Ros Niyom Thai

$2 Delivery
2000 South Interstate 35 Ste C-1
  1. Starter Menu

    1. 1. Tofu Tod

      $4.95

      Simple but delicious fried tofu, served with sweet chili sauce

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    2. 2. Por Pier Tod

      $5.95

      Delicious traditional vegetable fried rolls, served with sweet chili sauce

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    3. 3. Por Pier Sod

      $5.25

      Fresh rice paper rolls stuffed with Chinese sausage, iceberg lettuce, tofu, and cucumber, topped with house special sauce

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    4. 4. Tod Mun Goong

      $7.95

      Deep fried shrimp cake served with sweet plum sauce

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    5. 5. Satay

      $6.95

      Grilled marinated chicken or pork skewers served with peanut sauce and cucumber salad

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    6. 6. Curry Puff

      $6.95

      Thai traditional puff appetizer with chicken and curry powder, served with peanut sauce

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    7. 7. Sai Krok Woon Sen

      $7.50

      Grilled marinated pork and silver noodle sausage, served with lime, cabbage, fresh chili, fresh ginger and peanuts on side

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    8. 8. Koh Moo Yang

      $8.25

      Grilled slices of pork shoulder, served with rice chili powder sauce

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    9. 9. Nuer Tod

      $7.95

      Deep fried marinated beef, served with special jaew sauce

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    10. 10. Peek Gai Tod (Angel Wing)

      $7.25

      Crispy chicken wings topped with homemade sauce and crispy basil

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  2. Salads

    1. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box
    2. 11. Som Tum Salad

      $7.25

      Shredded green papaya with chili, tomatoes, lime based salad dressing. Available plain (default) ($7.25) or with grilled prawn or salted eggs ($8.95)

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    3. 12. Larb Salad

      $8.95

      Minced pork or chicken ($8.95) or duck ($11.95) with red onion, mint leaves, chili powder, toasted rice powder and lime based salad dressing

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    4. 13. Yum Ma Moung Salad

      $8.95

      Steamed prawns, shredded mango, red onions, cilantro and cashew nuts in spicy lemongrass dressing

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    5. 14. Yum Koh Moo Yang Salad

      $10.50

      Grilled pork shoulder with chili powder, roasted rice, cilantro, and chili lime dressing

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  3. Soups

    1. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box
    2. 15. Tom Kha Soup

      $8.95

      Coconut milk based soup with lemongrass, galangal, oyster mushroom and kaffir lime leaves. Choice of chicken, add prawns (+$2.00) or seafood (+$3.00)

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    3. 16. Tom Yum Soup

      $8.95

      Traditional spicy and sour soup with lemongrass, galangal, oyster mushrooms, evaporated milk and kaffir lime leaves. Choice of chicken, add prawns (+$2.00) or seafood (+$3.00)

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    4. 17. Tom Sabb Kra Dook Moo Soup

      $9.95

      Hot & sour soup of braised pork ribs, broth Thai herbs, lemongrass, galangal, kaffir lime leaves, chili and lime juice

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  4. Curries

    1. All served with jasmine rice. Substitute brown rice (+$1.00).
    2. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box
    3. 18. Kang Karee Curry

      $10.95

      Yellow curry with potatoes and yellow onion. Choice of chicken or pork ($10.95). Substitute prawns or beef (+$2.00) or seafood (+$3.00)

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    4. 19. Kang Daeng Curry

      $10.95

      Red curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves and basil. Choice of chicken or pork ($10.95). Substitute prawns or beef (+$2.00) or seafood (+$3.00)

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    5. 20. Kang Keaw Wan Curry

      $10.95

      Green curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves and basil. Choice of chicken or pork ($10.95). Substitute prawns or beef (+$2.00) or seafood (+$3.00)

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    6. 21. Mus Sa Mun Curry

      $14.95

      (Contains Peanuts). Beef stew ($14.95) or chicken drumsticks ($11.95) with potatoes, onion, peanut, and coconut milk

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    7. 22. Kang Phed Yang Curry

      $14.95

      Red curry with roasted duck, red bell peppers, tomatoes, chunk pineapples and basil

