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STIRR

$9 Primetime Delivery
2803 Main Street 110
  1. Shareables

    1. Gorgonzola Waffle Fries

      $11.00

      Creamy gorgonzola sauce, waffle fries, green onions.

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    2. Crispy Calamari

      $12.00

      Sweet red chile, green chile sauce.

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    3. Wood Blistered Shishitos

      $9.00

      House ponzu, maldon sea salt.

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    4. Deep Ellum Hot Chicken

      $12.00

      Breaded chicken bites, maple piai piai sauce, housemade bleu cheese dip.

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    5. Three Cheese Artichoke Dip

      $11.00

      Herb roasted bread crumbs, warm tortilla chips.

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    6. Steampot Beer Mussels

      $15.00

      Toasted baguette, roasted garlic aioli.

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    7. Tuna Poke Tacos

      $15.00

      Crispy wonton, seaweed salad, sesame ponzu sauce.

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    8. Volcano Rock Shrimp

      $13.00

      Spicy aioli sauce, crushed peanuts, scallions.

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    9. Smoked Brisket Tacos

      $11.00

      Cotija, lime-cumin crema, sweet slaw.

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  2. Mains

    1. Dry Aged Ribeye Burger

      $16.00

      21 day dry aged ribeye burger, seared animal style, dijon, mild cheddar, caramelized onions, poblanos & mushrooms, sunny side egg, shoestring potatoes, kennebec fries & fresno ketchup.

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    2. Stirr Burger

      $15.00

      Ground kobe beef, sharp cheddar, LTOP, bacon onion jam, secret sauce, kennebec fries & fresno ketchup.

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    3. Stout Braised Bison Osso Bucco

      $24.00

      Bison shank, creamy goat cheese polenta, jus, sauteed spinach.

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    4. Poblano Berkshire Pork Chop

      $26.00

      Fire roasted thick cut berkshire chip, poblano cream, mashed potatoes, green apple tomato chutney.

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    5. Four Cheese Tortellini

      $14.00

      Truffled butternut squash, spiced pepitas, wilted garlic kale.

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    6. Shrimp & Grits

      $21.00

      Blackened shrimp, bleu cheese grits, pepper relish.

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    7. Steak & Frites

      $26.00

      Flat iron, herb butter, chimichurri.

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    8. Frontier Ribeye

      $49.00

      21 day dry-aged cedar river 20 oz. ribeye, bacon roasted brussels & stirr steak sauce.

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    9. Peppercorn Crusted 8 oz. Filet

      $35.00

      Chimichurri potatoes, swiss chard, morello cherry demi-glace.

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    10. Brown Sugar Cedar Plank Salmon

      $22.00

      Sriracha & brown sugar marinated salmon, cedar plank roasted, sauteed broccolini, creamy mash, garlic lemon butter.

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    11. Wood Grilled Texas Quail

      $22.00

      Pomegranate, guajillo glazed texas quail, creamy mushroom & toasted walnut, cranberry rice pilaf, crispy brussels.

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    12. Half Smoked Chicken

      $19.00

      Mashed potatoes, grilled asparagus, charred leek butter.

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  3. Salads

    1. *Add Shrimp ($8), Steak ($7), Chicken ($4) or Salmon ($8).
    2. Grilled Caesar

      $9.00

      Charred romaine heart, anchovy & smoked caesar dressing.

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    3. Texas Greens

      $9.00

      Candied walnuts, goat cheese, Texas pears, molasses vinaigrette.

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    4. Classic Wedge

      $10.00

      Iceberg lettuce, bleu cheese, red onions, bacon & grape tomatoes.

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    5. Strawberry Fields

      $11.00

      Fresh sliced strawberries, blueberries, goat cheese, spinach, spiced pumpkin seeds, champagne vinaigrette.

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  4. Flatbreads

    1. Senorita Margherita

      $11.00

      Local basil, fresh mozzarella, heirloom tomatoes, house infused EVOO.

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    2. Chimichurri Meat Lovers

      $15.00

      Herb grilled mr. flank steak, salami toscano, mozzarella, pickled red onions.

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    3. Spicy Buffalo Chicken

      $13.00

      Grilled chicken, buffalo sauce, mozzarella, smoked cheddar, red onion, celery and bleu cheese drizzle.

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    4. Truffle Shuffle

      $15.00

      Wild mushrooms, mozzarella, truffle oil drizzle.

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  5. Sides

    1. Poblano Pepper Mac

      $9.00

      Edam cheese, smoked cheddar.

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    2. Kennebec Fries

      $5.00

      Fresno ketchup.

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    3. Loaded Mashed Potatoes

      $6.00

      Bacon, cheddar, sour cream.

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    4. Brussels

      $6.00

      Bacon, toasted garlic.

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    5. Wood Grilled Elotes

      $6.00

      Mexican spices, fresh cream.

