Moxie's Bar & Grill

DFW Metro
  1. Share

    1. Potstickers Starter

      $12.00

      Pork dumplings with chili ponzu & fresh pineapple salsa.

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    2. Thai Chili Chicken Starter

      $16.00

      Sweet chili sauce, sriracha aioli, cucumbers, cashews.

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    3. Fresh Smashed Guacamole Starter

      $12.00

      Corn chips & salsa fresca.

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    4. Poutine Starter

      $12.00

      Fresh cut fries, hot beef gravy, cheese curds, chives.

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    5. Calamari Starter

      $16.00

      Tempura shrimp, garlic dip, and spicy mayo.

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    6. Cashew Chicken Lettuce Wraps Starter

      $20.00

      Crispy chicken, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce, & spicy mayo.

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    7. Vegan Tofu Lettuce Wraps Starter

      $20.00

      Crispy tofu, cashews, ginger, sesame, fresh vegetables, lettuce, & spicy vegan mayo.

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  2. Salads

    1. Caesar Salad

      $14.00

      House-made classic dressing, rustic croutons, grana padano, garlic ciabatta baguette. Add grilled chicken for (+$6.50) or salmon for (+$8.50).

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    2. Kale and Quinoa Salad

      $15.00

      Black kale, fresh market greens, roasted squash, panko, candied pecans & lemon vinaigrette. Add grilled chicken for (+$6.50) or salmon for (+$8.50).

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    3. Salmon & Avocado Cobb Salad

      $21.00

      Crispy iceberg lettuce, bacon, soft boiled egg, feta, ranch & sun-dried tomato dressing, rustic croutons.

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  3. Steaks

    1. Served with fresh seasonal vegetables and your choice of roasted baby potatoes or lemon quinoa. Tap "Edit" to modify selections.
    2. Prime New York Steak

      $45.00

      12 ounces.

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    3. Tenderloin Filet Steak

      $38.00

      Classic grilled filet with red wine demi glace. Available in two sizes.

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    4. Steak Frites

      $29.00

      Top sirloin, chimichurri, arugula, market greens, fresh cut fries.

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    5. Add Cremini Mushroom Sauce

      $4.00
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    6. Add Garlic Butter Shrimp

      $6.50
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  4. Mains

    1. Scottish Salmon Entree

      $29.00

      Ancient grains, lemon herb sauce, and fresh seasonal vegetables.

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    2. Chipotle Mango Chicken Entree

      $28.00

      With sweet and smoky dry rub, lemon quinoa, seasonal vegetables, fresh avocado, and salsa fresca.

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    3. Baby Back Ribs Entree

      $27.00

      Fall off the bone tender. Choice of roasted baby potatoes or lemon quinoa with fresh seasonal vegetables.

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  5. Bowls

    1. Chicken Madeira Rigatoni Bowl

      $20.00

      Pan roasted chicken with creamy mushroom & madeira wine sauce, with rosemary, lemon & garlic ciabatta baguette.

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    2. Vegetarian Power Bowl

      $17.00

      Marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, jasmin rice & spicy mayo. Add chicken for (+$6.50) or salmon for (+$8.50).

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    3. Beef Vindaloo Bowl

      $20.00

      Fresh sautéed veggies, jasmine rice, yogurt drizzle, buttered naan. Option to substitute chicken.

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  6. Hand Helds

    1. Served with fresh cut fries, unless otherwise indicated. Beef burgers are served on a toasted buttered brioche bun & topped with lettuce, vine ripe tomatoes, red onions & pickles.
    2. Substitute gluten-free bun for no charge or sweet potato fries for (+$2).
    3. Blackened Chicken Burger

      $17.50

      Chicken breast, crisp pancetta bacon, cheddar, and roasted garlic mayo, shredded lettuce & tomato.

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    4. Beyond Meat Burger

      $17.00

      Plant based patty, aged white cheddar, pickled mustard seed mayo, red relish on a toasted buttered brioche bun with a side fresh market salad.

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    5. The Burger

      $16.50

      Cheddar, red relish, pickled mustard seed mayo. Add bacon, avocado, or sautéed mushrooms for (+$1.50) each.

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    6. Lettuce "Bun" Burger

      $16.50

      Cheddar, red relish, pickled mustard seed mayo, fresh iceberg lettuce and a side fresh market salad.

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    7. Loaded Burger

      $19.00

      Aged white cheddar & orange cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon, & bbq sauce.

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    8. French Dip

      $18.00

      Roasted beef, pretzel bun, sauteed mushrooms, Swiss cheese, creamy horseradish, and au jus.

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  7. Desserts

    1. Key Lime Pie

      $10.00

      Graham cracker crust, pecan whipped cream, fresh lime zest.

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    2. Gelato

      $7.00

      Seasonal flavor. Please contact merchant or Runner for current selection.

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    3. White Chocolate Brownie

      $10.00

      Warm chocolate sauce, vanilla bean ice cream, & real whipped cream.

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