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Papadom Indian

$3 Delivery
310 Colorado Street
  1. Appetizers

    1. Samosas

      $6.00

      Unusual twist crisp potato patty stuffed with spiced peas.

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    2. Vegetable Pakoda

      $6.00

      Potato, cauliflower, onion, spinach fritters.

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    3. Onion Bhaji

      $6.00

      Onion fritters.

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    4. Veggie Sampler

      $9.00

      Samosa, veggie pakoras, amm aloo tikki.

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    5. Amm Aloo Tikka

      $8.00

      Potato patties stuffed with seasoned green peas and spices, served with homemade mango chutney.

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    6. Tellicherry Paneer

      $9.00

      Marinated and grilled cottage cheese seasoned with tellicherry pepper.

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    7. Chicken 65

      $9.00

      Curry leaves, mustard, onion & cilantro.

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    8. Chicken Pakora

      $9.00

      Marinated all white chicken fritters served with homemade sweet tomato chutney.

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    9. Calamari Manglorian

      $9.00

      Salt and pepper calamari, tossed with onions and curry leaves, served with house made chili tamarind.

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  2. Sides

    1. Achar

      $2.00
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    2. Papad

      $2.00
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    3. Masala Sauce

      $4.00
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    4. Nirvana Sauce

      $4.00
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    5. Two Chutneys

      $2.00
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    6. Mint & Tamarind

      $2.00
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    7. Potato Masala

      $5.00
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    8. Ghee & Gun Powder

      $5.00
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    9. Mango Chutney

      $2.00
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    10. Basmati Rice

      $2.00
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    11. Brown Rice

      $4.00
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    12. Ghost Chili Chutney

      $4.00
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  3. Soup & Salad

    1. Mulligatawny Soup

      $5.00

      Indian National soup consisted of a lentil and chicken broth, fried onions.

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    2. Soup of the Day

      $5.00

      Ask the server.

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    3. Tossed Green Salad

      $4.00

      Fresh romaine lettuce with cucumbers & tomatoes.

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  4. Tandoor

    1. Paneer Tikka

      $14.00

      Paneer tikka made from chunks of paneer marinated in spices and grilled in a tandoor.

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    2. Tandoori Chicken

      $15.00

      Chicken marinated in spices, tandoor grilled.

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    3. Chicken Tikka

      $16.00

      Boneless white meat chicken marinated in spices, tandoor grilled.

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    4. Tandoori Khoobiyan

      $25.00

      A mix grill of tandoori chicken, chicken tikka, lamb kebab and shrimp, and fish.

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    5. Sheek Kabab

      $16.00

      Minced lamb prepared with fresh mint, red onions, garlic and ginger in tandoor.

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    6. Lamb Chops

      $20.00

      Ginger marinated, New Zealand spring tender lamb chops, tandoor grilled.

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    7. Tandoori Jhinga

      $18.00

      Jumbo shrimp marinated in oregano, tandoor grilled.

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    8. Fish Tandoori

      $17.00

      Wild salmon marinated in spices, garlic, ginger, tandoor grilled.

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    9. Chilean Sea Bass

      $28.00

      Chilean sea bass marinated in herbs and tandoori grilled..

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  5. Curries

    1. *Choice of Chicken ($15), Meatball ($16), Lamb ($16), Shrimp ($17) or Paneer ($14).
    2. Tikka Masala

      $15.00

      Grilled and prepared in tomato cream sauce.

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    3. Saagwala

      $15.00

      Diced and prepared with creamy sauce.

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    4. Nirvana

      $15.00

      Grilled and cooked in coconut masala curry with chili.

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    5. Vindaloo

      $15.00

      Prepared in tangy tomato based sauce with potatoes.

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  6. Kitchen Specialties

    1. Karaikudi Chicken Curry

      $17.00

      Roasted southern spices, coconut, curry leaves.

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    2. Butter Chicken

      $17.00

      Fenugreek, ginger, cilantro in rich creamy butter tomato sauce.

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    3. Punjabi Mutton Curry

      $19.00

      Bone in goat, onion, tomatoes in chili blend.

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    4. Mughalai Lamb Chop

      $21.00

      Rack of lamb with cashewnuts and raisins, cooked in velvety sauce of curry and cream unbelievable taste.

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    5. Ghost Mirch Masala

      $20.00

      Tender chunks of lamb, cooked in very hot and spicy sauce only for the brave of heart.

