Lucky Robot

Free Delivery
1303 S Congress Ave
  1. Cool Tastings

    1. Fuyu Crudo

      $15.00

      Marinated rainbow cauliflower, beet aguachile, avocado, beet cylinders, red radish, salsa macha, mico greens.

      +
    2. Hiramasa Serrano

      $16.00

      Dutch yellowtail, serrano, asian pear, coconut water ponzu, red curry oil, cilantro.

      +
    3. Suzuki Chili

      $16.00

      Suzuki, beet aguachile, grapefruit supreme, cucumber, beet rounds, candied ginger, habanero oil, cilantro, serrano, cucumber.

      +
    4. Toro & Fig

      $20.00

      Bigeye tuna, black mission fig, candied cashew, house cured pork lardo, micro arugula, red curry oil.

      +
    5. King Cebiche

      $17.00

      Big Glory Bay king salmon, leche de tigre, serrano, purple sweet potato, shallot, fuji apple chip, cilantro oil.

      +
  2. Nigiri

    1. Maguro Nigiri

      $4.50

      Bigeye tuna.

      +
    2. Chiki Toro Nigiri

      $5.75

      Bigeye tuna, cured pork lardo, and negi.

      +
    3. Kingu Sake Nigiri

      $4.75

      Big Glory Bay king salmon.

      +
    4. Kingu Sake Toro Nigiri

      $5.50

      Big Glory Bay king salmon belly.

      +
    5. Sake Nigiri

      $3.50

      Fresh atlantic salmon.

      +
    6. Sake Toro Nigiri

      $4.00

      Atlantic salmon belly.

      +
    7. Suzuki Nigiri

      $3.50

      Striped bass.

      +
    8. Hiramasa Nigiri

      $4.00

      Dutch yellowtail.

      +
    9. Ikura Nigiri

      $4.50

      Sake marinated salmon caviar, cucumber.

      +
    10. Tako Nigiri

      $4.00

      Cooked. Octopus, sesame, lemon zest.

      +
    11. Tarabagani Nigiri

      $6.00

      Cooked. King crab, black tobiko, lemon zest.

      +
    12. Pork Belly Nigiri

      $4.25

      Cooked. Pickled cranberry and radish.

      +
    13. Wagyu Short Rib Nigiri

      $4.50

      Cooked. Kobojang, crispy shallot, negi.

      +
    14. Kani Nigiri

      $2.25

      Cooked. Crab stick, spicy mayo, and sesame.

      +
    15. Avocado Nigiri

      $2.50

      Cooked. Yuzu miso sauce and sesame.

      +
    16. Hi Fi Mycology Mushroom Nigiri

      $3.50

      Ginger, binchotan oil.

      +
    17. Zucchini Ahimi Nigiri

      $2.75

      Shiso, sesame.

      +
    18. Spaghetti Squash Nigiri

      $3.00

      Salsa macha, rebel cheese.

      +
  3. Sashimi

    1. Maguro Sashimi

      $18.00

      Bigeye tuna.

      +
    2. Chiki Toro Sashimi

      $22.00

      Bigeye tuna, cured pork lardo, negi.

      +
    3. Kingu Sake Sashimi

      $19.00

      Big Glory Bay king salmon.

      +
    4. Kingu Sake Toro Sashimi

      $24.00

      Big Glory Bay king salmon belly.

      +
    5. Sake Sashimi

      $14.00

      Fresh Atlantic salmon.

      +
    6. Sake Toro Sashimi

      $16.00

      Atlantic salmon belly.

      +
    7. Suzuki Sashimi

      $14.00

      Striped bass.

      +
    8. Hiramasa Sashimi

      $16.00

      Dutch yellowtail.

      +
    9. Ikura Sashimi

      $18.00

      Sake marinated salmon caviar, cucumber.

      +
    10. Tako Sashimi

      $16.00

      Cooked. Octopus, sesame, and lemon zest.

      +
  4. Chef's Choice

    1. Nigiri Moriwase

      $20.00

      Five piece sushi.

      +
    2. Sashimi Moriwase

      $37.00

      Five types of sashimi.

      +
  5. Maki Rolls

    1. California Roll

      $7.00

      Krab, avocado, cucumber, and sesame.

      +
    2. Crunchy Atomic Salmon

      $11.50

      Salmon, avocado, cucumber, panko togarashi, spicy mayo, and sriracha.

      +
    3. Robo Tuna Roll

      $13.00

      Bigeye tuna, avocado, cucumber, panko togarashi crunch, spicy mayo, and sriracha.

      +
    4. The Veggiepillar Roll

      $12.00

      Miso grilled eggplant, sesame, pickled cucumber and carrot, and yuzu miso topped with avocado and serrano.

