Luigi's Patio Ristorante

$2 Delivery
3975 SH-6 S
  1. Appetizers

    1. Suppli Al Telefono Antipasti

      $10.00

      Breaded porcini mushroom rice croquettes, filled with mozzarella cheese, then fried till golden brown, accompanied with Napoli sauce.

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    2. Fried Ravioli Antipasti

      $8.00

      Ricotta filled, fried ravioli served with Napoli and Alfredo sauces.

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    3. Bruschetta Antipasti

      $8.00

      Toasted ciabatta bread topped with caponata, basil and drizzled with balsamic reduction.

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    4. Calamari Antipasti

      $12.00

      Breaded and fried squid with lemon, remoulade, and Napoli sauces.

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  2. Soups & Salads

    1. Choice of salad dressings: Balsamic, Blue Cheese, Italian, Caesar, and Raspberry Vinaigrette. Add 6 oz grilled chicken (+$4), or four jumbo shrimp (+$6).
    2. Minestrone Soup

      $6.00

      Italian traditional vegetables and pasta soup.

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    3. Tomato Soup

      $6.00
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    4. Apple Salad

      $11.00

      Crisp artisan romaine lettuce mix, feta cheese, caramelized walnuts, grapes, and apples with an apple cider vinaigrette.

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    5. Dinner Salad

      $6.00

      Crisp artisan romaine lettuce mix, tomatoes, olives, mushrooms and your choice of dressing.

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    6. Caesar Salad

      $10.00

      Crisp artisan romaine lettuce mix, parmesan, croutons and Caesar style dressing.

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  3. Pizza

    1. Each hand-tossed pizza is 10-11 inches and serves 1-2 people. Please allow for longer cook times during peak hours.
    2. Margherita Pizza

      $11.00

      The original pizza from Napoli with tomato sauce, roma tomato slices, basil, and mozzarella cheese.

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    3. Al Pepperoni Pizza

      $13.00

      Classic pepperoni.

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  4. Pastasciutta

    1. Add 6 oz. Grilled Chicken (+$4.00) or Four Jumbo Shrimp (+$6.00).
    2. Spaghetti Napoli With Meatballs

      $13.00

      With tomato sauce & meatballs.

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    3. Spaghetti Al Pesto

      $10.00

      Genova’s traditional fresh basil pesto sauce.

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    4. Fettuccine Alfredo alla Primavera

      $12.00

      Fresh vegetables in classic parmesan white wine cream sauce.

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    5. Spaghetti alla Carbonara

      $14.00

      A blend of hearty egg yolk and cream sauce with bacon.

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  5. Pastasciutta Speciale

    1. Lasagna

      $15.00

      Traditional lasagna, layers of lean beef, Italian sausage, mozzarella, béchamel & tomato sauces.

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    2. Cannelloni

      $14.00

      Pasta filled with spinach, parmesan & ricotta cheese. covered with tomato sauce & mozzarella cheese.

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    3. Rosemary Tortellini

      $19.00

      Ricotta filled tortellini tossed in a rosemary cream sauce with tenderloin tips.

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  6. Specialita Vegetariane

    1. Eggplant Parmigiana

      $14.00

      Layers of parmesan seared eggplant, fresh tomato sauce, mozzarella. Accompanied with capellini pasta and Napoli sauce.

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  7. Carni e Pollami

    1. Pork Ribeye

      $19.00

      Pork ribeye topped with a sweet apple and pepper demi glaze sauce, served with tricolored potatoes and chef’s vegetables.

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    2. Pecan Chicken

      $19.00

      Pecan encrusted chicken breast sautéed with white wine, atop a creamy fig sauce, accompanied with mashed potatoes and chef’s vegetables

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    3. American Chicken Parmigiana

      $19.00

      Breaded herb chicken breast, tomato sauce, parmesan and mozzarella served with Alfredo capellini.

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  8. Pesci e Frutti di Mare

    1. Salmon Pesto

      $23.00

      Seared Atlantic salmon filet topped with a basil-lemon pesto, accompanied with fettuccine and chef’s vegetables.

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  9. Dolci

    1. Chocolate Cake

      $8.00

      Classic chocolate cake coated in a rich chocolate ganache.

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    2. Cheesecake

      $8.00

      Italian-style new york cheesecake topped with a sauce of your choice.

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    3. Cranberry Bread Pudding

      $8.00

      Cranberry bread pudding paired with a buttery brandy sauce.

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  10. + Add a Custom Item