Momo's Pasta

$1 Delivery
2800 Routh Street #165
  1. Antipasti

    1. Calamari Fritti

      $10.45

      Rings of calamari deep-fried & served with a spicy tomato sauce.

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    2. Pinze di Grancchio

      $15.95

      Sauteed crab claws in capers, white wine & garlic parsley.

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    3. Antipasto Fredo

      $12.95

      Shrimp, calamari & scallops seasoned with tomatoes, fresh parsley, garlic & pure olive oil. Mildly spicy.

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    4. Cozze al Vino Bianco

      $12.95

      Sauteed blue mussels in lemon garlic white wine butter sauce.

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    5. Pink Bread

      $5.95

      French bread with sundried tomato spread & melted mozzarella.

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    6. Carpaccio Di Manzo

      $12.45

      Thinly sliced beef filet covered with onions, arugula, parmesan cheese, heart of palms, cucumbers and Dijon dressing.

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    7. Prosciutto Con Melone

      $9.95

      Slices of the classic Italian ham with fresh melon.

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    8. Bruschetta al Pomodoro

      $5.95

      Slices of Italian bread with olive oil, garlic, tomatoes and fresh basil.

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    9. Caprese Clasica

      $10.75

      Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs.

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    10. Funghi Freschi

      $8.95

      Thinly sliced mushrooms, artichoke, andheart of palms tossed with MoMo’s original & tangy dressing.

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  2. Insalate

    1. Choice to add chicken (+$3), or shrimp (+$4) to any salad.
    2. Rucola con Pignole

      $9.95

      Baby arugula with ruby champagne vinaigrette, pine nuts & shaved parmesan cheese

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    3. Insalata Alla Caesar

      $7.50
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    4. Insalata Mediterranea

      $7.50

      Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice.

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    5. Insalata alla Momo

      $12.45

      Fresh salad with sweet lobster & heart of palm mixed with tender slices of boston lettuce & salty smoked salmon. Dressed with olive oil & lemon

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    6. Insalata alla Primavera

      $7.50

      Fresh green salad with fontina cheese, served with a mild garlic dressing

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    7. Insalata Gorgonzola

      $7.95

      Mixed greens tossed in a gorgonzola dressing with sugar walnuts, julienned carrots & celery

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    8. Spinaci al Balsamico

      $9.95

      Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette & topped with feta cheese

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    9. Insalata Verde

      $7.50

      Fresh green salad with italian dressing & walnuts

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    10. Insalata alla Fantasia

      $10.45

      Our equivalent of the chef's salad with prosciutto & fontina cheese

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  3. Pasta

    1. Option of gluten-free and wheat pasta available upon request.
    2. Conchiglie Quattro Formaggi

      $15.95

      Pasta shells with a delicate flavor born from the blending of four cheeses; fontina, gruyere, fresh mozzarella & parmesan

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    3. Conchiglie Quattro Alfredo

      $15.95

      Pasta shells with a delicate flavor born from the blending of four cheeses; fontina, gruyere, fresh mozzarella & parmesan

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    4. Rotolo Verde

      $18.45

      A roll of fresh pasta filled with spinach, ricotta & parmesan cheese boiled & sliced like medallions, then served & sprinkle with gruyere cheese & served with a side of our fresh tomato sauce

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    5. Farfalle Aglio Oleo

      $17.95

      Bowtie pasta with broccoli, diced roma tomatoes, chicken breast & roasted sweet corn tossed in garlic & olive oil

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    6. Capelli d'Angelo agli Asparagi

      $17.95

      Angel hair pasta with proscuitto & asparagus, sauteed in butter cream sauce

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    7. Linguine alla Vongole

      $17.95

      Baby clams cooked in olive oil with garlic & italian parsley & a bit of lemon with tomato sauce or white wine sauce

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    8. Linguine Bolognese

      $18.45

      Linguine served with a piping hot meat sauce

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    9. Farfalline al Salmone

      $17.45

      Butterfly shaped noodles mixed with smoked salmon & green peas in a creamy sauce

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    10. Parmigiana di Melanzane

      $16.95

      Eggplant, tomatoes, onions, parmesan & mozzarella cheese layered in a casserole & baked in the oven

