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Sushi Zushi

Free Delivery
203 South Saint Mary's Street 170
  1. Soups & Salads

    1. Miso Soup

      $2.75

      Traditional white miso broth with tofu cubes, wakame seaweed and green onions.

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    2. Sukiyaki Udon

      $14.00

      Thinly sliced ribeye with shiitake mushroom, onion, eggplant, spinach, napa cabbage and udon noodles in a sweet and savory red wine broth topped with kamaboko. Cooked and served in a traditional cast iron bowl.

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    3. Seafood Bowl

      $12.00

      Shrimp, salmon, scallops, kanikama crab, octopus, tofu and wakame seaweed seasoned with fine Japanese spices in a white miso broth. Topped with chives. With Udon available for an additional cost.

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    4. Tori Zosui

      $9.50

      Chicken, rice, wakame seaweed, chives, egg drop and white mushrooms in a light chicken broth.

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    5. Japanese Garden Salad

      $4.50

      Appetizer size. Spring mix with asparagus, cucumbers and tomatoes. Served with your choice of Miso-Sesame or Ginger dressing.

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    6. Sea Garden Squid Salad

      $5.00

      Sesame marinated seaweed tossed together with ginger and sesame marinated squid.

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    7. Seaweed Salad

      $4.00

      Sesame marinated seaweed.

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    8. Plain Sunomono

      $3.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    9. Kanikama Crab Sunomono

      $4.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    10. Octopus Sunomono

      $4.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    11. Shrimp Sunomono

      $4.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    12. Snow Crab Sunomono

      $7.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    13. Spicy Tuna Sunomono

      $6.00

      Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

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    14. Spicy Sashimi Salad

      $14.00

      Spring mix with tuna, salmon and yellowtail sashimi served with a spicy and savory dressing.

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  2. Appetizers

    1. Edamame

      $3.75

      Boiled soybeans in salted pods.

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    2. Spicy Edamame

      $4.75

      Boiled soybeans in salted pods tossed with special LIR sauce.

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    3. Shishito Peppers

      $6.00

      Grilled Japanese peppers seasoned with sea salt. One in every ten are spicy.

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    4. Vegetable Gyoza

      $6.00

      Pan-seared Japanese pot-sticker dumplings. Served with a tangy, soy-based dipping sauce infused with shichimi pepper (5 pieces).

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    5. Pork Gyoza

      $6.00

      Pan-seared Japanese pot-sticker dumplings filled with shredded pork. Served with a tangy, soy-based dipping sauce infused with shichimi pepper (5 pieces).

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    6. Fried Crawfish Dynamite

      $7.00

      Boiled crawfish baked with spicy mayo, chives and masago caviar.

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    7. Boiled Crawfish Dynamite

      $7.00

      Boiled crawfish baked with spicy mayo, chives and masago caviar.

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    8. Mussels Dynamite

      $7.00

      Baked green mussels topped with spicy mayo, eel sauce and chives (5 pieces).

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    9. Shrimp Shumai

      $5.50

      Japanese style Dim Sum filled with shrimp and vegetables (7 pieces).

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    10. Soft Shell Crab Kara-Agge

      $11.00

      Fried. Crunchy on the outside, tender on the inside. Served with special Joy sauce and chives.

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    11. Kushi Agge Shrimp & Cheese

      $13.50
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    12. Vegetable Tempura

      $5.50

      Traditional tempura battered and deep fried. Light and crunchy in texture.

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    13. Shrimp & Vegetable Tempura

      $9.00

      Traditional tempura battered and deep fried. Light and crunchy in texture.

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    14. Shrimp Tempura

      $12.00

      Traditional tempura battered and deep fried. Light and crunchy in texture.

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    15. Kushi Agge

      $3.00

      Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping sauce. Add shrimp ($1.50).

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    16. Agedashi Tofu

      $5.50

      Fried tofu with bonito shavings, green onions, and tempura broth.

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    17. Tower

      $14.00

      Sushi rice layered with Tampa Bay, masago and avocado. Topped with Creamy Wasabi sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon.

