MAX's Wine Dive
$6.29
Appetizers
Crispy Deviled Eggs
Fried egg, deviled egg yolks, dill aioli.
$8.00Roasted Red Beet Hummus
Classic hummus made with lemon, tahini, and roasted beets, whipped goat cheese, diced marinated beets, served with toasted pita bread.
$10.00Fried Oyster Nachos
6 cornmeal fried oysters served on fried wonton chips with guacamole, topped with habanero salsa, lemon aioli, micro cilantro, and sea salt.
$12.00Crawfish Queso
Louisiana crawfish, white Cheddar queso, pico de gallo salsa, tortilla chips.
$12.00Beef Tartare
Gluten Free. Calabrian chilies, capers, Castelvetrano olives, deviled eggs yolks, potato crisps. Tartare is a raw dish preparation.
$14.00Max N' Cheese
Cavatappi pasta, truffle bechamel, provolone, Gruyere, Parmigiano-Reggiano, white Cheddar, breadcrumbs.
$13.00Freedom Fries
Gluten Free. Vegetarian. Truffle oil, parsley, shaved Parmesan, garlic aioli.
$9.00Calamari & Shrimp Fritti
Gluten Free. Tempura fried calamari, shrimp, mushrooms, cauliflower, served with lemon and spicy aioli.
$15.00Hot Chicken Sliders
2 spicy chicken sliders with kale slaw, house pickles, sriracha aioli.
$8.00Brussels Sprouts
Gluten Free. Vegetarian. General Tso's sauce, chili flakes, scallions.
$10.00Roasted Pork Belly
Gluten Free. Roasted pork belly, Carolina mustard BBQ sauce, green apple coleslaw.
$10.00Cheese Board
Three artisanal cheeses, seasonal accoutrements.
$19.00