The Kitchen

Two poached eggs, breakfast potatoes, red onions, red and green bell peppers, spinach, tomatoes, hollandaise and scallions. Served with sourdough toast.

Two poached eggs, herbed chicken, kidney beans, garbanzo beans, artichokes, baby arugula, white wine parmesan sauce. Served with wheat toast.

Chorizo, scrambled eggs, fire-roasted salsa, avocado, pico de gallo, feta cheese, cilantro and corn tortilla.

Lemon pepper, two fried eggs and tomatoes. Add chicken apple sausage (+$2.00).

Two eggs your way, two breakfast sausages, three pancakes, two slices of bacon, breakfast potatoes, fire roasted salsa and toast. Sub cinnamon roll pancakes (+$1.50). Tap to modify.

Chipotle tenderloin tips, two eggs your way, breakfast potatoes, pico de gallo, white cheddar, lemon pepper avocado, served with choice of: warm flour or corn tortillas. Tap to modify.

Two eggs your way, choice of bread, breakfast potatoes and choice of ham, bacon or sausage. Tap to modify.

Greek yogurt, fresh and dried berries, flax seed granola, peanuts and honey drizzle.

Fresh melons, pineapples and berries.

Two poached eggs, white cheddar, house-made hollandaise, english muffin and breakfast potatoes. Sub truffle hollandaise sauce for (+$1.50).

Two poached eggs, house-made miso hollandaise, miso slaw, lemon pepper avocado, mangoes, tomatoes, cilantro and side of fruit.

Two poached eggs, lemon pepper avocado, maple black pepper bacon, smoked gouda, english muffin, house-made hollandaise, served with breakfast potatoes.

Spinach, bacon, & baby swiss, served with toast and house-made preserves.

Open-faced omelet with cajun turkey breast, egg whites, black beans, grilled asparagus, tomatoes, scallions, cilantro, served with corn tortillas. Add lemon pepper avocado (+$1.50).

H1 rub, grilled asparagus, cilantro, house-made hollandaise, pico de gallo, served with toast and house-made preserves.

Bacon, scrambled eggs and swiss.

Chorizo, scrambled eggs, cheddar, cilantro. Choice of flour or corn tortilla. Tap to modify.

Scrambled eggs, caramelized onions, cheddar.

Scrambled eggs, caramelized onions, cheddar.

Scrambled eggs, caramelized onions, cheddar.

Whipped cream cheese icing and whipped maple syrup.

Powdered sugar, maple butter and maple syrup. Add blueberries (+$2) or add chocolate chips (+$2). Sub whipped maple syrup (+$1).

Fresh strawberries, powdered sugar and maple syrup. Sub whipped maple syrup (+$1).

Two over easy eggs, maple syrup and powdered sugar. Add bacon jam (+$1.50). Sub whipped maple syrup (+$1).

Brûléed banana, fresh blueberries, whipped maple syrup, powdered sugar and mint.

Tap to modify.

Elbow noodles, aged cheddar cheese, parmesan breadcrumbs.

Soy caramel, crispy garlic, mint, scallions, sesame, lime, peanuts.

Apricot barbecue sauce, miso aioli and sriracha ketchup.

Miso slaw, lemon pepper avocado, mangoes, tomatoes and cilantro.

Bacon jam, candied jalapeños and chives.

Harissa aioli, tomatoes, peanuts, scallions and mint.

Soy caramel, parmesan and scallions.

Cajun chicken breast, romaine, parmesan cheese, croutons and Caesar dressing.

Baby spinach, arugula, walnuts, granny smith apple, roasted cherry tomatoes, pickled onions, strawberry balsamic vinaigrette.

Mixed greens, sun-dried tomatoes, cherry tomatoes, cucumbers, artichokes, croutons, parmesan cheese and balsamic vinaigrette. Add oak-grilled chicken breast (+$3.00).

Oak-grilled chicken breast, arugula, slaw, edamame, carrots, mandarin oranges, black beans, chopped peanuts and Thai peanut dressing.