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    18. Mango Poke

      $15.00

      Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar.

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    19. Beef Sashimi

      $13.00

      4oz Center Cut Certified Angus Beef ® Filet Mignon, seared and thinly sliced. Served with our house made Joy Sauce and green onions.

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    20. Razor

      $12.00

      Thinly sliced fish topped with cilantro, freshly sliced jalapeños and sriracha sauce finished with Japanese yuzu sauce. Toro ($25), tuna, salmon or octopus ($12), yellowtail ($13).

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    21. Seared And Pepper-Crusted

      $13.00

      Tuna, salmon or yellowtail. Topped with Las Vegas and Sriracha Sauce.

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    22. Tartare

      $14.00

      Bite-sized cuts of tuna or salmon topped with sliced avocado, orange tobiko, black tobiko, wasabi tobiko and chives in a light spicy sauce.

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  3. Japanese Comfort Food

    1. Vegetable Teppanyaki

      $9.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    2. Chicken Teppanyaki

      $16.50

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    3. Salmon Teppanyaki

      $19.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    4. Scallop Teppanyaki

      $19.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    5. Shrimp Teppanyaki

      $19.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    6. Combination of Shrimp, Chicken & Beef Teppanyaki

      $21.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    7. Seafood Combination Teppanyaki

      $22.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    8. Ribeye Teppanyaki

      $21.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    9. Shrimp and Vegetable Tempura Dinner

      $17.00

      Traditional tempura battered and deep fried. Light and crunchy in texture.

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    10. 8oz Center Cut Certified Angus Beef FIlet Mignon Teppanyaki

      $28.00

      Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce.

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    11. Mushrooms Yakitori

      $5.00

      Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce.

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    12. Chicken Yakitori

      $6.00

      Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce.

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    13. Beef Tenderloin Yakitori

      $6.00

      Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce.

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    14. Scallop Yakitori

      $8.00

      Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce.

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    15. Shrimp Yakitori

      $8.00

      Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce.

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    16. Hamachi Kama

      $12.00

      Teppan-grilled yellowtail cheek. Served with our special Joy Sauce and green onions. Rich in flavor, low in calories.

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  4. Noodles & Rice

    1. Yakimeshi Rice

      $3.50

      Teppan fried Japanese rice with vegetables and eggs.

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    2. Chicken Yakimeshi Rice

      $4.50

      Teppan fried Japanese rice with vegetables and eggs.

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    3. Beef Tenderloin Yakimeshi Rice

      $4.50

      Teppan fried Japanese rice with vegetables and eggs.

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    4. Shrimp Yakimeshi Rice

      $5.00

      Teppan fried Japanese rice with vegetables and eggs.

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    5. Combination Yakimeshi Rice

      $6.00

      Teppan fried Japanese rice with vegetables and eggs.

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    6. Tokyo Yakisoba Noodles

      $8.00

      Stir fried noodles with vegetables in Yakisoba Sauce drizzled with Japanese mayo and grated ginger.

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    7. Chicken Tokyo Yakisoba

      $10.00

      Stir fried noodles with vegetables in Yakisoba Sauce drizzled with Japanese mayo and grated ginger.

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    8. Beef Tenderloin Tokyo Yakisoba

      $12.00

      Stir fried noodles with vegetables in Yakisoba Sauce drizzled with Japanese mayo and grated ginger.

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    9. Shrimp Tokyo Yakisoba

      $12.00

      Stir fried noodles with vegetables in Yakisoba Sauce drizzled with Japanese mayo and grated ginger.

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    10. Combination Tokyo Yakisoba Noodles

      $13.00

      Stir fried noodles with vegetables in Yakisoba Sauce drizzled with Japanese mayo and grated ginger.

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    11. Yakiudon Noodles

      $7.00

      Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce.

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    12. Chicken Yakiudon

      $8.50

      Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce.

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    13. Shrimp Yakiudon

      $10.00

      Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce.

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    14. Beef Tenderloin Yakiudon

      $10.00

      Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce.