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    6. Asparagus

      $6.00

      Fire roasted, salt & pepper.

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    7. Side Salad

      $6.00

      Mixed greens, grape tomatoes, croutons, cucumbers, choice of dressing.

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  6. Lunch Sharables

    1. *Lunch Served from 11am-4pm Monday-Friday.
    2. Gorgonzola Waffle Fries

      $11.00

      Creamy gorgonzola sauce, waffle fries, green onions.

      +
    3. Poblano Pepper Mac

      $9.00

      Edam cheese, smoked cheddar.

      +
    4. Smoked Brisket Tacos

      $11.00

      Cotija, lime-cumin crema, sweet slaw.

      +
    5. Crispy Calamari

      $12.00

      Sweet red chile, green chile sauce.

      +
    6. Volcano Rock Shrimp

      $13.00

      Spicy aioli sauce, crushed peanuts, scallions.

      +
    7. Tuna Poke Tacos

      $15.00

      Crispy wonton, seaweed salad, sesame ponzu sauce.

      +
    8. Wood Blistered Shishitos

      $9.00

      House ponzu, maldon sea salt.

      +
    9. Three Cheese Artichoke Dip

      $11.00

      Herb roasted bread crumbs, warm tortilla chips.

      +
    10. Deep Ellum Hot Chicken

      $12.00

      Breaded chicken bites, maple piai piai sauce, housemade bleu cheese dip.

      +
    11. Steampot Beer Mussels

      $15.00

      Toasted baguette, roasted garlic aioli.

      +
  7. Lunch Flatbreads

    1. *Lunch Served from 11am-4pm Monday-Friday.
    2. Senorita Margherita

      $11.00

      Local basil, fresh mozzarella, heirloom tomatoes, house infused EVOO.

      +
    3. Chimichurri Meat Lovers

      $15.00

      Herb grilled mr. flank steak, salami toscano, mozzarella, pickled red onions.

      +
    4. Spicy Buffalo Chicken

      $13.00

      Grilled chicken, buffalo sauce, mozzarella, smoked cheddar, red onion, celery and bleu cheese drizzle.

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    5. Truffle Shuffle

      $15.00

      Wild mushrooms, mozzarella, truffle oil drizzle.

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  8. Lunch Salads

    1. *Lunch Served from 11am-4pm Monday-Friday. Add Shrimp ($8), Steak ($7), Chicken ($4) or Salmon ($8).
    2. Grilled Caesar

      $9.00

      Charred romaine heart, anchovy & smoked caesar dressing.

      +
    3. Texas Greens

      $9.00

      Candied walnuts, goat cheese, Texas pears, molasses vinaigrette.

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    4. Classic Wedge

      $10.00

      Iceberg lettuce, bleu cheese, red onions, bacon & grape tomatoes.

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    5. Strawberry Fields

      $11.00

      Fresh sliced strawberries, blueberries, goat cheese, spinach, spiced pumpkin seeds, champagne vinaigrette.

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  9. Lunch Mains

    1. *Lunch Served from 11am-4pm Monday-Friday.
    2. Dry Aged Ribeye Burger

      $16.00

      21 day dry aged ribeye burger, seared animal style, dijon, mild cheddar, caramelized onions, poblanos & mushrooms, sunny side egg, shoestring potatoes, kennebec fries & fresno ketchup.

      +
    3. Stirr Burger

      $15.00

      Ground kobe beef, sharp cheddar, LTOP, bacon onion jam, secret sauce, kennebec fries & fresno ketchup.

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    4. Fried Shrimp Po'Boy

      $16.00

      French bread, slaw, Valentina's cocktail sauce, secret sauce.

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    5. Stirr Cuban

      $14.00

      Shredded pork, salami, thick sliced ham, swiss cheese, creole mustard, pickled onions, sweet pickles, toasted bolillo.

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    6. Bacon Cali Grilled Cheese

      $14.00

      Crisp bacon, 3 cheeses, avocado, Texas toast, soup of the day.

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    7. Brown Sugar Cedar Plank Salmon

      $22.00

      Sriracha & brown sugar marinated salmon, cedar plank roasted, sauteed broccolini, creamy mash, garlic lemon butter.

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    8. Stirr Steak & Frites

      $26.00

      Flat iron, herb butter, chimichurri.

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    9. Smoked Turkey Melt

      $12.00

      Turkey, herbed cream cheese, mozzarella, applewood bacon, arugula, Texas peach & serrano jam, sourdough, tomato, cucumber, red onion.

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    10. Baja Chicken Wrap

      $12.00

      Wood fired chicken breast, chipotle aioli, shredded romaine, bacon, roasted corn relish, tomatoes, shoe strings.

