The Tipsy Oak

Nine wings. Choice of flavor: Korean bbq, sweet pepper Thai, buffalo, or lemon pepper dry rub. Tap to modify.

With jalapeño ranch.

With chips.

Fries topped with cheese curds, cheddar jack, brown gravy & chives. Add smoked pork belly (+$3) or sunny side up egg (+$1).

With choice of queso or spicy mustard. Tap to modify.

Salsa, smoked gouda queso, and guacamole.

Choice of pork belly, smoked brisket, or chicken. Tap to modify.

With vegetables and chips.

Mixed greens, grilled chicken, bacon, cheddar jack, tomatoes, roasted corn, avocado, tortilla strips.

Grilled center cut top sirloin cooked your way, mixed greens, pickled red onions, cherry tomatoes, cucumbers, crumbled bacon, gorganzola, balsamic vinaigrette. Tap to modify.

Fried chicken, mixed greens, tomatoes, bacon, egg, cheddar jack, honey mustard.

With garlic mashed potatoes and asparagus.

Choice of cook temperature. Tap to modify.

Jumbo spicy fried shrimp, fries, coleslaw, cocktail sauce.

Lobster claw chunks, elbow pasta, smoked gouda queso, bell peppers, parmesan, and slice of garlic toast.

Chunks of lobster meat tossed in light herb and lemon aioli, served on toasted buttered roll.

Choice of cook temperature. Substitute gluten free bun (+$2). Tap to modify.

Brisket, smoked gouda, American cheeses, roasted jalapenos, caramelized onions on Texas toast.

Choice of cook temperature. Tap to modify.

Choice of cook temperature. Tap to modify.

Turkey breast, bacon, avocado, wild greens, tomatoes & lemon aioli on a toasted ciabatta bun.

Grilled chicken breast, wild greens, tomatoes, pickled red onions, smoked gouda, fried bacon and garlic lemon aioli on a ciabatta bun.

Bacon, cheddar, spicy korean BBQ sauce, and chipotle mayo on a brioche bun. Choice of cook temperature. Tap to modify.

Pepper jack, black pepper, spicy mustard, lettuce, tomato, pickle and onions. Choice of cook temperature. Tap to modify.

Grilled smash burger cooked your way, sauteed mushrooms, A1 sauce, and Swiss Cheese on toasted Ciabatta bread. Served with lettuce, tomato, pickle chips, and fries. Substitute sweet potato fries (+$2). Tap to modify.

Three count. Topped with BBQ sauce, roasted corn relish, and cilantro.

Three count. Topped with lettuce, cheddar jack, pico, sriracha aioli, and cilantro.

Three count. Topped with lettuce, cheddar jack, pico, sriracha aioli, and cilantro.

Serves four: four full sandwiches with fries.

Serves four. With garlic mashed potatoes and asparagus.

Serves four.

Serves four. 40 wings. Choice of flavor: buffalo, sweet pepper Thai, lemon pepper dry rub, or Korean BBQ. Tap to modify.

Serves four. 12 tenders, served with fries.

Serves four. Two jumbo pretzels, 8 chicken tenders, quart of potatoes with syrup.

Serves four.

Hash, caramelized onions, pepper, smoked brisket and eight sunny side up eggs.

Two cod fillets, six fried shrimp, fries, tartar sauce, cocktail sauce, and coleslaw.

Serves four. Greens, cherry tomatoes, carrots, bell peppers, cucumbers and croutons.

Serves four. Chopped romaine, parmesan cheese and toasted croutons.

Serves two. Chicken fried chicken smothered in pepper gravy. Served with mashed potatoes.

Two chicken breasts, six fried shrimp and dirty rice.

Serves four. Chicken parmesan with pasta alfredo and garlic bread.

Serves four. Ground beef patties smothered in demi glaze sauce with peppers and grilled onions, and garlic mashed potatoes.