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    11. Conchiglie Modo Mio

      $18.95

      Pasta shells in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast & pancetta

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    12. Paglia e Fieno

      $18.95

      A combination of green & white angel hair. The sauce is a creamy blend of prosciutto & mushrooms

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    13. Maccheroni Vesuviana

      $17.45

      Rigatoni pasta with a chunky tomato sauce, lots of basil & garlic & fresh mozzarella stirred in the last minute

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    14. Linguini Puttanesca

      $16.95

      Rich in aromas & flavors, where the fresh tomato blends perfectly with black olives, capers, pure olive oil & a pinch of red pepper

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    15. Penne Basilico

      $15.95

      Penne pasta or angel hair pasta served warm with olive oil & lemon juice, chopped fresh tomato & basil & a spoon of our fresh pesto sauce

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    16. Penne Pasta With Pesto Sauce

      $15.95

      Penne pasta or angel hair pasta served warm with olive oil & lemon juice, chopped fresh tomato & basil & a spoon of our fresh pesto sauce

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    17. Gnocchi al Spinaci

      $18.95

      These dumplings are made with spinach, eggs, flour, ricotta & parmesan topped with gruyere & served with a side of tomato sauce

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    18. Lasagna al Forno

      $17.95

      Sheets of fresh pasta layered with an authentic ragu di carne, bechamel & mushrooms, topped with a little tomato sauce, fresh mozzarella & italian parmesan

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    19. Tagliatelle al Cacao

      $17.45

      Cacao is added to the normal ingredients for making pasta, which in itself does not give a chocolate flavor, but instead gives the dough a unique consistency, which we feel, is indescribably delicious. Served with gruyere, peas & prosciutto cotto (ham).

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    20. Gnocchi al Gusto

      $18.95

      Potato dumplings in a creamy sauce flavored with gorgonzola, the italian blue cheese made with goat's milk, blended with garlic & walnuts in a creamy fontina cheese sauce or homemade italian sausage in our tomato sauce

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  4. Ravioli E Tortelli

    1. Tortelli di Formaggio

      $18.95

      Each ravioli is stuffed with a mixture of four cheeses; fontina, gruyere, ricotta & parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce

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    2. Ravioli di Carne

      $18.95

      Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce.

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    3. Tortelli di Spinaci

      $18.95

      A type of ravioli, this fresh pasta "cushion" encloses a delicious blend of pureed spinach & ricotta cheese flavored by various herbs & just a touch of pancetta

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    4. Tortelli Di Asparagi

      $18.95

      A type of ravioli, this fresh, homemade pasta is stuffed with asparagus, ricotta, and smoked prosciutto in a cream sauce demi-glace.

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  5. Pizza E Calzone

    1. Margherita Pizza

      $15.95

      Tomato sauce, mozzarella & fresh basil

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    2. Salsiccia Italiana Pizza

      $17.95

      Tomato sauce, mozzarella & homemade italian sausage

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    3. Frutti di Mare Pizza

      $19.95

      Tomato sauce, garlic, red peppers, parsley, shrimps, scallops & calamari

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    4. Genovese Pizza

      $15.95

      Tomato sauce, mozzarella, pesto

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    5. Americana Pizza

      $17.45

      Tomato sauce, mozzarella, pepperoni

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    6. Quattro Formaggi

      $16.95

      Vegetarian. Olive oil, mozzarella, Romano, parmesan, and gorgonzola

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    7. Spinaci e Carciofi Pizza

      $17.95

      Cream sauce, with parmesan, chopped spinach, artichoke hearts & mozzarella cheese

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    8. Rustica Pizza

      $18.45

      Tomato sauce, mozzarella, pork loin, salami, pancetta, and chicken breast

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    9. Quattro Stagioni

      $18.45

      Tomato sauce, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts.

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  6. Vitello E Pollo

    1. Scallopini di Vitello al Funghi

      $24.95

      Veal parmesan with mozzarella cheese, tomato sauce mushrooms and a cream sauce.

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    2. Scallopini di Vitello al Limone

      $24.95

      With lemon sauce, garlic, parsley with a slice of prosciutto, sautéed in butter.