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    6. Malabar Shrimp Masala

      $19.00

      Gulf shrimp prepared with onions, fresh chilies and our restaurant masala blend.

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    7. Travancore Style Fish Moilee

      $25.00

      Coconut fish curry with black mustard and red chilies.

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    8. Feast for Two

      $60.00

      Vegetable samosa, chicken tikka masala, vegetable korma, special mix grill, garlic naan and any dessert.

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  7. Vegan

    1. Channa Masala

      $12.00

      Garbanzo beans sauteed with flavorful spices in kadai a specialty of punjab.

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    2. Bhindi Masala

      $12.00

      Garden fresh okra sauteed with onions, tomatoes, flavorful spices in kadai.

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    3. Aloo Baingan

      $12.00

      Eggplant and potato sauteed with a spiced tomato sauce.

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    4. Aloo Gobi

      $12.00

      Garden fresh cauliflower and potatoes sauteed with flavorful spices.

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    5. Vegetable Bhuna

      $12.00

      Austin grown fresh vegetables cooked with a blend of traditional spices in kadai.

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    6. Vegetable Nirvana

      $12.00

      Austin grown fresh vegetables cooked in coconut masala curry with chili.

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    7. Baingan Ka Salan

      $12.00

      Sauteed eggplant prepared in coconut tamarind sauce.

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    8. Yellow Dal Tarka

      $12.00

      Steamed yellow lentil sauteed with onion, tomato, and spices.

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    9. Mushroom Mattar Chettina

      $12.00

      Roasted coconut, mustard & southern spices.

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  8. Vegetarian

    1. Dal Makhani

      $14.00

      Mixed lentils, roasted garlic butter.

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    2. Saag Paneer

      $14.00

      Homemade cheese & spinach sauteed with a touch of cream.

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    3. Kadai Paneer

      $14.00

      Homemade cheese, onion, tomato, bell pepper, cumin, chili & spices.

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    4. Royal Kofta Curry

      $14.00

      Homemade cheese, spinach & potato croquettes, rich cashew sauce.

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    5. Navaratan Korma

      $14.00

      A blend of fresh garden vegetables, nuts & raisins in an aromatic cream sauce.

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    6. Baingan Bhartha

      $15.00

      Baked eggplant sauteed with onions, garden peas & tomatoes a must for lovers of Indian vegetables.

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    7. Mattar Paneer

      $14.00

      Homemade cheese and garden peas cooked in a creamy curry sauce.

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    8. Paneer Makhani Masala

      $14.00

      Homemade cheese cooked in a tomato sauce with a touch of cream a divine buttery taste.

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  9. Basmati Rice

    1. Vegetable Biryani

      $14.00

      Cooked with rice in Moghul style.

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    2. Chicken Biryani

      $17.00

      Cooked with rice in Moghul style.

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    3. Lamb Biryani

      $18.00

      Cooked with rice in Moghul style.

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    4. Goat Biryani

      $19.00

      Cooked with rice in Moghul style.

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    5. Shrimp Biryani

      $18.00

      Cooked with rice in Moghul style.

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  10. Tandoori Breads

    1. Roti

      $3.00

      Whole wheat plain bread.

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    2. Plain Naan

      $3.00

      Traditional white soft bread.

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    3. Laccha Paratha

      $4.00

      Layered whole wheat bread.

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    4. Aloo Paratha

      $4.00

      Whole wheat bread stuffed with spiced potato and green peas.

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    5. Garlic Naan

      $3.00

      Traditional white soft bread with Garlic and cilantro.

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    6. Cheese Naan

      $4.00

      Traditional white soft bread stuffed with cheese.

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    7. Jalapeno Cheese Naan

      $4.00

      White flour bread stuffed with cheese & jalapeno.

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    8. Kashmiri Naan

      $4.00

      Traditional white soft bread stuffed with nuts & raisins.

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    9. Onion Kulcha

      $3.50

      Traditional white soft bread stuffed with onion, cilantro and spices.

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    10. Makhan Naan

      $3.50

      Traditional white soft bread with butter.

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    11. Bullet Naan

      $3.50

      Traditional white soft bread with fiery jalapenos.

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  11. Desserts

    1. Kesari Kheer

      $6.00

      Rice pudding infused with saffron, nuts and raisins.

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    2. Kulfi

      $6.00

      Homemade ice cream with saffron and pistachio.

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    3. Mango Cheese Cake

      $6.00

      Chef's specialty.

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    4. Gulab Jamun

      $6.00

      Milk balls in honey syrup.

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