Rock & Brews

$2 Delivery
5351 Nebraska Furniture Mart Dr
  1. Opening Acts

    1. Giant Soft Authentic Bavarian Pretzel

      $9.50

      Served with Spicy-Sweet Mustard. Add Bier Cheese for (+$2.00).

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    2. Boo Dan Boudin

      $8.00

      Authentic Baton Rouge Cornmeal Dusted Boudin Sausage Bites, Served with a crave-able Creamy Creole Sauce.

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    3. Shrimp & Grits

      $11.50

      Savory sautéed Gulf Shrimp over crispy Cheese Grit Cakes.

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    4. Bruschetta

      $9.50

      Garlic Mozzarella Toast, Tuscan Tomatoes & Basil Ribbons, Balsamic Vinegar.

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    5. Crispy Calamari

      $11.00

      Lightly breaded to order served with Romano Sauce.

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    6. Roasted Brussels Sprouts

      $8.00

      Fired with Bacon, Garlic & Cotija Cheese.

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    7. Sgt. Pepper's Jalapeño Poppers

      $11.00

      Handmade, Fresh South American Jalapeños Served with Chipotle Ranch.

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    8. Shrimp Sriracha

      $11.00

      Tempura Shrimp tossed in Sriracha Butter, Fresh Vegetables, and Served with Spiced Ranch Dressing.

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    9. Chicken Quesadilla

      $10.50

      Served with Homemade Pico de Gallo, Hatch Green Chile, Avocado, Sour Cream, House-Grated Cheddar, & Monterey Jack.

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    10. Crispy Carnitas Tacos

      $10.00

      Slow-Roasted Pulled Pork, Hatch Green Chile, Tomatillo Salsa, Cotija Cheese, Cilantro, Served on a Crispy Flour Tortilla.

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    11. Loaded Cheese Fries

      $9.50

      Monterey Jack & Cheddar Cheeses, Applewood Smoked Bacon, and Ranch Dressing. Add Jalapeños (+$0.50).

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  2. Signature Wings

    1. Choice of Traditional or Boneless.
    2. Fire Grilled BBQ

      $11.50

      Lightly Charred and Smoky Served with Ranch Dressing and Fresh Vegetables. Gluten-free.

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    3. Rockin’ Hot

      $11.50

      True Naked Buffalo Style, Served with Blue Cheese Dressing, and Fresh Vegetables.

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    4. Sweet & Spicy Asian

      $12.00

      R&B’s Favorite! Thai Chili Glaze Served with Ranch Dressing and Fresh Vegetables.

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  3. VIP Salads & Soups

    1. Add: Chicken (+$4.00), Steak (+$5.00), Grilled Shrimp (+$6.00), or Blackened Salmon (+$6.00).
    2. Marinated Kale

      $11.00

      Toasted Almonds, Red Grapes, California Dates, Parmigiana, and Champagne Vinaigrette. Gluten-free.

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    3. California Cobb

      $12.50

      Gluten-free. Chopped Romaine, Grilled Chicken, Applewood Smoked Bacon, Artisan Blue Cheese, Avocado, Sweet Grape Tomatoes, Hard Cooked Egg, and Balsamic Vinaigrette.

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    4. Strawberry Fields

      $12.00

      Baby Greens, Strawberries, Avocado, Cucumbers, Red Onions, Candied Walnuts, Feta Cheese, and Lemon Pepper Vinaigrette.

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    5. Caesar With Blackened Salmon

      $14.50

      Blackened Salmon, Chopped Romaine Hearts, House Croutons, Tangy Caesar, Sweet Grape Tomatoes, and Freshly Shaved Parmigiana.

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    6. Hail Caesar

      $9.00

      Chopped Romaine Hearts, House Croutons, Sweet Grape Tomatoes, and Parmigiana.

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    7. Harvest Moon

      $11.00

      Gluten-free. Baby Greens, Goat Cheese, Sweet Grape Tomatoes, Sun Dried Tomatoes, Cucumber, Red Onions, Pine Nuts, and Balsamic Vinaigrette.

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    8. Rockin’ House Salad

      $9.00

      Chopped Romaine, Sweet Grape Tomatoes, Mixed Cheese, Cucumber, House Croutons. With Choice of: Ranch, Thousand Island, Blue Cheese, Italian or Balsamic.

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    9. Bayou Gumbo

      $7.00

      With Shrimp, Andouille Sausage, Chicken, and Crawfish.

