The Annie Café & Bar

Duck prosciutto with huitlacoche.

With avocado relish & queso fresco.

With mustard sauce & toast.

Charred chile remoulade.

With mango, onions, chiles, jicama, & citrus broth.

With avocado salsa, cabbage slaw & fresno chile.

With jalapeno & buttermilk fried legs & spicy ranch.

Young lettuces, cucumber, hearts of palm, tomatoes & cotija cheese.

Shaved fennel, grilled bacon, dried apples, walnuts & lemon vin.

With sourdough croutons & parmesan.

Shaved asparagus, frisee, poached eggs & endive.

Hearts of palm, chopped egg, ugly tomato & avocado.

Roasted chicken, avocado, bacon & bleu cheese.

Romaine spears, radish, avocado & chopped egg.

Watercress, fingerling potatoes, cippolinis & cheddar dressing.

Jumbo shrimp, blue crab, young lettuces, cucumber, hearts of palm, tomatoes & jicama with a lemon vin.

White cheddar & applewood smoked bacon with fries.

Beef chili, chopped cheddar & onions with fries.

Blue cheese slaw with fries.

Challah, applewood smoked bacon & avocado with chips.

Shaved prime rib on ciabatta, horseradish cream & watercress with chips.

Pan roasted with gulf shrimp & corn chowder.

With shitake, napa cabbage & mustard ginger sauce.

8 oz. with the Annie Steak Sauce & french fries.

Pasta with vegetarian bolognese & ricotta.

With marinated tomatoes, avocado & arugula.

Homemade rigatoni, mushrooms, crushed red pepper & parmesan.

Only available on Wednesdays.

Only available on Thursdays.

Only available on Fridays.

Only available on Saturdays.

Only available on Sunday.

Duck prosciutto with huitlacoche.

With avocado relish & queso fresco.

Young lettuces, cucumber, hearts of palm, tomatoes & cotija cheese.

Shaved fennel, grilled bacon, dried apples, walnuts, & lemon vinaigrette.

With sourdough croutons & parmesan.

With mustard sauce & toast.

Charred chile remoulade.

With mango, onions, chiles, jicama, & citrus broth.

Creamy avocado & crispy fontina flauta.

With avocado salsa, cabbage slaw & fresno chile.

With jalapeno & buttermilk fried legs & spicy ranch.

With smoked chile cocktail sauce & charred chile remoulade.

Served cold or warm. Tap to modify.

With blue crab & a la veracruzena.

Pan roasted with gulf shrimp & corn chowder.

With shitake, napa cabbage & mustard ginger sauce.

Avocado & onion salad with tomato salsa.

With forest mushrooms & lobster sauce.

Fricassee of mushrooms, cipollinis, & grilled bacon.

Wood grilled with pulled lamb, roasted hominy & guajillo chili sauce.

Pasta with vegetarian bolognese & ricotta.

With mushroom duxelle & aligot potatoes.

With fries & drawn butter.

With venison sausage gravy & creamy cheddar grits.

Wagyu & fries. Limited quantity. Please contact your Runner or the merchant directly for item availability.

20 oz.

8 oz.

22 oz.

8 oz.

Please contact your Runner or the merchant directly for current market pricing.

With queso cotija.

With bacon & blue cheese.

Gulf red snapper with blue crab & a la veracruzana sauce. Choice of one soup or salad and one side dish. Comes with house made cookies & brownies. Tap to modify.

Heritage chicken with fricassee of mushrooms, cipollinis & grilled bacon. Choice of one soup or salad and one side dish. Comes with house made cookies & brownies. Tap to modify.

Coffee crusted filet mignon with mushroom duxelle & aligot potatoes. Choice of one soup or salad and one side dish. Comes with house made cookies & brownies. Tap to modify.

Mushroom rigatoni, homemade pasta with vegetarian bolognese & ricotta. Choice of one soup or salad and one side dish. Comes with house made cookies & brownies. Tap to modify.

3 prime beef taco set. includes the Annie chile con queso & tortilla soup, served w/ creamy avocado & roasted tomato salsas, pickled veggies & corn tortillas.