tacu" Yaki

      Honshimeji, shittake, & cremini mushrooms, crispy rice, japanese red bean, zucchini, sweet corn, cherry tomato, negi, salsa macha, egg yolk, aji tentsuyu.

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  20. Sake

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Tamano Hikari Shuho Sake

      $21.00 • 21+

      300mL.

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    3. Kikusui Karakuchi Honjozo Sake

      $43.00 • 21+

      Bold.

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    4. Kiku-Masamune Taru Sake

      $43.00 • 21+

      Bold.

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    5. Amabuki Sunflower Nama Sake

      $74.00 • 21+

      Bold.

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    6. Silent Snow Sake

      $21.00 • 21+

      300mL. Best seller. Smaller format bottle perfect for two people to share and super approachable flavor profile. Silent snow is even a great option for a hot sake (guests can warm the bottle in a hot water bath).

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    7. Suigei Drunken Whale Sake

      $54.00 • 21+

      Refreshing.

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    8. Taisetsu Garden of the Divine Sake

      $59.00 • 21+

      Refreshing.

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    9. Kikusui Chrysanthemum Mist Sake

      $63.00 • 21+

      Refreshing.

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    10. Amabuki Gin No Kurenai Junmai Sake

      $73.00 • 21+

      Refreshing.

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    11. Born Tokusen Sake

      $115.00 • 21+

      Refreshing.

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    12. Perfect Snow Sake

      $21.00 • 21+

      300 mL. Fruity.

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    13. Awashizuki Sparkling Sake

      $25.00 • 21+

      300mL. Fruity.

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    14. White Silk Nigori Sake

      $29.00 • 21+

      500mL. Best seller. Smaller format bottle perfect for two people to share and super approachable flavor profile.

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    15. Tengumai Junami Daiginjo Sake

      $63.00 • 21+

      Fruity.

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    16. Ryujin Dragon God Nama Sake

      $63.00 • 21+

      Fruity.

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    17. Dassai 45 Nigori Sake

      $74.00 • 21+

      Fruity.

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  21. Sake Punches & Cocktails

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Shi-So Fresh

      $8.00 • 21+

      Sake, yuzu, shiso, agave.

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    3. Plum Julep

      $8.00 • 21+

      Plum wine, lemon, lavendar, shiso.

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    4. Serrano Midori

      $9.00 • 21+

      Sake, cucumber, lemon, lime, agave, cilantro, serrano.

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    5. Flor

      $9.00 • 21+

      Sake, lime, agave, lavender, aquafaba.

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    6. Get Lucky

      $8.00 • 21+

      Gin-infused sake, prickly pear, brut.

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    7. Chomame Fizz

      $9.00 • 21+

      Butterfly tea infused sake, peach, lemon, brut.

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    8. Festive Fog

      $9.00 • 21+

      Nigori sake, peach puree, cranberry, agave, fall spices.

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  22. Wine

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Hugl Weine Gruner Veltliner

      $38.00 • 21+

      Ketzelsdorf-Poysdorf, Austria.

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    3. Farmhouse White Blend

      $30.00 • 21+

      Sonoma County, California.

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    4. Domaine Fournier Sauvignon Blanc

      $45.00 • 21+

      Loire Valley, France.

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    5. Ten Mile Washington Vintage Red Blend

      $38.00 • 21+

      Washington, USA.

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    6. Illahe Estate Pinot Noir

      $66.00 • 21+

      Oregon, USA.

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    7. Love You Bunches Sangiovese

      $48.00 • 21+

      Ballard Canyon, California. Served chilled.

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    8. Sieur d'Arques Aimery Rose

      $47.00 • 21+

      Languedoc-Roussillon, France.

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    9. Southern Beauty Muto Plum

      $80.00 • 21+
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    10. Bruno Paillard Champagne

      $108.00 • 21+

      France.

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  23. Beer

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Kirin Ichiban Bomber

      $8.50 • 21+
      +
    3. Kirin Light Bomber

      $8.50 • 21+
      +
    4. Sapporo Bomber

      $9.50 • 21+
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    5. Hitachino Espresso Stout

      $8.50 • 21+
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    6. Hitachino Dai Dai IPA

      $8.50 • 21+
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    7. Hitachino White Ale

      $8.50 • 21+
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    8. Hitachino Red Rice Ale

      $8.50 • 21+
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    9. Austin Amber

      $6.00 • 21+
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    10. Redbud Berliner Weisse

      $6.00 • 21+
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    11. Austin Eastcider

      $5.00 • 21+
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    12. Stash IPA

      $6.00 • 21+
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    13. Fireman's 4

      $6.00 • 21+
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