      +
    5. Farmbot Roll

      $15.00

      Tempura green beans, avocado, pickled cucumber and carrot, zucchini squash, sesame, green onion, cashew cheese, red curry oil.

      +
    6. Hira Hira Roll

      $11.00

      Smoked salmon, avocado, serrano, english cucumber, goat cheese, sesame, and panko togarashi.

      +
    7. Electric Eel Roll

      $12.00

      American unagi, avocado, pickled ginger, pickled cucumber & carrot, sesame, lemongrass soy.

      +
    8. R2D2 Roll

      $12.00

      Grilled wagyu beef, green onion, avocado, cucumber, sesame, and lemongrass soy glaze.

      +
    9. Spider Roll

      $11.00

      Fried soft shell crab, avocado, fuji apple, sesame, red curry oil, spicy mayo, and cilantro.

      +
    10. Voltron Roll

      $16.00

      Krab, avocado, and pickled cucumber and carrot. Topped with tuna, salmon, and amberjack. Served with sesame, spicy mayo, and soy lemongrass glaze.

      +
    11. Transformer Roll

      $20.00

      Tempura shrimp, avocado, pickled cucumber & carrot, topped with chef’s choice daily featured fish, green onion, sesame, spicy mayo, lemongrass soy.

      +
    12. Hiramasa Shrimp Battle

      $17.00

      Tempura shrimp, avocado, pickled cucumber & carrot, panko togarashi, topped with dutch yellowtail, serrano, spicy mayo, lemongrass soy.

      +
    13. Sea-3PO Roll

      $20.00

      Bigeye tuna, avocado, and cucumber. Topped with ora king salmon with green onion, spicy mayo, and panko togarashi.

      +
  6. Chirashi

    1. Chirashi Bot

      $20.00

      Tuna, salmon, dutch yellowtail, striped bass sashimi over sushi rice, avocado, cucumber, house pickles, sesame, black tobiko, shiso, 144 degree egg, micro greens.

      +
    2. Prime Chirashi Bot

      $25.00

      Big Glory Bay king salmon and 3 types of daily market sashimi over sushi rice, avocado, cucumber, house pickles, sesame, 144 degree egg, black tobiko, shiso, micro greens.

      +
  7. Greens

    1. Edamame

      $5.00

      Steamed soybeans and sea salt.

      +
    2. Spicy Edamame

      $6.00

      Stir fried soybeans with spicy hoisin glaze, garlic, and togarashi.

      +
    3. Seaweed Salad

      $8.00

      Marinated tosaka and wakame seaweed with sesame, cucumber, cherry tomato, and radish.

      +
    4. Brussels Sprouts

      $7.00

      Crisped brussels sprouts, lemongrass soy.

      +
  8. Hot Tastings

    1. Wagyu Yaki Nashi

      $15.00

      Lemongrass soy glazed Peeler Farms wagyu short rib, Asian pear, nikkei chimichurri, farm-to-table sunomono, mustard seedpear, red onion, salsa macha, farm-to-table sunomono, mustard seed.

      +
    2. Shrimp And Toast

      $15.00

      Koji butter, gulf white shrimp, japanese milk bread, cherry tomato, black garlic jam, celery, aji amarillo leche de tigre, cilantro.

      +
    3. Chicken Karaage

      $11.00

      Japanese fried Bell & Evans chicken thigh, white onion, shiso, ponzu verde, togarashi.

      +
    4. Beef Hot Rock

      $13.00

      Peeler Farm wagyu beef, ponzu, negi.

      +
    5. Steamed Pork Buns

      $11.00

      Niman Ranch Berkshire pork belly, spicy hoisin, farm-to-table sunomono, red onion, cilantro.

      +
    6. Spinach And Tofu Dumplings

      $7.00

      Cashew cheese, candied cashew, cilantro, red curry oil.

      +
    7. Pork And Shrimp Dumplings

      $9.00

      Niman Ranch pork, shrimp, ponzu, salsa macha, mayu, negi.

      +
  9. Ramen & Soup

    1. Umi Miso Ramen

      $17.00

      Striped bass, shrimp, naruto maki, baby corn, white onion, napa cabbage, mushroom, aji panca spicy miso seafood broth, aji amarillo mayu.

      +
    2. Robot Ramen

      $16.00

      Niman Ranch Berkshire pork, woodear mushroom, bean sprouts, ajitama egg, pickled ginger, aji panca shoyu pork broth, aji amarillo mayu.

      +
    3. Miso Soup

      $5.00

      Dashi broth, miso, scallions, organic tofu, shiitake mushroom, choclo, nori.

