Pharm Table Cafe

Spoon of house pickled ginger marinated in lime juice, turmeric, raw local honey, himalayan salt and fresh herbs.

Beet kimchi, curried carrot ribbons, lemon pickled cabbage slaws, sweet potato escabeche and Happy Gut beet kvass.

A cup of your choice of soup and a half Persian salad. Tap to modify.

Local greens, saffron turmeric cabbage, cardamom carrot slaw, roasted mushrooms, and sumac cashew dressing.

Sweet potato swipe, local greens, roasted broccoli, beet noodles, hemp seeded avocado, nut-free green goddess dressing.

Coconut oil seared collards, fresh greens, beet-kimchi, toasted coconut, turmeric saffron cabbage, hemp seeded avocado, and ras al hanut coconut cashew dressing.

Brazilian inspired squash soup with onion, sweet potato, coconut, turmeric, and ginger.

Broccoli soup with cashews, nutritional yeast, spirulina, hemp seeds, onion, garlic, and ginger.

Chicken broth with Sephardic spices. Served plain or with sprouted quinoa & herbs. Tap to modify.

Three heirloom blue corn tortillas with seasonal roasted and pickled vegetables with vegan purées and beet cashew crema.

Three collard leaf tacos with seasonal roasted & pickled vegetables with vegan spreads and beet cashew crema.

Quinoa crust pizza, tomato cashew sauce, kale, pepitas, red cabbage, Korean chile flake, fresh herbs, and hemp seeds.

Quinoa masa sandal, black bean purée, curry pickled carrots, roasted mushrooms, pepitas, beet noodles, radishes, cilantro coconut chutney, pepita crema.

Two heirloom blue corn tortillas served with a black bean purée spread, choice of protein and a side of baked sweet potato sticks. Tap to modify.

Quinoa tamal, sprouted black bean filling, squash escabeche, cilantro coconut chutney, pepitas, beet cashew crema, and pressed cabbage slaw.

Sprouted green lentils & basmati rice, house curry, local greens, cilantro coconut chutney, beet almond mash, winter radishes, red cabbage slaw and sumac cashew dressing.

Asian black beans, organic, non-GMO miso, greens, squash escabeche, radishes, beet noodles, red cabbage slaw, pepitas, cilantro and nut free green goddess dressing.

Half portion kitchari, choice of one taco or tamale, Ayurvedic meal starter, house tea, and aqua fresca. Tap to modify.

Non-GMO Windy Meadows chicken breast in Sephardic spices.

44 Farms grass fed beef, onion, and Persian spices.

Berkwood Farms pork sirloin and berbere spices.

Half avocado coated with hemp seeds.

Roasted in extra virgin coconut oil.

Asian black beans slow cooked with organic miso and hing.

Infused daily according to the season. Please contact Runner or merchant directly for current daily flavors.

Infused daily according to the season. Please contact Runner or merchant directly for current daily flavors.

Contains anti-inflammatory ingredients.

Contains anti-inflammatory ingredients.

Contains anti-inflammatory ingredients.

Contains anti-inflammatory ingredients.

Contains anti-inflammatory ingredients.

Golden almond milk infused with dry toasted spices, dates, saffron, and turmeric.

Please contact your runner or merchant directly for local selection options.

Low sugar Element Kombucha, rose water, and fresh mint.

Single origin coffee from local roaster. Brown Coffee. Rich in antioxidants.

French press coffee anti-inflammatory coffee steeped with ginger, turmeric, cinnamon, cardamom, and clove.

Caffeinated. Pure Japanese matcha powder and our homemade Golden Milk. Rich in antioxidants.

Caffeinated.

Caffeinated. Sencha green tea and Moroccan mint.

Turmeric, dandelion root, burdock, and milk thistle. Aides liver health.

Fresh ginger, turmeric, raw honey, and lemon juice. Aides congestion.

Supports focus and concentration without added caffeine. Aides focus.

Cumin, coriander, fennel seeds, and cardamom pods. Aides digestion.

Malabar nut & alma, licorice, and tulsi. Aides healthy respiratory system.

Raw cacao, pink salt, dates, coconut oil, espresso beans, cashews, pepitas, and almonds.

Turmeric, chia seeds, dates, maca, almonds, pepitas, and coconut.

Spirulina, cinnamon, chile, salt, cacao butter, cacao butter, cacao, agave nectar, hemp seeds, and coconut oil.

Date and almond crust and cashew coconut filling. Flavors change daily.

Hass avocados, almond milk, agave nectar, and cacao powder.

Vegan chocolate chunks, Texas mesquite flour, oats, tahini, cinnamon.

Sweet potato waffle, Asian pear chutney, carrot cardamom slaw, sweet potato swipe, maple syrup, coconut, and hemp seeds.

Flash marinated salmon, sweet potato purée, celery, daikon radishes, leche de tigre, habanero, sesame seeds, and sesame oil.

Coconut oil seared collards, avocado, hemp seeds, pepitas, seasonal berries, maple syrup, and toasted coconut.

Almonds, cashews, avocado, spirulina, & almond milk smoothie topped with pineapple, seasonal berries, chia seeds, hemp seeds, coconut flakes, and pickled ginger.

Quinoa crust, sprouted black bean purée, seasonal vegetables, local greens, basil salsa, avocado, and beet cashew 'crema'. Add two fried, farm-fresh eggs for (+$5.00). Tap to modify.

Gluten free oats, almonds, pecans, pepitas, coconut flake, maple syrup, spices, and blueberries. Choice of almond milk or golden milk (+$1.00). Tap to modify.