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  5. Pan Fried/Fried Rice

    1. All dishes available with choice of chicken (default) or pork ($9.95). Substitute prawn or beef (+$2.00) or seafood (+$3.00)
    2. 23. Pad Thai

      $9.95

      Stir-fried thin rice noodles with radish, eggs, red onion, chives, and bean sprouts, lime and ground peanuts on the side

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    3. 24. Pad See Ew

      $9.95

      Stir-fried flat rice noodles with eggs and Chinese broccoli with black soy sauce

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    4. 25. Pad Kee Mow

      $9.95

      Spicy pan fried flat rice noodle with basil, bell peppers, bean sprouts and tomatoes. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    5. 26. Pad Woon Sen

      $9.95

      Silver noodles stir-fried with eggs and Napa cabbage and tomatoes

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    6. 27. Rad Nah

      $9.95

      Stir-fried flat rice noodles with marinated pork, Chinese broccoli, topped with gravy sauce

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    7. 28. Kao Pad

      $9.95

      Egg, onions, tomatoes and Chinese broccoli

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    8. 29. Kao Pad Kra Prow

      $9.95

      Fried rice with chopped green bean and red bell peppers. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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  6. Noodle Soup

    1. 30. Kuay Tiew Gai Noodle Soup

      $8.95

      Sliced chicken breast, bean sprout, green onion and cilantro in vegetable broth

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    2. 31. Kuay Tiew Num Tok Noodle Soup

      $10.95

      Sliced beef or pork, meatball and water spinach in spicy Thai herb soup

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    3. 32. Kuay Tiew Pak Noodle Soup

      $7.95

      Soft tofu and ssorted of vegetable, green onion

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  7. Entrees

    1. All served with jasmine rice. Sub brown rice (+$1.00). Substitute prawns or beef (+$2.00) or seafood (+$3.00)
    2. 33. Pad Kra Prow

      $10.95

      Sauteed basil, chopped green beans, and red bell pepper. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00). Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selections into the 'Additional Instructions' box below

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    3. 34. Pad Prik Khing

      $10.95

      Sauteed chili paste, green beans and basil leaves. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    4. 35. Pad Khing Sod

      $10.95

      Sauteed fresh ginger, yellow onion, green onion, and black fungus mushroom. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    5. 36. Pad Preaw Whan

      $10.95

      Sauteed pineapple, yellow onion, tomatoes, and cucumber with sweet & sour sauce. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    6. 37. Pad Ma Keur

      $10.95

      Sauteed eggplant, red bell and basil leaves with garlic sauce. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00). Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selections into the 'Additional Instructions' box below

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    7. 38. Pad Phed

      $10.95

      Sauteed special house chili paste, kaffir lime leaves, young peppercorn, red bell pepper and fingerroot. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    8. 39. Pra Ram

      $10.95

      Sauteed spinach, served with topped peanut sauce. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    9. 40. Gratiem Prik Thai

      $10.95

      Sauteed garlic and black pepper. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    10. 41. Pad Himmaparn

      $10.95

      Stir-fried yellow onion, red bell pepper and roasted cashew nuts and dried chili. Choice of chicken or pork ($10.95). Add/substitute prawn or beef (+$2.00) or seafood (+$3.00).

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    11. 42. Pad Kra Prow Moo Krob

      $12.50

      Stir-fried crispy pork belly with red bell pepper, chopped green beans and basil leaves. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    12. 43. Pad Moo Krob Prik Pao

      $12.50

      Stir-fried crispy pork belly with spicy shrimp paste, red bell pepper and basil leaves

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    13. 44. Pad Ka Na Moo Krob

      $12.50

      Stir-fried crispy pork belly with Chinese broccoli. Served with mild spiciness by default

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  8. Vegetarian Dishes

    1. All entrees served with rice. Sub brown rice (+$1.00)
    2. 45. Tom Yum Pak Soup

      $8.95

      Flaming pot soup with fresh garden vegetables, tofu, galangal, lemongrass, kaffir lime leaves and lime juice. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    3. 46. Tom Kha Pak Tofu Soup