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    15. Combination Yakiudon Noodles

      $11.00

      Stir fried udon (thick, white, wheat-flour noodles) with carrots, green onions and mushrooms. Served in a thick, sweet sauce.

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    16. Katsu Don

      $10.00

      Panko-breaded pork tenderloin, egg, onion and shiitake mushrooms served over rice. Drizzled with a sweet broth, topped with kamaboko and nori.

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    17. Katsu

      $8.50

      Panko-breaded pork or chicken served with Gohan and a small salad.

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    18. Curry Rice

      $7.00

      Mild Japanese curry with Gohan.

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    19. Katsu Curry

      $12.00

      Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin.

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  5. Bento Boxes

    1. *Bento boxes are avaialble until 3pm
    2. Filet Mignon Bento Box

      $18.00

      Certified Angus Beef served over Gohan (Steamed Rice) with grilled vegetables One piece each of the Cristina, Oaklawn, Bora Bora and L.I.R. Roll Kale, Blueberry, Mango salad with Japanese Sesame dressing Pork Gyoza Miso Shiru Soup.

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    3. Hawaiian Poke Bento Box

      $16.00

      Mango Tuna Poké served over Sushi Rice One piece each of the Cristina, Oaklawn, Bora Bora and L.I.R. Roll Kale, Blueberry, Mango salad with Japanese Sesame dressing Pork Gyoza Miso Shiru Soup

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    4. Chirashi Sushi Bento

      $14.00

      3 pieces Mini Chirashi Zushi (Tuna, shrimp, salmon, octopus, albacore, bonito, kanikama, shiitake mushrooms, tamago, kampyo and masago caviar) 4 pieces California Roll Agedashi Tofu Sea Garden Squid Miso Shiru Soup

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    5. Sushi Bento Box

      $14.00

      4 pieces Nigiri-Zushi (Tuna, salmon, octopus and tamago) 2 pieces California Roll 2 pieces Tekka Maki Roll (Tuna Roll) 2 pieces Kappa Maki Roll (Cucumber Roll) 2 pieces Futo Maki Roll 1 Chicken Yakitori Skewer Yakimeshi Rice Miso Shiru Soup

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    6. Veggie Tempura Bento Box

      $12.00

      4 pieces tempura (onion, plantain, zucchini and bell pepper) Hiyayakko Tofu (block of cold, firm tofu lightly seasoned with soy) 6 pieces Kappa Maki Seaweed Salad Miso Shiru Soup

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    7. Fruit Bento Box

      $10.00

      Four pieces of either the Cajun, Key West or Philadelphia Roll Kale, Blueberry, Mango salad with Japanese Sesame dressing Pork Gyoza Fresh Fruit Salad Miso Shiru Soup

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    8. Yakimeshi Bento Box

      $10.00

      Four pieces of either the Cajun, Key West or Philadelphia Roll Kale, Blueberry, Mango salad with Japanese Sesame dressing Pork Gyoza Vegetable Yakimeshi Rice Miso Shiru Soup, add Chicken, Beef or Shrimp for ($1).

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  6. Fresh Samplers

    1. Chirashi Sampler

      $17.50

      Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms, and kampyo.

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    2. Sushi Sampler

      $14.00

      Delicious assortment of nigiri and maki-zushi including tuna, salmon, yellowtail, octopus with shrimp and your choice of California, Philadelphia, Spicy Tuna or Spicy Salmon Roll.

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    3. Sashimi Sampler

      $18.00

      Delicious assortment of sashimi / thin sliced sashimi: Tuna, salmon, yellowtail, and octopus. Regular sliced sashimi ($16), thin sliced sashimi ($18).