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  4. Market Fresh Entrees

    1. Served with Rockin’ Rice & Fresh Steamed Vegetables.
    2. Fresh Salmon

      $16.00

      Grilled and basted with Teriyaki, Ginger, and Garlic.

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    3. Pulled Pork

      $13.50

      12-hour slow-roasted, smoked, and served with Sweet Mustard based BBQ sauce. A secret staple in parts of the Carolinas and Tennessee!

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    4. Gulf Shrimp

      $16.00

      Grilled with spicy and sweet Island Mango Salsa.

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    5. Filet Mignon

      $22.00

      8oz Midwestern grain-fed beef aged and hand cut on site. Drizzled with Red Wine reduction that has hints of Sweet Fig and Balsamic. Feta, Cilantro and Pepper garnish.

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    6. Chicken Breast

      $14.50

      Marinated, grilled, and topped with Roasted Red Pepper and Sun Dried Tomato Alfredo Sauce.

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  5. Wood-Fired Entrees

    1. Add Grilled Glazed Shrimp (+$7.00).
    2. BBQ Baby Back Ribs

      $16.50

      Dry rubbed, smoked low and slow. This is as American as it gets! Memphis Style Spicy Sweet BBQ Sauce, Crispy Fries, and Coleslaw. Half Rack.

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    3. Fire-Roasted BBQ Half Chicken

      $14.50

      Gluten-free. 24-hour brined in Coriander and Thyme. Memphis Style. Crispy Fries and Coleslaw.

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    4. Santa Maria Tri Tip Sandwich

      $13.00

      Our signature Sirloin sandwich carved to order. Artisan Sourdough Roll, Pico de Gallo, Baby Greens, Garlic Aioli, and BBQ sauce. Served with Crispy Fries.

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  6. R&B Specialties

    1. Beer Battered Fish Soft Tacos

      $10.50

      Cabbage slaw, chipotle cream, avocado, marinated red onions, salsa, lime, cilantro, black beans

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    2. Fire Grilled Tri Tip Steak Tacos

      $11.50

      Avocado, marinated red onions, cotija cheese, roasted corn salsa, lime, cilantro, chipotle cream, black beans

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    3. Blackened Chicken Pasta

      $14.50

      Penne pasta - light tomato cream sauce - fresh basil - parmigiana served with garlic bread

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    4. Beer Battered Alaskan Cod & Chips

      $12.00

      Coleslaw, tartar sauce, fresh lemon

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    5. NY Strip Steak

      $24.00

      14oz. 100% Black Angus Midwestern grain-fed and handcut on site. Topped with Parmesan Garlic Gratiné. Served with your choice of two sides.

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  7. Southern Selections

    1. Add Grilled Glazed Shrimp (+$7.00).
    2. Sweet Heat Fried Chicken

      $13.50

      Two Deep Fried Chicken Breasts, Sweet Heat Seasoning, White Gravy. Choice of Crispy Fries, House Potato Salad, Rockin’ Rice, Fresh Fruit or Steamed Vegetables.

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    3. Crispy Catfish

      $13.00

      Cornmeal Dusted, Crispy Fries, Cajun Remoulade Sauce, and Coleslaw.

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    4. Seafood Creole

      $16.00

      “Second Line Jazzed Up” Penne Pasta with Gulf Shrimp, Crawfish, Andouille Sausage, and Creamy Marinara Sauce.

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    5. Blackened Redfish

      $17.00

      Chef Paul Prudhomme’s Famous Iron Skillet Blackened Redfish, Bourbon Street Sauce, Crawfish, Rockin’ Rice, and Fresh Vegetables.

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  8. Craft Burgers

    1. Substitute Sweet Potato Fries or Side Salad (+$1.50). Add Avocado or Smoked Bacon (+$1.50).
    2. Our Burgers can be prepared Gluten Free Protein Style exchanging the Bun for a Lettuce Wrap with the exception of Veggie Burger. Crispy Fries are not Gluten Free.
    3. Ultimate Burger

      $11.50

      Brioche Bun, Cheddar, Iceberg, Tomato, Caramelized Onions, Pickles, and Thousand Island Dressing.

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    4. Gastropub Sandwich

      $12.50

      Brioche Bun, Melted Swiss, Sunny-Side Up Egg, Applewood Bacon, Caramelized Onions, Baby Greens, Tomato, and Garlic Aioli.

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    5. Green Chile Cheese Burger

      $11.00

      Brioche Bun, Cheddar, Roasted Hatch Green Chile Peppers from Bueno Farms in Hatch, New Mexico, Red Onion, Iceberg, Tomato, and Chipotle Aioli.