      +
  10. Bowls & Plates

    1. Kurobuta "Tacu" Yaki

      $17.00

      Niman Ranch pork belly, crispy rice, japanese red bean, aderezo, radish, carrot, farm-to-table sunomono, egg yolk, bonito flakes, ponzu verde.

      +
    2. Kuyu Pork Belly Mole

      $22.00

      Niman Ranch pork belly, charred rainbow cauliflower, pickled black mission fig, red miso mole manchamanteles sauce, sesame, red onion, rice, herbs.

      +
    3. Crispy Salmon

      $22.00

      Grilled atlantic salmon, sakura sweet potato, quinoa, spaghetti squash, salsa macha vinaigrette, pea, oven roasted tomato, nikkei chimichurri.

      +
    4. Tofu And Tomatoes

      $15.00

      Grilled organic tofu, eggplant, carrot, onion, oven roasted tomato, aji panca tomato miso, crisp garbanzo bean, rice, herbs.

      +
    5. Foraged Mushroom "Tacu" Yaki

      $16.00

      Honshimeji, shiitake, & cremini mushrooms, crispy rice, 144 degree egg, japanese red bean, rainbow cauliflower, english peas, cherry tomato, negi, salsa macha, aji tentsuyu.

      +
    6. Lomo Itame

      $19.00

      Peeler Farm wagyu bavette steak, shishito peppers, crisp fingerling potato, red onion, nikkei chimichurri, aji panca tomato miso.

      +
    7. Chicken Teriyaki

      $12.00

      Bell & Evans chicken breast, farm-to-table sunomono, teriyaki, sesame, wonton chip served over rice.

      +
    8. Spicy Chicken

      $12.00

      Bell & Evans chicken breast, farm-to-table sunomono, sesame, spicy teriyaki, green onion, wonton chip served over rice.

      +
    9. SoCo Bowl

      $16.00

      Bell & Evans chicken breast, mushroom, broccoli, yellow onion, red bell pepper, chili garlic, serrano aioli, ginger scallion, wonton chip served over rice.

      +
  11. Beverages

    1. Yuzu Spritzer

      $4.00
      +
    2. Topo Chico

      $3.00
      +
    3. French Press

      $6.00
      +
    4. Mexicane Cola

      $3.00
      +
    5. Diet Mexicane Cola

      $3.00
      +
    6. Pink Drink

      $3.00
      +
    7. Doppelganger

      $3.00
      +
    8. Root Beer

      $3.00
      +
  12. Tea & Coffee

    1. Mandarin Oolong

      $4.50
      +
    2. Texas Dream Tea

      $4.50
      +
    3. Jasmine Green Tea

      $4.50
      +
    4. Ginger Lime Tea

      $4.50
      +
    5. French Press

      $6.00
      +
    6. Iced Jasmine Green Tea

      $3.00
      +
    7. Iced Black Tea

      $3.00
      +
  13. Dessert

    1. White Chocolate Yume

      $9.00

      Prickley pear poached bartlett pear, fig, pistachio, cocoa.

      +
    2. Yuzu Pie

      $9.00

      Graham cracker, toasted marshmallow meringue, fig, spiced candied pecans, shiso.

      +
    3. Texas Tokyo Banana

      $9.00

      Banana swiss roll, bruleed banana, candied cashew, lucuma caramel.

      +
  14. Tokyo Brunch

    1. Served Saturday & Sunday from 11am - 3pm.
    2. Shrimp And Toast Brunch

      $15.00

      Koji butter, tiger shrimp, japanese milk bread, black garlic jam, aji amarillo leche de tigre, cilantro.

      +
    3. Chirash Bot Brunch

      $20.00

      Tuna, salmon, amberjack, striped bass sashimi over sushi rice, avocado, english cucumber, house pickles, sesame, 144 degree egg.

      +
    4. Toyosu Chirashi Bot Brunch

      $25.00

      Big glory bay king salmon and 3 types of daily market sashimi over sushi rice, avocado, english cucumber, house pickles, sesame, 144 degree egg.

      +
    5. Nomnomiyaki Brunch

      $17.00

      Japanese savory pancake, niman ranch pork belly, napa cabbage topped with sunny side up egg, spicy mayo, tonkatsu, crispy shallots, sriracha, microgreens.

      +
    6. Nikkei Omurice Brunch

      $18.00

      Japanese omelette, crispy rice, red bean, honshimeji, shiitake, & cremini mushrooms, peas. Choice of salsa macha or ponzu verde. Option to add Niman Ranch pork belly (+$5). Tap to modify.

