Pondicheri

Avocado, cucumber, quinoa with channa, walnuts, pomegranate, wilted greens & ginger. Gluten free & vegan.

Rice & almond flour pancakes with fresh coconut, cardamom yogurt, jaggery caramel & fruit. Gluten free.

Scrambled with red bell & spinach masala, cucumber salad & carrot paratha.

Slow cooked lamb mince & spices with cucumber salad and potato cakes or carrot paratha. Gluten free. Tap to modify.

Sautéed greens, pumpkin seed chutney, avocado masala, turmeric soup & potato cake. Gluten free & vegan.

Open face crêpe smeared with spinach pureé, egg, cheese, vegetables & sesame. Gluten free.

Maitake mushrooms & gunpowder smoked salmon on avocado masala, turmeric soup & potato cake. Gluten free.

Masala eggs & cilantro chutney wrap. Add keema (+$3.00). Tap to modify.

Mushrooms, peppers, spinach, cheese & more and carrot paratha or cucumber salad. Add keema (+$3.00). Tap to modify.

With puréed spinach, mustard greens & fenugreek and carrot paratha or cucumber salad. Add keema (+$3.00). Tap to modify.

Fried egg, smoked salmon, scallion cream cheese, pickled onions & avocado on a turmeric bun.

Pan-seared flatbread filled with choice of: cauliflower, paneer, or lamb keema. Vegan. Tap to modify.

Chickpea masala fried chicken, sautéed greens, desi fries, pickles & chutneys. Gluten free.

Oats, saag, potato cake, uttapam with ashwaganda, fried egg, lamb keema and Calcutta dal. Gluten free.

Brioche egg toast with nutella & peanut butter or jaggery caramel. Tap to modify.

Whole wheat layered flatbread.

Potato cakes and blueberry fig chutney. Gluten free & vegan.

Peanut chutney or tomato chutney. Gluten free & vegan. Tap to Modify.

Date sweetened spiced steel cut oats, with sorghum, blueberries and sesame crunch. Gluten free & vegan.

Ground lamb cooked with tomato & spices. Gluten free.

House cured & cold smoked. Gluten free.

Coconut pancake, mini nutella toast, egg and potato cake.

Potato curry, herb pooris, tadka brussels & calcutta dal.

Potato curry, herb pooris, tadka brussels & calcutta dal.

Goat brain masala on stuffed keema paratha and cumin yogurt.

Crispy bread with warm chocolate, cream, saffron and cardamom.

Winter vegetable & coconut chutney.

Black pepper chicken & cilantro chutney.

Semolina shells, lentil potato filling, pomegranates, cumin mint broth. Vegan.

Semolina wafers, lentil yogurt dumplings, sprouted moong, pomegranates & chaat sauces.

Chickpea pinwheel with cashew masala, coconut & herbs. Gluten free.

Lump crab with coconut, ginger & tomato masala, squid ink dosa.

Winter greens fried in spiced lentil batter and tamarind chutney. Vegan & gluten free.

Oven roasted with black pepper, amchur & tamarind chutney, & cumin yogurt. Gluten free.

Aviyal, saag, turmeric soup, marinated brussels sprouts and carrot roti.

Butter chicken, sayel jackfruit, aviyal with shrimp pickle, greens and carrot roti.

Butter chicken, saag, lamb keema, calcutta dal and naan.

Grilled seasonal fish, sautéed greens, quinoa pilaf, raita, peanut chutney.

Sayel jackfruit & cauliflower masala. Vegan.

Cilantro, fenugreek, tomato & garam masala in egg washed wrap.

Chickpea dog, pickled mayo, cilantro, tamarind & peanut chutneys, cucumber pickle, pumpkin bun.

Turmeric chicken, maitake mushroom, spiced cream cheese & greens on naan.

Sprouted mung, greens, pickled carrots, pumpkin seeds & raisins with jaggery lime dressing. Gluten free & vegan.

Turmeric chicken, lentil dumplings, live greens & peanuts with chaat sauces. Gluten free.

Cilantro chutney, beets, avocado, channa & greens with jaggery dressing. Gluten free.