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    6. Artisan Blue

      $12.00

      Brioche Bun, Artisan Blue Cheese, Swiss, Applewood Bacon, Tomato, Baby Greens, Caramelized Onions, and Garlic Aioli.

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    7. Veggie Burger

      $11.50

      Whole Wheat Oat Bun, House-made Patty of Roasted Eggplant, Beans, Fresh Herbs & Vegetables and Rolled Oats, Melted Swiss, Lettuce, Tomato, Pickles, and Lemon Basil Aioli.

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    8. Backstage Burger

      $10.00

      Brioche Bun, Iceberg, Tomato, Onion, Pickles. Add Cheddar, Swiss, Pepper Jack or Provolone for (+$1.00).

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  9. Front Row Pizzas

    1. Our Family style pizzas are created from Artisan Dough or Gluten Free Crust. | Medium 10" - $12.50 | Family 16" - $22.50
    2. Gluten Free Crust Add Family 16”.
    3. R&B Special

      $22.50

      House Tomato Sauce, Mozzarella & Parmigiana, Meatballs, Spicy Pepperoni, Italian Sausage, Mushrooms, Red Onions, and Black Olives.

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    4. BBQ Chicken

      $22.50

      BBQ Sauce, Mozzarella & Gouda, Fire-Grilled Chicken, Red Onions, and Cilantro.

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    5. Margherita

      $22.50

      Roasted Tomatoes, Garlic Butter, Mozzarella & Parmigiana, and Torn Basil.

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    6. Pizza Salad

      $22.50

      Farmer’s Market Salad on fresh baked crust with Garlic Herb Butter and Mozzarella & Parmigiana.

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    7. Spicy Maui Wowie

      $22.50

      House Tomato Sauce, Mozzarella & Parmigiana, Spicy Pepperoni, Pineapple, and Jalapeños.

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    8. Oven Roasted Vegetable

      $22.50

      House Tomato Sauce, Mozzarella & Parmigiana, Eggplant, Red Onions, Red Peppers, Black Olives, Mushrooms, and Artichoke Hearts.

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    9. Pulled Pork

      $22.50

      Slow-Roasted Pork, BBQ Sauce, Mozzarella & Gouda, Roasted Peppers, Pineapple, Cilantro, and Jalapeños.

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    10. Any Way You Want It

      $19.50

      House Tomato Sauce and Mozzarella & Parmigiana Cheeses. Choose from Toppings: Spicy Pepperoni, Roasted Italian Sausage, Meatballs (Not Gluten Free), Roasted Peppers, Caramelized Onions, Red Onion, Artichoke Hearts, Black Olives, Jalapeños, Mushrooms, Fresh Pineapple, Sun-Dried Tomatoes, or Roasted Tomatoes. Additional (+$1.25) per Medium Pizza Topping. Additional (+$2.50) per Large Pizza Topping.

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  10. Headliner Sandwiches

    1. All sandwiches served with Crispy Fries. Substitute Sweet Potato Fries or Side Salad (+$1.50). Add Avocado or Smoked Bacon (+$1.50).
    2. Our Sandwiches can be prepared Gluten Free, Protein Style, exchanging the Bun for a Lettuce Wrap with the exception of Demon Chicken. Crispy Fries are not Gluten Free.
    3. Blackened Fresh Salmon Sandwich

      $13.00

      Brioche Bun, Lettuce, Tomato, Marinated Red Onion, and Chipotle Aioli.

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    4. Pulled Pork

      $11.00

      Old School, side of the dirt highway style. Long strands pulled right off the bone to order. Brioche Bun, Spicy Sweet BBQ Sauce, Pickles, and Coleslaw.

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    5. Freebird Chicken Sandwich

      $11.00

      Fire-Grilled Marinated Chicken Breast, Mozzarella, Baby Greens, Balsamic, Tomato, Mayo, and an Artisan Sourdough Roll.

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    6. Key Club Turkey BLTA

      $11.50

      Lemon Pepper Turkey, Melted Swiss, Applewood Smoked Bacon, Avocado, Romaine, Tomato, Garlic Aioli, Italian Dressing, and an Artisan Sourdough Roll.

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    7. Demon Chicken

      $12.00

      Brioche Bun, Fried Chicken Breast tossed in Fire Sauce, Pepper Cheese Spread, Chipotle Slaw, Marinated Red Onions, Fresh Jalapeños, and Chipotle Ranch.