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  7. Nigiri

    1. Tuna (Maguro)

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    2. Salmon (Shake)

      $5.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    3. Smoked Salmon

      $5.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    4. Yellowtail (Hamachi)

      $5.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    5. Fatty Tuna (O-Toro)

      $15.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    6. Albacore (Bin-Toro)

      $5.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    7. Bonito (Katsuo)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    8. Mackerel (Saba)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    9. Fresh Water Eel (Unagi)

      $5.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    10. Scallop (Hotate)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    11. Spicy Scallop

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    12. Crab (Kanikama)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    13. Snow Crab (Kani)

      $7.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    14. Shrimp (Ebi)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    15. Sweet Shrimp (Ama Ebi)

      $7.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    16. Octopus (Tako)

      $4.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    17. Sea Urchin (Uni)

      $7.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    18. Salmon Caviar (Ikura)

      $5.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    19. Smelt Caviar (Masago)

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    20. Habanero Masago

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    21. Flying Fish Caviar (Tobiko)

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    22. Wasabi Tobiko

      $5.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    23. Black Tokiko

      $4.50

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    24. Inari (Sweet Fried Tofu)

      $3.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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    25. Egg Omelet (Tamago)

      $3.00

      Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces).

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  8. Sashimi

    1. Tuna (Maguro)

      $9.00

      Slices of raw fish, rice-less. Thinly sliced ($11).

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    2. Salmon (Shake)

      $9.50

      Slices of raw fish, rice-less. Thinly sliced ($11.50).

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    3. Smoked Salmon

      $9.00

      Slices of raw fish, rice-less. Thinly sliced ($11).

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    4. Yellowtail (Hamachi)

      $11.50

      Slices of raw fish, rice-less. Thinly sliced ($13.50).

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    5. Fatty Tuna (O-Toro)

      $30.00

      Slices of raw fish, rice-less. Thinly sliced ($32).

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    6. Albacore (Bin-Toro)

      $9.00

      Slices of raw fish, rice-less. Thinly sliced ($11).

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    7. Bonito (Katsuo)

      $8.00

      Slices of raw fish, rice-less. Thinly sliced ($10).

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    8. Mackerel (Saba)

      $8.00

      Slices of raw fish, rice-less. Thinly sliced ($10).

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    9. Fresh Water Eel (Unagi)

      $10.50

      Slices of raw fish, rice-less. Thinly sliced ($12.50).

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    10. Scallop (Hotate)

      $9.00

      Slices of raw fish, rice-less. Thinly sliced ($11).

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    11. Crab (Kanikama)

      $8.00

      Slices of raw fish, rice-less.

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    12. Snow Crab (Kani)

      $12.50

      Slices of raw fish, rice-less.

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    13. Shrimp (Ebi)

      $8.00

      Slices of raw fish, rice-less.

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    14. Sweet Shrimp (Ama Ebi)

      $13.00

      Slices of raw fish, rice-less.

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    15. Octopus (Tako)

      $9.00

      Slices of raw fish, rice-less. Thinly sliced ($11).

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    16. Sea Urchin (Uni)

      $13.00

      Slices of raw fish, rice-less.

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    17. Egg Omelet (Tamago)

      $7.00

      Slices of raw fish, rice-less.

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    18. Quail Egg

      $2.50

      Shooter.

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  9. Signature Rolls

    1. Austin Roll

      $16.00

      Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style wrapped with a mixture of spicy tuna and habanero masago. Drizzled with Spicy Sashimi sauce.

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    2. Bora Bora Roll

      $14.00

      Shrimp tempura, avocado, cucumber and cream cheese rolled uramaki style topped with chopped snow crab salad. Drizzled with four sauces: honey wasabi, sriracha, eel and Las Vegas.

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    3. Brandon's Tuna Roll

      $14.00

      Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and Sriracha.

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    4. Bull Roll

      $16.00

      Shrimp tempura, avocado, kanikama crab, and Katana Sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, Yuzu Sauce, Sriracha, and jalapeño slices.

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    5. Colonnade Roll

      $12.00

      Shrimp tempura, asparagus, cream cheese and avocado rolled uramaki style and topped with flash fried plantain and chipotle sauce.

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    6. Cosimo Roll

      $14.00

      Fried shrimp and cream cheese rolled uramaki style, wrapped in avocado, then tempura fried. Topped with Tampa Bay sauce, sprinkled with furikake seasoning and drizzled with eel sauce.