      +
    7. Side of Organic Eggs

      $3.50
      +
    8. Side of Crispy Fingerling Potatoes

      $4.00
      +
    9. Brunch Get Lucky Cocktail

      $8.00 • 21+

      Gin-infused sake, prickly pear, brut. This is an alcohol item. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays. Only available while supplies last. Please contact your Runner or the merchant directly for availability.

      +
  15. Sake

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Kikusui Karakuchi Honjozo Sake

      $43.00 • 21+

      Bold.

      +
    3. Kiku-Masamune Taru Sake

      $43.00 • 21+

      Bold.

      +
    4. Amabuki Sunflower Nama Sake

      $74.00 • 21+

      Bold.

      +
    5. Silent Snow Sake

      $21.00 • 21+

      300mL. Best seller. Smaller format bottle perfect for two people to share and super approachable flavor profile. Silent snow is even a great option for a hot sake (guests can warm the bottle in a hot water bath).

      +
    6. Suigei Drunken Whale Sake

      $54.00 • 21+

      Refreshing.

      +
    7. Taisetsu Garden of the Divine Sake

      $59.00 • 21+

      Refreshing.

      +
    8. Kikusui Chrysanthemum Mist Sake

      $63.00 • 21+

      Refreshing.

      +
    9. Amabuki Gin No Kurenai Junmai Sake

      $73.00 • 21+

      Refreshing.

      +
    10. Born Tokusen Sake

      $115.00 • 21+

      Refreshing.

      +
    11. Perfect Snow Sake

      $21.00 • 21+

      300 mL. Fruity.

      +
    12. White Silk Nigori Sake

      $29.00 • 21+

      500mL. Best seller. Smaller format bottle perfect for two people to share and super approachable flavor profile.

      +
    13. Tengumai Junami Daiginjo Sake

      $63.00 • 21+

      Fruity.

      +
    14. Ryujin Dragon God Nama Sake

      $63.00 • 21+

      Fruity.

      +
    15. Dassai 45 Nigori Sake

      $74.00 • 21+

      Fruity.

      +
  16. Sake Punches & Cocktails

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Plum Julep

      $8.00 • 21+

      Plum wine, lemon, lavendar, mint.

      +
    3. Serrano Midori

      $9.00 • 21+

      Sake, cucumber, lemon, lime, agave, cilantro, serrano.

      +
    4. Flor

      $10.00 • 21+

      Sake, lime, agave, lavender, aquafaba.

      +
    5. Chomame Fizz

      $9.00 • 21+

      Butterfly tea infused sake, peach, lemon, brut.

      +
    6. Festive Fog

      $9.00 • 21+

      Nigori sake, peach puree, cranberry, agave, fall spices.

      +
    7. Taisetsu Mojito

      $11.00 • 21+

      Sake, mint, lime, agave.

      +
    8. Southern Sakura

      $13.00 • 21+

      Sake, pecan syrup, cherry bitters, lemon, cherry.

      +
  17. Wine

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Hugl Weine Gruner Veltliner

      $38.00 • 21+

      Ketzelsdorf-Poysdorf, Austria.

      +
    3. Farmhouse White Blend

      $30.00 • 21+

      Sonoma County, California.

      +
    4. Domaine Fournier Sauvignon Blanc

      $45.00 • 21+

      Loire Valley, France.

      +
    5. Ten Mile Washington Vintage Red Blend

      $38.00 • 21+

      Washington, USA.

      +
    6. Illahe Estate Pinot Noir

      $66.00 • 21+

      Oregon, USA.

      +
    7. Love You Bunches Sangiovese

      $48.00 • 21+

      Ballard Canyon, California. Served chilled.

      +
    8. Sieur d'Arques Aimery Rose

      $47.00 • 21+

      Languedoc-Roussillon, France.

      +
    9. Southern Beauty Muto Plum

      $80.00 • 21+
      +
    10. Bruno Paillard Champagne

      $108.00 • 21+

      France.

      +
  18. Beer

    1. Alcohol purchases must accompany a food purchase and will not be available before noon on Sundays.
    2. Kirin Ichiban Bomber

      $8.50 • 21+
      +
    3. Kirin Light Bomber

      $8.50 • 21+
      +
    4. Sapporo Bomber

      $9.50 • 21+
      +
    5. Hitachino Espresso Stout

      $8.50 • 21+
      +
    6. Hitachino Red Rice Ale

      $8.50 • 21+
      +
    7. Austin Amber

      $6.00 • 21+
      +
    8. Redbud Berliner Weisse

      $6.00 • 21+
      +
    9. Austin Eastcider

      $5.00 • 21+
      +
    10. Stash IPA

      $6.00 • 21+
      +
    11. Fireman's 4

      $6.00 • 21+
      +