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    3. Scallopini di Vitello al Marsala

      $24.95

      Special sauce made with a marsala mushroom wine sauce

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    4. Pollo alla Forestiera

      $20.95

      Twin boneless chicken breasts with asparagus points, sundried tomatoes in a sherry cream sauce

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    5. Pollo al Carciofi

      $20.95

      Twin boneless chicken breasts with artichoke hearts, capers in a chardonnay wine sauce

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    6. Pollo Valdostana

      $20.95

      Twin boneless chicken breasts topped with prosciutto, fontina cheese in a madeira wine sauce

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  7. Risotti

    1. Risotto Arragosta

      $24.95

      Saffron rice with lobster, topped with sauteed shrimp & smoked salmon, served the american way with vegetables on the side

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    2. Risotto al Funghi

      $18.95

      Saffron rice topped with mushrooms & a cream sauce & italian vegetables

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  8. Pesce E Carne

    1. Salmone Toscano

      $24.95

      Fresh salmon filet served with a basil cream sauce

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    2. Capellini alla Momo

      $18.95

      Fresh angel hair, in creamy tomato sauce made with shrimps & shredded smoked salmon. Mildly spicy.

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    3. Ravioli di Arragosta

      $23.95

      Homemade ravioli stuffed with lobster & crabmeat, served in saffron brandy rose sauce & topped with bay shrimps

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    4. Tagliatelle Pescadora

      $18.95

      Shrimp, scallops & calamari with red-hued pasta ribbons served in a spicy tomato sauce. Mildly spicy.

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    5. Gamberi alla Momo

      $24.95

      Tender shrimp sauteed with smoked salmon in butter with a light cognac & marsala cream sauce & a hint of almond dust

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    6. Portafoglio alla Momo

      $28.95

      Choice of porterhouse trimmed & stuffed with prosciutto & gruyere, covered with mushroom cream sauce

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    7. Filetto al Gorgonzola

      $28.95

      Tenderloin medallions over gorgonzola mushroom cream sauce

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    8. Maiale al Ferro

      $22.95

      Grilled pork chop in a port wine mushroom cream sauce

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  9. Dolce

    1. Dolce del Giorno

      $7.50
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    2. Torta del Giorno

      $7.50
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  10. Brunch Weekend Menu

    1. Brunch is only available Saturday & Sunday from 10am - 3pm.
    2. Albumi d'Uovo

      $10.45

      Scrambeled egg whites served with fresh fruit. Served with Italian hash browns.

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    3. Country Italian Scrambled Eggs

      $10.95

      3 scrambled eggs with peperonata tomato sauce. Served with Italian hash browns.

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    4. Crepes alla Arrogosta

      $12.95

      Homemade crepes stuffed with lobster & crabmeat served with a lobster bechamel sauce. Served with Italian hash browns.

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    5. Crespollini alla Luciana

      $11.95

      Homemade crepes folded with chicken, cream, fontina cheese, & mushrooms topped with a spicy bechamel sauce. Served with Italian hash browns.

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    6. Eggs Benedict

      $11.95

      Poached eggs over English muffins, proscuitto ham & topped with Hollandaise sauce. Served with Italian hash browns.

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    7. Four Slices of Crispy Bacon

      $3.45
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    8. Omletto al Fungi

      $10.45

      3 egg omelet stuffed with mushrooms, artichoke, spinach, & provolone. Served with Italian hash browns.

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    9. Pollo Monsignore

      $11.95

      Lightly breaded chicken breast folded with proscuitto ham, fontina cheese & topped with a mushroom brandy cream sauce. Served with Italian hash browns.

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    10. Salmone alla Oscar

      $14.95

      Grilled Atlantic salmon topped with asparagus, crab meat, & Hollandaise sauce served with seasoned vegetables. Served with Italian hash browns.

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    11. Spaghetti Carbonara

      $11.95

      Served with crispy pancetta & asparagus points in a parmesan cream sauce. Served with Italian hash browns.

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    12. Three Waffles

      $4.95
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    13. Two Italian Sausage Links

      $3.45
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    14. Two Slices of Toast

      $2.45

      Wheat bread & strawberry jam.

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