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    7. Cristina Roll

      $16.00

      Spicy yellowtail and cilantro rolled uramaki style wrapped with escolar. Topped with slices of fresh jalapeño and sriracha sauce, drizzled with Japanese yuzu sauce.

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    8. Dallas Roll

      $14.00

      Tuna, salmon, yellowtail, snow crab, wasabi tobiko and avocado rolled maki style in a fine sheet of daikon radish and nori.

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    9. Delicato Roll

      $13.00

      Fried shrimp, avocado and cream cheese rolled uramaki style, panko breaded and deep fried. Topped with Tampa Bay sauce.

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    10. Diamond Roll

      $16.00

      Spicy shrimp, avocado and cilantro rolled uramaki style, wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi sauce.

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    11. Domain Roll

      $13.50

      Spicy kanikama crab, avocado, cilantro, tempura crumbs and chives rolled uramaki style, topped with a thin layer of cream cheese. Wrapped with fresh kiwi and drizzled with kiwi-lime sauce and LIR sauce.

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    12. Flaming Roll

      $16.00

      Fried crawfish, serrano chiles, habanero masago and avocado rolled uramaki style topped with fresh tuna. Drizzled in LIR sauce and finished with tempura crumbs.

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    13. Godzilla Roll

      $13.00

      Fried crawfish, spicy mayo, cream cheese, serrano chilies and chives rolled uramaki style wrapped with avocado. Topped with sriracha sauce.

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    14. Katana Roll

      $16.00

      Kanikama crab, cilantro, and Katana Sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions.

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    15. Lincoln Heights Roll

      $16.00

      Spicy escolar, avocado and cilantro rolled uramaki style, wrapped with fresh yellowtail and salmon. Drizzled with our special Citrus Habanero sauce.

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    16. LIR Roll

      $14.00

      Spicy tuna, avocado and chives rolled uramaki style wrapped with fresh salmon. Drizzled with our sweet and spicy LIR sauce.

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    17. Monterey Roll

      $10.00

      Tempura fried kanikama crab, avocado and chives rolled uramaki style topped with melted Monterey Jack cheese, serrano chilies and chipotle sauce.

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    18. Oaklawn Roll

      $16.00

      Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi Sauce.

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    19. Red Moon Roll

      $17.00

      Fresh yellowtail, spicy mayo, thinly sliced lemon and tempura crumbs inside wrapped with avocado on the outside. Topped with strips of tuna that are tossed in a poké Sauce. Garnished with green onions, sesame seeds.

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    20. River Walk Roll (Riceless)

      $14.00

      Fresh tuna, salmon and yellowtail rolled maki style in a fine sheet of daikon with spring mix, julienne carrots and asparagus. Drizzled with Spicy Sashimi sauce.

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    21. San Antonio Roll (Riceless)

      $13.50

      Fresh salmon, spicy mayo, kanikama crab, sprouts and chives rolled in a fine sheet of cucumber.

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    22. Stone Oak Roll

      $10.00

      Unagi eel, kanikama crab, avocado and cream cheese, rolled maki style and tempura fried. Drizzled with eel sauce.

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    23. Strawberry Roll

      $13.50

      Shrimp tempura and masago caviar rolled uramaki style and wrapped with fresh tuna, avocado and strawberry. Drizzled with kiwi-lime sauce and Las Vegas sauce.

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    24. Toreado Roll

      $13.00

      Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions.

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    25. Tropical Roll

      $12.00

      Asparagus, avocado, cucumber, carrots, sprouts and cream cheese rolled uramaki style wrapped with mango. Topped with sriracha sauce

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    26. Yummy Yummy Roll

      $16.00

      Shrimp tempura, snow crab and avocado rolled uramaki style, wrapped with unagi eel. Drizzled with eel sauce and topped with sesame seeds.

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  10. Sushi Rolls - Uramaki

    1. *Sushi Rolls with rice on the outside & nori on the inside.
    2. Cajun Roll

      $6.50

      Fried crawfish and spicy mayo. Rolled with sesame seeds.

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    3. Ragin' Cajun Roll

      $8.00

      Cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle Sauce.