Chickpea tofu, Belgian endive, cilantro, roasted carrots, pine nuts & pomegranates.

Squash and carrots in coconut, ginger, kari leaf sauce, chili oil and avocado masala. Gluten free & vegan.

Slow cooked fresh spinach & mustard greens with roasted paneer. Gluten free.

Moong dal cooked with pop masala, ginger & jaggery with grilled spiced zucchini. Gluten free & vegan.

Goa inspired shrimp & cauliflower with tangy tomato and cashew kari leaf mustard masala. Gluten free.

Indo-Chinese inspired sesame peanut masala. Choice of chicken, cauliflower (v) or paneer. Tap to modify.

Braised morsels of chicken in creamy fenugreek, tomato and garam masala. Gluten free.

Muscovy duck, mushroom, cardamom & black pepper meatballs in a caramelized onion, chili & coconut sauce. Gluten free.

Minced lamb cooked with yogurt, caramelized onions & tomatoes, fried egg. Gluten free.

Red rice with turmeric & mustard. Gluten free & vegan.

Marinated in cumin & jaggery. Gluten free & vegan.

With toasted walnuts & cumin. Gluten free.

Gluten free & vegan.

Fermented ragi, rice & lentil crêpe dusted with gunpowder and peanut chutney or tomato chutney. Gluten free & vegan. Tap to Modify.

Vegan. Semolina shells, lentil potato filling, pomegranate and cumin mint broth.

Semolina wafers, lentil yogurt dumplings, sprouted moong, pomegranates & chaat sauces.

Wither vegetables & coconut chutney.

Black pepper chicken and cilantro chutney.

Lump crab with coconut, ginger & tomato masala, squid ink dosa.

Winter greens fried in spiced lentil batter and tamarind chutney. Gluten free.

Gluten free. Chickpea pinwheel with cashew masala, coconut & herbs.

Indo-Chinese Sichuan pepper peanut masala with cauliflower, paneer or chicken. Gluten free. Tap to Modify.

Oven roasted with black pepper, amchur & tamarind chutney, cumin yogurt. Gluten free.

Aviyal, sayel jackfruit, beet soup, brussels & mushroom uttapam, saag cashew samosa. Vegan.

Paneer Masala.

Butter chicken, saag, Calcutta dal, tadka brussels & naan.

Seasonal fish with amchur masala, greens, shrimp coconut pilaf, peanut chutney & papad. Gluten free.

Butter chicken, duck kofta, grilled lamb chop, Calcutta dal, greens & carrot roti.

Chicken kebabs or paneer kebab, greens, fries, fruit, naan, peanut butter elephant cookie. Tap to Modify.

Sprouted moong, greens, pickled carrots, pumpkin seeds & raisins, jaggery lime dressing. Gluten free & vegan.

Chickpea, eggplant walnut raita, empire masala & pomegranates with naan.

Spinach & mustard greens with blueberry fig chutney, naan.

Braised with amchur, ginger & tomatoes on avocado, carrot roti. Vegan.

Sesame roasted root vegetables with coconut, mushroom masala, chili oil and herb uttapums. Gluten free & vegan.

Seasonal fish with caramelized onions, coconut, ginger & cashews, uttapum. Gluten free.

Sauteed greens, desi fries, pickles & chaat sauces. Gluten free.

Creamy tomato & fenugreek with garam masala, naan or turmeric rice. Tap to Modify.

Duck mushroom kofta in a caramelized onion, chili coconut masala with carrot roti.

Grilled with nigella masala, lamb keema, eggplant walnut raita & naan.

Basmati with turmeric & mustard seeds. Gluten free & vegan.

Moong dal slow cooked with ginger, 5 spice mix & jaggery. Gluten free.

Spinach and red cabbage stuffed with cumin and ginger.

Jackfruit slow cooked with onions, caradamom, coconut, ginger & garlic. Gluten free & vegan.

House fries dusted in chickpea flour & chaat masala . Gluten free & vegan.

Fermented ragi, rice & lentil crêpe dusted with gunpowder, with peanut chutney or tomato kasundi. Gluten free & vegan. Tap to Modify.