Tenderloin tips, kale, heart of palm, dried cranberries, roasted red bell peppers, goat cheese, sunflower seeds and sun-dried tomato dressing.

Lemon pepper, two fried eggs and tomatoes. Add chicken apple sausage (+$2).

Sliced chicken, cabbage slaw, roasted red bell peppers, red onions, tomatoes, peanuts, scallions, cilantro, mint, spinach tortilla and Thai peanut dressing. Sub grilled tenderloin tips (+$2).

Italian black rice, peanut chicken, garbanzo beans, lemon pepper avocado, spicy cucumbers, mangoes, hard boiled egg and smashed sweet potatoes. Sub salmon fillet (+$5).

Ternderloin tips, balsamic mushroom farro, lemon pepper avocado, artichokes, roasted red bell pepper, caramelized onions, salsa verde, scallions, sunflower seeds. Substitute gluten-free bread upon request.

Oak-grilled salmon, ancient grain tabbouleh, grilled hearts of palm, roasted cherry tomatoes, almonds, kidney beans, romesco sauce, almonds. Substitute gluten-free bread upon request.

Sake miso marinated tofu, black rice, snap peas, yukon potato, crispy garlic, radish. Substitute gluten-free bread upon request.

Garbanzo beans, kidney beans, steamed broccoli, artichokes, tomatoes, scallions, capers, mashed potatoes, lemon parmesan sauce and fresh basil. Add bacon for (+$1.50). Option to substitute gluten free bread upon request.

Fettuccine, gratin of parmesan, scallions and bread crumbs.

House-made rub, apricot barbecue sauce, mangoes, creamed corn and smashed sweet potatoes.

Southwest seasoning, mozzarella, cheddar, lemon pepper avocado, sour cream, pico de gallo and skinny fries.

Southwest seasoning, mozzarella, cheddar, lemon pepper avocado, sour cream, pico de gallo and skinny fries.

Italian black rice, tomatoes, arugula, crispy garlic, white wine parmesan cream sauce. Substitute gluten-free bread.

Italian sausage & beef red sauce, pappardelle, parmesan butter and fines herbs.

Sriracha barbecue sauce, grilled asparagus, smashed sweet potatoes and cilantro. Option to substitute gluten free bread upon request.

Fettuccine, house-made alfredo sauce, red onions, tomatoes and fresh basil.

Two over easy eggs, bacon jam, maple syrup and powdered sugar.

Roasted pork, applewood smoked ham, grilled pineapple, baby swiss, dill pickles, basil pesto and ciabatta bun.

Honey mustard barbecue sauce, dill pickles and brioche bun. Add bacon jam and fried egg (+$2.50).

Corned beef, baby swiss, house-made sauerkraut, house-made Russian dressing and marbled rye.

Bacon, lettuce, tomatoes, avocado, onions, chipotle mayo and toasted sourdough.

White cheddar, yellow cheddar, avocado, bacon, mixed greens, jalapeños, onions, tomatoes, dill pickles and brioche bun.

Gyulais black wagyu & charolais ground beef patty, pickled onions, scallions, vindaloo bbq sauce brioche bun.

American cheese, red onions, dill pickles and brioche bun. Add bacon jam and fried egg for (+$2.50).

Beyond Burger® patty, white cheddar, house-made Russian dressing, baby spinach and brioche bun.

Asian slaw, avocado, tomatoes, cilantro, wasabi aioli and corn tortillas.

Mozzarella, avocado, grilled onions and jalapenos, scallions, cilantro, pico de gallo, fresh lime and corn tortillas.

7 oz.

6 oz.

6 oz.

8 oz.

Elbow noodle with marinara red sauce.

Elbow noodle with alfredo white sauce.

Elbow noodle with cheese sauce.

Cheddar & mozzarella cheese.

Brioche and American cheese.

Plain burger and brioche bun.

Three all-natural chicken tenders.