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    8. Pastrami Reuben

      $12.00

      Grilled Corn Rye Bread, Deli Pastrami, Swiss, Coleslaw, and Thousand Island.

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  11. Encores

    1. “Purple Rain” Drops

      $7.00

      Six hand-rolled French “Beignet” style pastries filled with Chocolate Chips, drizzled with Raspberry, and dusted with Powdered Sugar. Dip them in our homemade Whipped Cream.

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    2. Sweet Surrender Bread Pudding

      $7.00

      Baked, moist and served hot. Covered in our Caramel Sauce and homemade Whipped Cream.

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    3. Local Pie of the Day

      $5.50

      Make it A La Mode for (+$1.50).

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    4. Giant Brownie Sundae

      $7.00

      Vanilla ice cream, chocolate syrup, whipped cream, powdered sugar.

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    5. The “Float On”

      $4.00

      Root beer and vanilla ice cream. Kid's size for ($3.00). Gluten-free.

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  12. Sides

    1. Cole Slaw

      $3.00
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    2. Crispy Fries

      $3.00
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    3. Sweet Potato Fried

      $4.00
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    4. House Potato Salad

      $3.00
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    5. Rockin' Rice

      $3.00
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    6. Garlic Mashed Potatoes with Country Gravy

      $3.00
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    7. Mac 'N Cheese

      $3.00
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    8. House Salad

      $4.00
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    9. Caesar Salad

      $4.00
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    10. Steamed Vegetables

      $3.00
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    11. Fresh Fruit

      $3.00
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  13. Drinks

    1. Acqua Panna Spring Water

      $3.50
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    2. Pellegrino Sparkling Water

      $3.50
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    3. Red Bull

      $4.00

      Choice of regular or sugar free.

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    4. Fresh Lemonade

      $4.00

      Choice of: Lemon, Raspberry or Blood Orange.

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    5. Fountain Drinks

      $3.00

      Choice of: Coca-Cola, Diet Coke, Dr. Pepper, Sprite, Root Beer, Orange Fanta, Hi-C Fruit Punch, Lemonade, or Iced Tea.

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    6. Hot Tea

      $3.00
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    7. Coffee

      $3.00
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  14. Good Day Sunshine

    1. 'Lick It Up' French Toast

      $8.00

      Thick Cut Brioche Bread, Powdered Sugar, Fresh Berries, Kiwi– Maple Syrup, and Whipped Cream.

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    2. Sweet Heart Alabama

      $12.00

      Sweet Heat Fried Chicken, Belgian Waffle, 2 Eggs, and Maple Syrup. Comes with Rockin’ Home Fries.

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    3. 'Bigshot' Burrito

      $9.50

      Rockin’ Home Fries, 2 Scrambled Eggs, Crispy Applewood Bacon, Mixed Cheese. Choice of Red or Green Chile Sauce.

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    4. Double Platinum 'Meat Lovers' Breakfast Pizza

      $12.50

      R&B’s Signature Crust, Scrambled Eggs, Applewood Smoked Bacon, Spicy Sausage, Canadian Bacon, and Mixed Cheese.

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    5. 'Benny & The Jets' Eggs Benedict

      $9.50

      Toasted English Muffins, Canadian Bacon, Two Poached Eggs, Hollandaise Sauce, Fresh Fruit. Comes with Rockin’ Home Fries.

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    6. Rockin' Carne Adovada

      $9.50

      Two Eggs, Slow-Roasted Pork Smothered in Red Chile Sauce, Cilantro, Topped with Mixed Cheese and Choice of Red and/or Green Chile. Comes with Rockin’ Home Fries.

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    7. Two Tickets To Paradise

      $10.00

      Two Eggs, Two Sausage Patties, and Two Bacon Strips. Comes with Rockin’ Home Fries and Choice of Toast.

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    8. 'Comin' Home'

      $9.00

      Fluffy Buttermilk Biscuits, Gravy, Two Eggs Any Style.

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    9. 'Going To California'

      $10.00

      Poached Eggs, Hollandaise Sauce, Toasted English Muffin, Grilled Pepper Mill Turkey, Ripe Avocado, and Rockin’ Home Fries.

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    10. 'Hungry Heart'

      $10.00

      As American as the Boss himself. Tender Santa Maria Tri Tip Steak Slices, 2 Eggs, Any Style, Rockin’ Home Fries, and Choice of Toast.

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  15. Kids Brunch

    1. Jr French Toast

      $5.00
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    2. Jr Ticket To Paradise

      $5.00
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    3. Jr Waffle

      $5.00
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  16. + Add a Custom Item