      $8.95

      Flaming pot soup with fresh garden vegetables, tofu, galangal, lemongrass, kaffir lime leaves and lime juice. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    4. 47. Pad Pak Raummit

      $8.95

      Stir-fried mixed vegetables and tofu in bean sauce

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    5. 48. Khing Sod Tofu

      $8.95

      Tofu stir-fried fresh ginger, green onion, green bell peppers, mushrooms with bean sauce

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    6. 49. Pad Makuer Tofu

      $8.95

      Stir-fried eggplant, tofu, red bell peppers, with garlic chili sauce and basil. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    7. 50. Pad Kra Prow Tofu

      $8.95

      Sauteed tofu, chopped green beans, red bell pepper and basil. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    8. 51. Pra Ram Pak

      $8.95

      Mixed vegetables and tofu topped with peanut sauce.

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    9. 52. Pad Thai Pak

      $8.95

      Stir-fried Thai noodles with tofu, mixed vegetables, bean sprouts and crushed peanuts. Choice of egg or no egg.

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    10. 53. Pad See Ew Pak

      $8.95

      Stir-fried flat rice noodle with tofu and mixed vegetables with sweet black soy sauce. Choice of egg or no egg.

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    11. 54. Pad Kee Mow Pak

      $8.95

      Stir-fried flat noodle with tofu and mixed vegetables with fresh chili garlic sauce. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    12. 55. Kao Pad Pak

      $8.95

      Fried rice, mixed veggies and tofu. Choice of egg or no egg.

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    13. 56. Pad Pak Boong Fai Dang

      $8.95

      Sauteed water spinach with soy bean sauce. Served with mild spiciness by default.

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    14. 57. Kang Karee Pak

      $9.95

      Yellow curry with potato, yellow onion, vegetables and tofu. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    15. 58. Kang Dang Pak

      $9.95

      Red curry with vegetables, tofu, Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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    16. 59. Kang Keaw Wan Pak

      $9.95

      Green curry with vegetables, tofu, Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves. Choose spiciness level: Non-Spicy (default), Mild, Medium, or Spicy. Insert selection into the 'Additional Instructions' box below

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  9. Chef Suggestions

    1. All served with jasmine rice. Sub brown rice (+$1.00)
    2. 60. Pla Nuang Manow

      $18.95

      Steamed fresh whole fish with chopped chili, garlic and fresh lime juice

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    3. 61. Pla Muk Pad Kai Kem

      $14.95

      Stir fried calamari, salted eggs, shrimp paste, onion scallion and red bell pepper

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    4. 62. Pla Duk Pad Phed

      $15.95

      Thai style stir-fried catfish (fillet) with house made c hili paste, kaffir lime leaves, fingerroot, young peppercorn

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    5. 63. Koong Ob Woon Sen

      $14.95

      Streamed marinated prawn with tasty silver noodle, garlic, ginger, pork belly and cilantro

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    6. 64. Pla Tod Num Pla

      $14.95

      Deep fried marinated whole trout in fish sauce, served with shredded mango in spicy lime sauce.

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  10. Sides

    1. Steamed Jasmine Rice

      $1.00
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    2. Sticky Rice

      $2.50
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    3. Steamed Broccoli

      $3.00
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    4. Cucumber Salad

      $2.00
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    5. Steamed Brown Rice

      $1.50
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    6. Steamed Rice Noodle

      $1.50
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    7. Peanut Sauce

      $1.50
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    8. Steamed Mixed Vegetable

      $4.50
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  11. Desserts

    1. Mango Sticky Rice

      $6.95
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  12. Drinks

    1. Thai Iced Tea

      $3.00
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    2. Thai Iced Coffee

      $3.00
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    3. Regular Iced Tea

      $1.75
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    4. Coke

      $1.50
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    5. Diet Coke

      $1.50
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    6. Sprite

      $1.50
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    7. Whole Young Coconut

      $5.00
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    8. Iced Chrysanthemum Tea

      $3.00
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    9. Topo Chico

      $2.25
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    10. Jasmine Hot Tea

      $2.00
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    11. Green Hot Tea

      $2.00
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  13. + Add a Custom Item