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    4. California Roll

      $6.50

      Avocado and cucumber. Rolled with sesame seeds. Shrimp or kanikama crab ($6.50), snow crab ($8).

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    5. Caterpillar Roll

      $12.00

      Unagi eel, cream cheese, and cucumber. Wrapped with avocado. Topped with Eel Sauce and sesame seeds.

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    6. Champion Roll

      $12.00

      Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay Sauce Sauce.

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    7. Dragon Roll

      $12.00

      Unagi eel and cucumber. Wrapped with avocado, masago caviar, and sesame seeds. Topped with Eel Sauce.

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    8. Favorite Roll

      $12.00

      Shrimp, avocado, and cream cheese. Wrapped with kanikama crab.

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    9. Jen Roll

      $12.00

      Spicy kanikama crab, green onions, and kaiware sprouts. Wrapped with tuna, salmon, and yellowtail. Drizzled with Creamy Wasabi Sauce.

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    10. Las Vegas Roll

      $9.00

      Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas Sauce.

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    11. Negi-Hama Roll

      $9.00

      Yellowtail and green onions. Topped with sesame seeds.

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    12. Philadelphia Roll

      $7.00

      Smoked salmon, avocado, cream cheese, and cucumber. Rolled with sesame seeds.

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    13. Rainbow Roll

      $13.00

      Kanikama crab, avocado, and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp, and avocado.

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    14. Saturday Roll

      $12.00

      Fried shrimp, cream cheese, and Tampa Bay Sauce. Wrapped with avocado. Topped with Kushi-Agge Sauce.

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    15. Spicy Roll

      $7.00

      Spicy mayo, kaiware sprouts, and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon.

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    16. Spy Roll

      $13.00

      Spicy scallop, green onions, and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR Sauce.

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    17. Valentine's Roll

      $13.00

      Soft-shell crab and avocado. Wrapped with salmon and tuna.

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    18. Vegetable Roll

      $6.00

      Avocado, asparagus, cucumber, carrots, and sprouts. Rolled with sesame seeds.

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  11. Sushi Rolls - Maki

    1. *Sushi Rolls with rice on the inside and nori on the outside.
    2. Futo-Maki Roll

      $4.00

      Cucumber, tamago, kampyo, sakura dembu, and shiitake mushroom.

      +
    3. Key West Roll

      $6.50

      Shrimp tempura, avocado, and cucumber. Topped with Eel Sauce.

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    4. Q Roll

      $10.00

      Smoked salmon, kanikama crab, avocado, Tampa Bay Sauce, and cream cheese. Rolled in a fine sheet of cucumber.

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    5. Spider Roll

      $8.00

      Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce.

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    6. Spurs Roll

      $10.00

      Yellowtail, cilantro, avocado, tomato, green onions, and serrano chilis.

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    7. Summer Roll

      $13.00

      Tuna, salmon, yellowtail, and avocado. Topped with ikura (salmon caviar).

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    8. Tekka Maki Roll

      $4.00

      Tuna Roll.

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  12. Crunchy Rolls

    1. Acapulco Roll

      $10.00

      Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle Sauce.

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    2. Boston Roll

      $12.00

      Kanikama crab, avocado, and cream cheese. Panko-breaded and deep fried. Drizzled with Eel Sauce.

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    3. Jack Roll

      $15.00

      Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel Sauce and Las Vegas Sauce.

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    4. Teo Roll

      $11.00

      Kanikama crab, avocado, and cream cheese. Topped with tempura fried carrots. Drizzled with Eel Sauce.

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  13. Temaki-Zushi

    1. *Traditional, cone-shaped hand rolled sushi.
    2. California Hand Roll

      $4.00

      Avocado and cucumber. Shrimp or kanikama crab ($4) or snow crab ($5).

      +
    3. Spicy Hand Roll

      $4.50

      Spicy mayo, kaiware sprouts, and green onions. Salmon, scallop or tuna.

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    4. Spider Hand Roll

      $6.00

      Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce.

      +
  14. + Add a Custom Item