Bakudan Ramen

Lightly salted steamed soybeans.

Spicy garlic soybeans.

Six count. Fried pork and vegetable dumplings.

Six count. Octopus balls.

Six count. Lightly battered fried shrimp.

Four count. Dunked in a sweet, spicy, and savory house made sauce.

Four count. Dunked in a sweet, spicy, and savory house made sauce.

Ten count. Fried chicken tossed in Japanese spice.

Spring mix, red onion, carrots, cucumber, avocado, and egg served with creamy sesame dressing.

Spring mix, red onion, carrots, avocado, seared cajun tuna, crispy wontons, apples, and strawberries served with house made dressing.

Seven count. Egg based nachos, spicy tuna sashimi chunks, white onion, serrano peppers, cilantro, green onion, and avocado.

Two count. Spicy tuna sashimi chunks served in wonton taco shells.

One count. Deep fried panko breaded chicken, spring mix, and spicy mayo.

One count. Soy glazed pork belly, cucumber, cilantro, peanut, and yakiniku sauce.

Choice of rice or noodles with broccoli, cauliflower, bell peppers, carrots, garlic, green onion, and egg. Served with house made BBQ sauce. Tap to modify.

Deep fried panko breaded chicken served with curry sauce, steamed rice, and a side salad.

Rich chicken broth, shio base, chicken chashu, spinach, green onion, fried onion, and thin noodles. Tap to modify spice level.

Rich chicken broth, shio base, four chicken gyoza, spinach, green onion, and thin noodles. Tap to modify spice level.

Chicken broth, shoyu and shio base, chicken chashu, mushroom, cilantro, lime slices, seasoned egg, and thin noodles. Tap to modify spice level.

Rich pork broth, tonkotsu base, pork chashu, kikurage, green onion, spicy bean sprouts, fried garlic chips, fried onion, seasoned egg, nori, and thick noodles.Tap to modify spice level.

Rich pork broth, miso base, chili oil, spicy chili paste, diced pork chashu, green onion, bok choy, cabbage, seasoned egg, nori, and thick noodles. Tap to modify spice level.

Noodles contain egg. Light vegetable broth, creamy vegetarian base, tofu, spinach, cabbage, cauliflower, garlic chips, green onion, sesame seed, and thick noodles. Tap to modify spice level.

Brothless ramen served with house made shoyu base, diced pork chashu, diced onions, green onion, corn, bok choy, seasoned egg, fried garlic, and flat thick noodles. Tap to modify spice level.

Served Saturday & Sunday from 11:00am-3:00pm. Traditional pozole broth, shredded pork, hominy, cabbage, radish, lime, nori, thick noodles.

Chicken broth, shio base, green onion, spinach, shrimp wonton (4), thin noodle. Tap to modify spice level.

Chicken broth, shoyu base, chicken chashu, bean sprouts, green onion, corn, seasoned egg, togarashi, chili threads, enoki mushrooms, thick noodles. Tap to modify spice level.

Two pieces.

Two count.

Two count.

Serrano, onion, cilantro, and lime.

Sriracha and honey.

Serrano, garlic, green onion, and yuzu.

Fried chicken bites served with fries.

Chicken broth, chicken chfashu, spinach, green onion, and thin noodles.

Choice of two: vanilla, strawberry or green tea. Tap to modify.

Japanese marble soda.

Sparkling mineral water.