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  10. Lunch Desserts

    1. *Lunch Served from 11am-4pm Monday-Friday.
    2. Cafe Mocha Tiramisu

      $6.00
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    3. Red Berry Shortcake Trifle

      $6.00
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  11. Brunch Sharables

    1. *Brunch Served from 10am-3pm Saturday-Sunday.
    2. Gorgonzola Waffle Fries

      $11.00

      Creamy gorgonzola sauce, waffle fries, green onions.

      +
    3. Hangover Tacos

      $9.00

      Scrambled eggs, chorizo, cotija, lime crema.

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    4. Crispy Calamari

      $12.00

      Sweet red chile, green chile sauce.

      +
    5. Tuna Poke Tacos

      $15.00

      Crispy wonton, seaweed salad, sesame ponzu sauce.

      +
    6. Wood Blistered Shishitos

      $9.00

      House ponzu, maldon sea salt.

      +
    7. Three Cheese Artichoke Dip

      $11.00

      Herb roasted bread crumbs, warm tortilla chips.

      +
    8. Giant House-Made Cinnamon Roll

      $15.00

      Cream cheese icing.

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  12. Brunch Mains

    1. *Brunch Served from 10am-3pm Saturday-Sunday.
    2. Dry Aged Ribeye Burger

      $16.00

      21 day dry aged ribeye burger, seared animal style, dijon, mild cheddar, caramelized onions, poblanos & mushrooms, sunny side egg, shoestring potatoes, kennebec fries & fresno ketchup.

      +
    3. Stirr Burger

      $15.00

      Ground kobe beef, sharp cheddar, LTOP, bacon onion jam, secret sauce, kennebec fries & fresno ketchup.

      +
    4. Texas Migas

      $12.00

      Sauteed onions, tomatoes, jalapenos, eggs, cheese, avocado, warm tortillas, salsa.

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    5. Stirr Steak & Eggs

      $21.00

      Flat iron, over easy eggs, chef's hash.

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    6. Saucy Breakfast Burrito

      $13.00

      Pressed flour tortilla, breakfast potatoes, scrambled eggs, bacon, cheese, ranchero sauce, lime crema.

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    7. Veggie Lover Quiche

      $12.00

      Flaky crust, spinach, sundried tomatoes, mushrooms, goat cheese, creme fraiche, Texas greens.

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    8. Deep Ellum Mash

      $11.00

      Herb potatoes, caramezlied onions, mushrooms, bacon, swiss chard, cheddar, sunnyside eggs, horseradish crema.

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    9. Southwestern Benny

      $13.00

      Texas toast, smoked ham, two fried eggs, chipotle hollandaise.

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    10. Blueberry Bread Pudding

      $12.00

      Flaky pastry, blueberry yogurt custard, amaretto creme anglaise, fresh berries, peach compote.

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    11. Stirr Croissandwich

      $12.00

      Crisp butter croissant, sausage, fried egg, poblano bechamel, sharp cheddar cheese, crispy tobacco onions.

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  13. Brunch Flatbreads

    1. *Brunch Served from 10am-3pm Saturday-Sunday.
    2. Senorita Margherita

      $11.00

      Local basil, fresh mozzarella, heirloom tomatoes, house infused EVOO.

      +
    3. Chimichurri Meat Lovers

      $15.00

      Herb grilled mr. flank steak, salami toscano, mozzarella, pickled red onions.

      +
    4. Spicy Buffalo Chicken

      $13.00

      Grilled chicken, buffalo sauce, mozzarella, smoked cheddar, red onion, celery and bleu cheese drizzle.

      +
    5. Mexican Breakfast

      $14.00

      Salsa roja, mozzarella, chorizo, fried eggs, pico, cilantro.

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  14. Brunch Salads

    1. *Brunch Served from 10am-3pm Saturday-Sunday. Add Shrimp ($8), Steak ($7), Chicken ($4) or Salmon ($8).
    2. Grilled Caesar

      $9.00

      Charred romaine heart, anchovy & smoked caesar dressing.

      +
    3. Texas Greens

      $9.00

      Candied walnuts, goat cheese, Texas pears, molasses vinaigrette.

      +
    4. Classic Wedge

      $10.00

      Iceberg lettuce, bleu cheese, red onions, bacon & grape tomatoes.

      +
    5. Strawberry Fields

      $11.00

      Fresh sliced strawberries, blueberries, goat cheese, spinach, spiced pumpkin seeds, champagne vinaigrette.

      +
  15. Brunch Sides

    1. *Brunch Served from 10am-3pm Saturday-Sunday.
    2. Kennebec Fries

      $5.00
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    3. Poblano Pepper Mac

      $9.00
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    4. Chef's Hash

      $4.00
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    5. Applewood Bacon

      $4.00
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    6. Black Pepper Sausage

      $4.00
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    7. Yogurt, Granola & Berries

      $7.00
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  16. + Add a Custom Item